Natural Flavor Powder Contains: Dextrose and Natural Flavors

Nature's Flavors Brown Sugar Flavor Powder is a concentrated flavoring ingredient that delivers the distinctive taste of brown sugar in a convenient dry format. This kosher, vegan, and gluten-free powder provides food manufacturers and culinary professionals with a stable flavoring solution that incorporates easily into dry formulations while maintaining consistent taste characteristics throughout production processes.

Applications:

This flavoring powder integrates seamlessly into numerous food manufacturing processes. Baking mix producers utilize it to create consistent sweetness profiles in cake mixes, cookie preparations, and bread formulations. Beverage manufacturers incorporate it into instant coffee blends, hot chocolate mixes, and powdered drink preparations. The ingredient also functions effectively in breakfast cereals, granola bars, confectionery coatings, and seasoning blends where traditional brown sugar would introduce unwanted moisture or processing complications.

Benefits:

The powder format eliminates moisture-related processing challenges while ensuring uniform distribution throughout product matrices. Manufacturing operations benefit from improved shelf stability, reduced storage requirements, and simplified handling procedures compared to liquid alternatives. The concentrated nature allows for precise dosing control, enabling manufacturers to achieve target flavor profiles while maintaining cost efficiency. Clean label compatibility supports transparent ingredient declarations that align with current consumer preferences.

Versatility:

Brown Sugar Flavor Powder adapts to diverse manufacturing environments and product categories. Its heat-stable properties make it suitable for high-temperature processing applications, while its solubility characteristics work effectively in both hot and cold preparation methods. The ingredient complements chocolate, vanilla, cinnamon, and caramel flavor profiles, allowing product developers to create complex taste combinations. Small usage rates provide economic advantages while delivering noticeable flavor impact.

Quality Assurance:

Manufacturing processes follow established food safety protocols and quality control standards. Each production batch undergoes testing procedures to verify flavor consistency, purity levels, and adherence to specification requirements. Documentation systems track ingredient sourcing, processing parameters, and final product characteristics to ensure traceability and regulatory compliance throughout the supply chain.

Sustainability:

Production practices emphasize responsible sourcing methods and efficient manufacturing processes that minimize environmental impact. Packaging materials are selected to reduce waste while maintaining product integrity during storage and transportation. The concentrated format reduces shipping volumes and storage space requirements, contributing to overall supply chain efficiency.

Flavor Powders Product Applications: dry rubs, gelatin, powder cosmetics, powder drinks, prework outs, powder tooth paste, protein shake (powder), supplements, toothpaste, water (cloudy), yeast, bath bombs, bath salts, boxed cake mix, brewed coffee, cakes, cookies, cotton candy, dry animal feed. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Powders: Start with 0.1% - 1% by weight of recipe

Learn more with our resource guides

Brown Sugar Flavor Powder, Natural

Size NF-7647/NAT-1/2lb

For larger sizes, please contact us.

* Eligible for reward points.

  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
Shipping calculated at checkout.

Nature's Flavors Brown Sugar Flavor Powder adds sweet, caramel-like taste to dry applications. Suitable for cocoa mixes, instant coffee, baking mixes, snack foods, and cereals. This powder form delivers consistent brown sugar flavor and aroma. Made without animal products, wheat, or non-kosher ingredients for versatile culinary use.

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Natural Flavor Powder Contains: Dextrose and Natural Flavors

Nature's Flavors Brown Sugar Flavor Powder is a concentrated flavoring ingredient that delivers the distinctive taste of brown sugar in a convenient dry format. This kosher, vegan, and gluten-free powder provides food manufacturers and culinary professionals with a stable flavoring solution that incorporates easily into dry formulations while maintaining consistent taste characteristics throughout production processes.

Applications:

This flavoring powder integrates seamlessly into numerous food manufacturing processes. Baking mix producers utilize it to create consistent sweetness profiles in cake mixes, cookie preparations, and bread formulations. Beverage manufacturers incorporate it into instant coffee blends, hot chocolate mixes, and powdered drink preparations. The ingredient also functions effectively in breakfast cereals, granola bars, confectionery coatings, and seasoning blends where traditional brown sugar would introduce unwanted moisture or processing complications.

Benefits:

The powder format eliminates moisture-related processing challenges while ensuring uniform distribution throughout product matrices. Manufacturing operations benefit from improved shelf stability, reduced storage requirements, and simplified handling procedures compared to liquid alternatives. The concentrated nature allows for precise dosing control, enabling manufacturers to achieve target flavor profiles while maintaining cost efficiency. Clean label compatibility supports transparent ingredient declarations that align with current consumer preferences.

Versatility:

Brown Sugar Flavor Powder adapts to diverse manufacturing environments and product categories. Its heat-stable properties make it suitable for high-temperature processing applications, while its solubility characteristics work effectively in both hot and cold preparation methods. The ingredient complements chocolate, vanilla, cinnamon, and caramel flavor profiles, allowing product developers to create complex taste combinations. Small usage rates provide economic advantages while delivering noticeable flavor impact.

