Organic Cane Alcohol and Natural Flavors

Our Caraway Flavor Extract, Organic is a concentrated liquid flavoring derived from caraway seeds, designed for culinary applications requiring authentic caraway taste. This certified organic extract delivers the characteristic warm, earthy notes of caraway in a convenient liquid form. The extract features a concentrated formulation that allows for precise flavor control in both commercial and home kitchen environments.

Applications:

This organic caraway extract serves multiple culinary purposes across various food categories. In baking applications, it enhances rye breads, traditional European pastries, and specialty cakes. The extract integrates seamlessly into soup bases, stew preparations, and sauce formulations. Beverage creators utilize this extract in craft cocktails, herbal tea blends, and specialty drinks. The liquid format enables easy incorporation into marinades, salad dressings, and seasoning blends without the texture considerations of whole seeds.

Benefit:

The concentrated nature of this extract provides consistent flavor delivery across batches, eliminating the variability associated with whole caraway seeds. Its liquid form dissolves readily in both oil-based and water-based preparations, ensuring uniform distribution throughout recipes. The organic certification indicates production without synthetic pesticides or chemical additives. The bulk packaging format offers economic advantages for frequent users while maintaining freshness through proper storage.

Versatility:

This caraway extract adapts to both sweet and savory culinary applications. In sweet preparations, it complements desserts, confections, and baked goods with its distinctive aromatic profile. Savory applications include meat preparations, vegetable dishes, and grain-based recipes. The extract's compatibility with various cooking methods—from cold preparations to high-heat cooking—makes it suitable for diverse culinary techniques and recipe requirements.

Quality Assurance:

Our organic caraway extract undergoes rigorous quality testing to ensure consistent flavor characteristics and purity standards. The organic certification process involves third-party verification of ingredient sourcing and production methods. Each batch maintains standardized flavor intensity, allowing for reliable recipe scaling and consistent results across different production runs.

Sustainability:

The organic production methods support sustainable agricultural practices that maintain soil health and biodiversity. Our sourcing partnerships prioritize environmentally responsible farming techniques that avoid synthetic chemical inputs. The concentrated format reduces packaging requirements compared to equivalent amounts of whole seeds, contributing to more efficient transportation and storage.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels  - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides

Caraway Flavor Extract, Organic

Also known as meridian fennel or Persian cumin, caraway offers a distinctive anise-like flavor and aroma. This extract adds characteristic taste to cakes, rye breads, beverages, and various recipes. The concentrated liquid form provides consistent flavor for baking and cooking applications. Made without animal products, wheat, or non-kosher ingredients.

Size NF-7227/ORG-2oz

For larger size, please contact us.

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Price
Regular price $15.32
Regular price Sale price $15.32
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
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Organic Cane Alcohol and Natural Flavors

Our Caraway Flavor Extract, Organic is a concentrated liquid flavoring derived from caraway seeds, designed for culinary applications requiring authentic caraway taste. This certified organic extract delivers the characteristic warm, earthy notes of caraway in a convenient liquid form. The extract features a concentrated formulation that allows for precise flavor control in both commercial and home kitchen environments.

Applications:

This organic caraway extract serves multiple culinary purposes across various food categories. In baking applications, it enhances rye breads, traditional European pastries, and specialty cakes. The extract integrates seamlessly into soup bases, stew preparations, and sauce formulations. Beverage creators utilize this extract in craft cocktails, herbal tea blends, and specialty drinks. The liquid format enables easy incorporation into marinades, salad dressings, and seasoning blends without the texture considerations of whole seeds.

Benefit:

The concentrated nature of this extract provides consistent flavor delivery across batches, eliminating the variability associated with whole caraway seeds. Its liquid form dissolves readily in both oil-based and water-based preparations, ensuring uniform distribution throughout recipes. The organic certification indicates production without synthetic pesticides or chemical additives. The bulk packaging format offers economic advantages for frequent users while maintaining freshness through proper storage.

Versatility:

This caraway extract adapts to both sweet and savory culinary applications. In sweet preparations, it complements desserts, confections, and baked goods with its distinctive aromatic profile. Savory applications include meat preparations, vegetable dishes, and grain-based recipes. The extract's compatibility with various cooking methods—from cold preparations to high-heat cooking—makes it suitable for diverse culinary techniques and recipe requirements.

Quality Assurance:

Our organic caraway extract undergoes rigorous quality testing to ensure consistent flavor characteristics and purity standards. The organic certification process involves third-party verification of ingredient sourcing and production methods. Each batch maintains standardized flavor intensity, allowing for reliable recipe scaling and consistent results across different production runs.

