Transform your coffee and tea experience with our innovative Pecan Praline Flavoring System, a completely nut-free and allergen-free solution designed for commercial and home use. This water-soluble flavoring penetrates deep into coffee beans and tea leaves, delivering authentic pecan praline taste without any actual nuts. Perfect for coffee roasters, tea blenders, cafes, and beverage manufacturers seeking to offer rich, indulgent flavors while maintaining strict allergen-free standards. The system works seamlessly with both hot and cold brewing methods, ensuring consistent flavor delivery across all preparation styles.
IngredientsOur proprietary nut-free formulation combines carefully selected natural flavoring compounds that replicate the beloved taste of pecan praline without using any tree nuts, peanuts, or nut-derived ingredients. The allergen-free base consists of water-soluble flavor molecules, glycerin, and propylene glycol carriers that ensure optimal dispersion and stability. Every ingredient undergoes rigorous testing to guarantee complete absence of the top 8 allergens, making this flavoring system safe for individuals with nut allergies and other dietary restrictions. Despite the "pecan" name, this product contains absolutely zero nuts or nut extracts.
BenefitsExperience the rich, buttery sweetness of traditional pecan praline while maintaining complete peace of mind about allergen safety. This nut-free flavoring system offers exceptional penetration capabilities, infusing beans and leaves with deep, lasting flavor that won't fade during storage or brewing. The allergen-free formulation meets strict kosher, vegan, and gluten-free certifications, expanding your market reach to customers with diverse dietary needs. Unlike nut-based flavorings, our system eliminates cross-contamination risks, making it ideal for facilities that must maintain allergen-free environments. The water-soluble design ensures easy cleanup and prevents equipment residue buildup.
VersatilityThis adaptable nut-free flavoring system excels across multiple applications, from artisanal coffee roasting to large-scale tea production. The glycerin and propylene glycol compatibility allows for custom concentration adjustments, enabling you to create signature blends ranging from subtle hints to bold praline statements. Works exceptionally well with light, medium, and dark roast coffee beans, as well as black, green, and herbal teas. The allergen-free formulation makes it suitable for schools, hospitals, and other institutions with strict dietary policies. Whether you're crafting seasonal specialties, permanent menu additions, or private label products, this versatile system delivers consistent, nut-free pecan praline flavor that satisfies without compromise. Remember: despite its name, this product is completely nut-free and allergen-free, containing no actual pecans or tree nuts whatsoever.
