Macadamia Nut Syrup, Organic
Macadamia Nut Syrup, Organic
Macadamia Nut Syrup, Organic
Macadamia Nut Syrup, Organic
Macadamia Nut Syrup, Organic
Macadamia Nut Syrup, Organic
Macadamia Nut Syrup, Organic
Macadamia Nut Syrup, Organic
Macadamia Nut Syrup, Organic
Macadamia Nut Syrup, Organic
Macadamia Nut Syrup, Organic
Macadamia Nut Syrup, Organic

Product Details

Flavor or Fragrance Macadamia Nut
Product Type Flavor Syrup
Form Liquid
Designation Organic
Physical Appearance Medium Brown Liquid.
PH 3.88+/-0.50
BRIX 72.0+/-5.00
%TA (@ citric) 0.133+/-0.05
Carriers Organic Cane Sugar
Storage Store in tightly sealed containers at ambient temperatures not exceeding 70º-75º Fahrenheit. Stable up to 2 years if stored properly.
Non-GMO This product does not contain any genetically modified organisms.
Allergens This product does not contain any allergens.
Manufactured In USA

Attributes

  • Vegan
  • OU Kosher
  • Gluten Free
  • Non-GMO

Ingredients

Organic Cane Sugar, Water, Organic Flavors, and Citric Acid

Technical Documents

Documentation available upon request

  • • Certificate of Analysis (COA) / Specification Sheet
  • • Material Safety & Data Sheet (SDS)
Request documentation

Organic Cane Sugar, Water, Organic Flavors, and Citric Acid

Organic Macadamia Nut Syrup from Nature's Flavors is a USDA certified organic flavored syrup made with organic cane sugar and no artificial colors or flavors. Blend it into milkshakes and smoothies, add it to lattes and hot chocolate, or drizzle it over ice cream. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It's vegan, certified kosher, gluten-free, and non-GMO.

Flavored Syrups Product Applications: Popsicles, candy popcorn, popcorn balls, dessert sauce, flavored lemonade, smoothie, latte, coffee, protein shake, iced tea, cold brew, iced coffee, lemonade, milkshake, slush.

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Syrups: Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes.

Find more Q&A in our Knowledge Base → 

Jump to FAQs ↓

Macadamia Nut Syrup, Organic

NF-6389/ORG-32oz

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  • Kosher
  • Gluten Free
  • Non GMO
  • Vegan
Shipping calculated at checkout.

Why You’ll Love It

  • Delivers a rich, true flavor that customers crave
  • Elevates hot and cold beverages, desserts, and recipes
  • Preserves the integrity of natural ingredients with 32 oz glass bottles

Rich and buttery, this syrup has a smooth macadamia taste with a sweet finish. Made with organic cane sugar, this USDA certified organic syrup is nut-free and flavors milkshakes, smoothies, and desserts.

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Product Details

Flavor or Fragrance Macadamia Nut
Product Type Flavor Syrup
Form Liquid
Designation Organic
Physical Appearance Medium Brown Liquid.
PH 3.88+/-0.50
BRIX 72.0+/-5.00
%TA (@ citric) 0.133+/-0.05
Carriers Organic Cane Sugar
Storage Store in tightly sealed containers at ambient temperatures not exceeding 70º-75º Fahrenheit. Stable up to 2 years if stored properly.
Non-GMO This product does not contain any genetically modified organisms.
Allergens This product does not contain any allergens.
Manufactured In USA

Attributes

  • Vegan
  • OU Kosher
  • Gluten Free
  • Non-GMO

Ingredients

Organic Cane Sugar, Water, Organic Flavors, and Citric Acid

Technical Documents

Documentation available upon request

  • • Certificate of Analysis (COA) / Specification Sheet
  • • Material Safety & Data Sheet (SDS)
Request documentation

Organic Cane Sugar, Water, Organic Flavors, and Citric Acid

Organic Macadamia Nut Syrup from Nature's Flavors is a USDA certified organic flavored syrup made with organic cane sugar and no artificial colors or flavors. Blend it into milkshakes and smoothies, add it to lattes and hot chocolate, or drizzle it over ice cream. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It's vegan, certified kosher, gluten-free, and non-GMO.

Flavored Syrups Product Applications: Popsicles, candy popcorn, popcorn balls, dessert sauce, flavored lemonade, smoothie, latte, coffee, protein shake, iced tea, cold brew, iced coffee, lemonade, milkshake, slush.

Usage Levels - Flavor Syrups: Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes.