Sustainability:

The organic production methods support sustainable agricultural practices that maintain soil health and biodiversity. Our sourcing partnerships prioritize environmentally responsible farming techniques that avoid synthetic chemical inputs. The concentrated format reduces packaging requirements compared to equivalent amounts of whole seeds, contributing to more efficient transportation and storage.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

Usage Levels  - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides →

The Flavor Guy: Best Uses for Flavor Extracts

The Flavor Guy, goes through a quick rundown of how extracts are made, their best uses and applications, and the percentages by volume that you should be using for your flavoring needs.

FAQs

A flavor extract is a concentrated liquid that captures the essence of natural ingredients like vanilla beans, almonds, or citrus fruits. Made by extracting flavors through organic alcohol or glycerin-based solutions, these potent extracts deliver authentic taste to your recipes with just a few drops. Nature’s Flavors natural and organic flavor extracts elevate your creations without any artificial ingredients or synthetic additives.

While often used interchangeably, these products have distinct characteristics:

Extracts are made by infusing natural ingredients in alcohol, creating authentic flavor profiles. They're typically alcohol-based and offer the most natural taste.

Concentrates are highly potent versions of flavorings, requiring less product per use. They are often water-soluble and perfect for beverages and candies.

Artificial extracts are synthesized in laboratories using chemical compounds to mimic natural flavors. While less expensive, they lack the complexity and depth of natural ingredients and may contain synthetic additives.

Natural extracts are derived from natural ingredients. Nature’s Flavors’ natural extracts contain complex flavor compounds that create depth and nuance in your recipes, delivering authentic taste with the integrity your customers deserve.

Which is better? Nature's Flavors' natural extracts deliver superior flavor, clean ingredients, and no artificial chemicals. For businesses serving health-conscious consumers, natural extracts aren't just better, they're essential. Natural extracts offer ingredients customers feel good about, a powerful selling point for any product line.

Proper storage preserves your natural extracts' potency and extends their lifespan:

Store in a cool, dark place away from heat sources and direct sunlight. A pantry or cupboard away from your stove is ideal since heat and light degrade delicate flavors over time.

Keep bottles tightly sealed between uses to prevent alcohol evaporation and maintain concentration.

Avoid temperature fluctuations, so DO NOT refrigerate extracts; condensation can introduce moisture and dilute the product.

Use clean utensils when measuring to prevent contamination.

Maintain original packaging when possible, as dark glass bottles protect against light exposure better than clear containers.

Our made-to-order natural and organic extracts are best used within three years from purchase for optimal flavor potency, though the alcohol acts as a natural preservative that prevents true spoilage.

Start with about 0.25% to 4% by weight of the overall recipe, and build gradually.  Finding the perfect amount of a natural flavor extract for your recipe is an art form and requires practice! Natural extracts are highly concentrated, so start with less than you think you need and add more if desired. Natural extracts develop and bloom in your recipes, so what seems subtle during mixing often intensifies beautifully in the finished product. This measured approach creates balanced, crave-worthy flavors that keep customers coming back for more

Our natural and organic extracts are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-extracted. The art of using natural flavor extracts lies in restraint. You want to tease the taste buds, not overwhelm them. 

Signs you've over-flavored:

  • Persistent flavor that lingers long after eating
  • Overpowering taste that masks other ingredients
  • Minty or cooling sensation on the palate

Our natural flavor extracts are remarkably versatile beyond basic baking:

Baking: Add to cake batters, cookie dough, frostings, and pastry creams. Start with recipe recommendations (typically ½-2 teaspoons) and adjust to taste. Natural extracts provide richer flavor than artificial alternatives, so you may need less than conventional recipes suggest.

Beverages: Enhance coffee, hot chocolate, smoothies, cocktails, and homemade sodas with 2-3 drops per serving for clean, authentic flavor.

No-bake desserts: Stir into whipped cream, yogurt, puddings, and ice cream bases for instant flavor transformation without artificial aftertaste.

Breakfast foods: Elevate pancakes, waffles, french toast, and oatmeal with a splash during preparation.

Savory applications: Some extracts (like almond or coconut) complement marinades, sauces, and glazes in unexpected ways.

Food and beverage manufacturers, caterers, restaurants, bakers, brewers, and more will love using our natural flavorings and extracts to enhance the flavor profile of their desserts, culinary creations, alcoholic beverages, or products.

What Sets our Natural and Organic Flavor Extracts Apart?

What Sets our Natural and Organic Flavor Extracts Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Explore Our Flavors From A to Z