Quality Assurance:

Manufacturing processes follow established food safety protocols and quality control standards. Each production batch undergoes testing procedures to verify flavor consistency, purity levels, and adherence to specification requirements. Documentation systems track ingredient sourcing, processing parameters, and final product characteristics to ensure traceability and regulatory compliance throughout the supply chain.

Sustainability:

Production practices emphasize responsible sourcing methods and efficient manufacturing processes that minimize environmental impact. Packaging materials are selected to reduce waste while maintaining product integrity during storage and transportation. The concentrated format reduces shipping volumes and storage space requirements, contributing to overall supply chain efficiency.

Flavor Powders Product Applications: dry rubs, gelatin, powder cosmetics, powder drinks, prework outs, powder tooth paste, protein shake (powder), supplements, toothpaste, water (cloudy), yeast, bath bombs, bath salts, boxed cake mix, brewed coffee, cakes, cookies, cotton candy, dry animal feed. See full product applications guide →

Usage Levels - Flavor Powders: Start with 0.1% - 1% by weight of recipe

Learn more with our resource guides →

Why Customers Love Flavor Powders by Nature's Flavors

★★★★★ Seasoning

I love the aroma and flavor that the bourbon powder awakens in my rub seasoning I make for smoking ribs and pork shoulders.

Bud A.
★★★★★ Love it!

Love it! Been using this in commercial flavors and treats for several years! Amazing and consistent.

Nick B.
★★★★★ Great Intense Flavor

Our secret ingredient in one of our Business products.

Steve A.
★★★★★ Good Flavor - High Quality

This is a great flavoring for smoothies and baked goods! You don’t need to use much and it is a high quality product.

Benjamin F.
★★★★★ Wonderful products!

Wonderful products! Our customers love the natural flavor of our drink mixes. Will definitely continue to purchase for our products.

Tracie K.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

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Your Guide to Flavor Powders

Flavor powders are ideal for flavoring products that must be kept dry and are the perfect option when liquid flavoring cannot be used.

FAQs

A flavor powder is a flavoring agent that comes in powder or dry form instead of liquid. Flavor powders are ideal for flavoring products that must be kept dry; they are designed for powder formulas that require dry flavoring agents. Flavor powders are the perfect option when liquid flavoring cannot be used. For example, you can use flavoring powders to flavor electrolyte powders, protein powders, and dry instant mixes.

Flavor powders are perfect for adding to dry mixes and are even used in some old-school baking applications. Some of the best applications for flavor powders are:

  • • Powdered energy drinks
  • • Electrolyte powders
  • • Superfood powders
  • • Powdered creamers
  • • Powdered drink mixes
  • • Dry jello-mixes
  • • Instant coffee mixes
  • • Cotton candy sugar floss
  • • Powdered toothpaste
  • • Protein powders
  • • Supplements
  • • Nutritional yeast
  • • Dry rubs
  • • Broth powders

Flavoring powders are excellent for dry food applications and are the perfect alternative to liquid flavoring.

We offer regular flavor powders, sugar-free flavor powders, and super-concentrated flavor powders.

Our flavor powders are:

  • • Unsweetened- Although our regular flavors contain dextrose, they will not impart sweetness in your application because of the small usage ratio.
  • •Concentrated (recommended usage is 0.25% - 4% based on the weight of total ingredients, depending on the application)
  • • Water-soluble

Ingredients for Regular & Super Concentrated Flavor Powders: dextrose, natural or organic flavor.

Ingredients for Sugar-Free Flavor Powders: gum arabic, natural or organic flavor.

The starting usage is around 0.1% to 1% by weight of total ingredients in your application and up to 4%, depending on the application.

Our natural and organic powders are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-flavored.

Signs you've over-flavored:

  • • Persistent flavor that lingers long after eating
  • • Overpowering taste that masks other ingredients
  • • Minty or cooling sensation on the palate

At Nature’s Flavors, our flavor chemists have created hundreds of savory and sweet flavoring powders, such as allspice, apricot, blackberry, bourbon, caramel corn, cayenne, cheese, garlic, Irish cream, jasmine, nutmeg, peach, rum, and more. Our flavor powders are perfect for manufacturers, caterers, restaurants, gourmet bakeries, chefs, and cooking enthusiasts. Made with natural ingredients, these natural flavoring powders and organic flavor powders will enhance the flavor of your food.

What Sets our Natural and Organic Flavor Powders Apart?

What Sets our Natural and Organic Flavor Powders Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Explore All Our Flavors From A to Z

We carry 400+ natural and organic flavors, from essentials like vanilla, strawberry, peach, and blueberry to distinct options ranging from acai to zabaglione. Explore our extensive flavor library for new product innovations.