Find more Q&A in our Knowledge Base → 

Jump to FAQs ↓

Why Customers Love Flavor Syrups By Nature's Flavors

★ ★ ★ ★ ★

Amazing tasting syrups

I purchased several flavors and they were all a mega hit in my business. I will most certainly continue ordering.

Wanda M.

★ ★ ★ ★ ★

So yummy, so pure!

We are grateful to find such wonderful clean syrups. Others on the market have a list of ingredients that you need a degree in chemistry to understand. But these simple beautiful syrups were perfect.

Jane K.

★ ★ ★ ★ ★

Just what I was hoping for!

This is perfect for flavoring my Kombucha. Shipment arrived safe and sound; packaged very securely. I will definitely be a return shopper.

Lucy B.

★ ★ ★ ★ ★

Worth every penny!

We love this cola syrup for many reasons - the taste, it’s organic, and has so much less sugar than the commercial colas. A gallon also will last a very long time. It’s pretty much a no-brainer...

Keri P.

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A bottle of Nature's Flavors Organic Hazelnut Gourmet Syrup stands on a warm brown background next to a paper coffee cup and a few hazelnuts with a green leaf.

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Strawberry Syrup, Organic

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A bottle of Nature's Flavors Organic Pistachio Syrup stands next to a glass of iced pistachio latte topped with crushed pistachios, with scattered whole pistachios on a solid olive green background.

Pistachio Flavor Syrup, Organic

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A bottle of Nature's Flavors Organic Gourmet Syrup Raspberry stands on a pink studio background, styled with a pink iced drink topped with whipped cream and raspberries, plus loose raspberries and leaves.

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A bottle of Nature's Flavors Organic Coconut Syrup stands next to a glass of coconut boba milk tea with whipped cream and coconut flakes, on a warm beige background.

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A bottle of Nature's Flavors Organic Gourmet Syrup Blackberry stands next to a glass of milk tea with berry syrup layered on top, with fresh blackberries and mint leaves on a dusty rose background.

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A bottle of Nature's Flavors Organic Banana Syrup stands on a yellow background next to a glass mug filled with a banana-flavored drink topped with banana cold foam, with bananas placed around the scene.

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A bottle of Nature's Flavors Peach Syrup stands next to a tall glass of peach lemonade garnished with a peach slice, styled with fresh peaches and leaves on a warm beige background.

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A bottle of Nature's Flavors Organic French Vanilla syrup stands next to a beige ceramic mug filled with whipped cream and a sprinkle of cinnamon, with vanilla beans on a warm beige background.

Organic Syrup, French Vanilla

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A bottle of Nature's Flavors Organic Gourmet Syrup Lavender stands next to a glass of iced coffee with lavender syrup, styled with lavender sprigs and a small vase on a purple background.

Organic Syrup, Lavender

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A bottle of Nature's Flavors Sugar Free Caramel Syrup stands next to a glass of iced caramel latte on a warm beige background with decorative leaves and caramel pieces.

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Promotional graphic for a downloadable PDF syrup guide, with the text 'Download the PDF of 115+ Syrup Flavors' at the top, a centered menu-style page preview for Nature's Flavors syrup flavors, and a large 'Download the Syrup Guide' button with a downward arrow on a light beige background.

Explore The Full List of Flavored Syrups

Download The List of 100+ Flavors

FAQs

To use our natural and organic flavored syrups, add approximately two tablespoons to your drink and taste to test. Flavored syrups add sweetness and flavor to coffee, tea, lattes, cocktails, Italian sodas, lemonades and other beverages. They can also be used in baking, desserts, ice cream, milkshakes, snow cones, oatmeal, yogurt and more. 

It depends on the bottle size, but here's an easy way to think about it: since each drink uses about one ounce (two tablespoons) of syrup, your bottle's size in ounces is roughly how many drinks you'll get — so a 32 oz bottle makes about 32 drinks, while our largest 5 gallon size makes about 640.

Of course, everyone's taste is different — some people love an extra splash of flavor, while others prefer just a hint. So feel free to adjust the amount to suit your perfect cup, and remember to always taste as you go!

Our flavored syrups are stable for up to 3 years if stored properly. Some syrups require refrigeration after opening, and others can be stored at ambient temperatures not exceeding 70º-75º Fahrenheit. Check the product label for each syrup’s storage instructions. Be sure to keep the natural and organic syrups tightly sealed.

Yes, our flavored syrups can be used in both hot and cold beverages. Syrups are a popular choice for adding sweetness and flavor to coffee, sparkling water, cocktails, and more.

Most flavored syrups are allergen-free and do not contain actual nut material, even for flavors like almond, hazelnut, pistachio, or peanut butter. These flavors are typically created using natural flavor compounds, not whole nuts.

If allergen-free compliance is critical, always review the product’s allergen statement and specification sheet.

Yes, many popular flavors are available in sugar-free versions using alternative sweeteners. 

Some syrups are sweetened with erythritol, and others are sweetened with SweetenFX, our  proprietary blend of erythritol and stevia. Shop sugar free syrups now →

All Nature’s Flavors syrups are certified Kosher by Orthodox Union. The OU Kosher certification ensures every ingredient in our syrups and the way in which they are processed is kosher compliant.

There is no minimum order requirement when purchasing syrups from Nature’s Flavors. Customers who are sampling new flavors can order as little as one 32 oz bottle of syrup.
Find more Q&A in our Knowledge Base → 

The Nature's Flavors Difference

Trusted for 45 years by America's favorite brands nationwide, our natural and organic products are sourced from nature's finest plants and vegetables and made in our GMP-Certified facility proudly in the United States.
Made Fresh to Order
Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality
All Natural & Organic Ingredients
Sourced from nature's finest plants and vegetables without artificial colors or synthetic additives
Made in the USA
Proudly manufactured in the United States in California
GMP-Certified
GMP-certified facility ensures adherence to the highest quality and safety standards

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

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Explore All Our Flavors From A to Z

We carry 500+ natural and organic flavors, from essentials like vanilla, strawberry, peach, and blueberry to distinct options ranging from acai to zabaglione. Explore our extensive flavor library for new product innovations.

See The List of 500+ Flavors →

PRODUCT GUIDE

Nature's Flavors Organic Macadamia Nut Syrup is a USDA certified organic flavored syrup made with organic cane sugar. This macadamia nut flavored syrup tastes rich and buttery, with a smooth, sweet finish. Blend it into a milkshake, or drizzle it over vanilla ice cream. It suits a home kitchen as well as a café, ice cream shop, or bakery.

Why Organic Macadamia Nut Syrup

You get buttery macadamia flavor made with organic ingredients and no artificial colors or flavors. More shoppers read labels and look for organic options, and a certified organic syrup helps a business meet that demand. It is nut-free and made without nuts, with no nuts to chop or toast.

Macadamia Nut Syrup for Shakes and Drinks

Organic Macadamia Nut Syrup adds buttery flavor to milkshakes, smoothies, lattes, and hot chocolate. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It also works in tropical cocktails with rum, pineapple, and coconut.

Macadamia Nut Syrup for Desserts

Drizzle this macadamia syrup over vanilla ice cream, blondies, and cheesecake. Bakers can brush it onto cake layers, or stir it into cookie dough, frosting, and whipped cream.

Organic Macadamia Nut Syrup

Organic Macadamia Nut Syrup is USDA certified organic, vegan, gluten-free, non-GMO, and certified kosher. That makes it an easy fit for a café, diner, or bar menu that lists organic, vegan, or kosher options.

Macadamia Nut Syrup Bulk & Wholesale

Order organic bulk macadamia nut syrup online in 1 gallon, 2 gallon, 4 gallon, and 5 gallon sizes with no minimum order. Volume discounts are built into pricing on the product page. For larger sizes not listed, please contact us.

Browse all organic flavored syrups.

See more syrup flavors in our flavored syrups collection.

Making snow cones or shaved ice? Shop our organic macadamia nut snow cone syrup.

What is the best organic macadamia nut syrup?

The best organic macadamia nut syrup is Nature's Flavors Organic Macadamia Nut Syrup, which delivers rich, buttery macadamia flavor made with organic ingredients and no artificial colors or flavors. USDA certified organic, vegan, certified kosher, gluten-free, and non-GMO, it gives you the clean-label macadamia nut syrup your business needs or your family deserves.

Does macadamia nut syrup contain nuts?

No. Organic Macadamia Nut Syrup is nut-free and made without nuts. It gets its rich, buttery macadamia taste from flavoring.

What can I make with macadamia nut syrup?

Organic Macadamia Nut Syrup works in milkshakes, smoothies, lattes, hot chocolate, and tropical cocktails. Drizzle it over ice cream and cheesecake, or stir it into frosting and cookie dough.

Do I need to refrigerate macadamia nut syrup?

No. Nature's Flavors Organic Macadamia Nut Syrup needs no refrigeration, before or after opening, in any size. Store it in a tightly sealed container at room temperature not exceeding 70°F to 75°F.

Does macadamia nut syrup ever go bad?

Nature's Flavors Organic Macadamia Nut Syrup is stable up to 2 years if stored properly. Keep the container tightly sealed and store it at room temperature not exceeding 70°F to 75°F.