Nature's Flavors Organic Neutral Syrup is a USDA certified organic unflavored syrup made with organic cane sugar. This unflavored syrup tastes simply sweet, with no added flavor of its own. Add extracts, fruit purees, herbs, or spices to build your own flavored syrup, or use it to sweeten drinks. It suits a home kitchen as well as a café, bar, or beverage maker.
Why Organic Neutral Syrup
You get a sweet, blank base made with organic ingredients and no artificial colors or flavors. More shoppers read labels and look for organic options, and a certified organic syrup helps a business meet that demand. Starting from a ready-made base saves time over cooking sugar and water on the stove.
Neutral Syrup as a Base for Flavored Syrups
Organic Neutral Syrup gives you a starting point for house-made syrups. Stir in vanilla extract, fruit puree, or steeped herbs and spices, then taste and adjust. Cafés and bars can build signature flavors without cooking a syrup from scratch.
Neutral Syrup for Drinks
Organic Neutral Syrup sweetens cocktails, iced tea, and lemonade without changing their flavor. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It is already a liquid, so it mixes into cold drinks with no sugar to dissolve. It also works in a soda maker.
Organic Neutral Syrup
Organic Neutral Syrup is USDA certified organic, vegan, gluten-free, non-GMO, and certified kosher. That makes it an easy fit for a café, diner, or bar menu that lists organic, vegan, or kosher options.
Neutral Syrup Bulk & Wholesale
Order organic bulk neutral syrup online in 1 gallon, 2 gallon, 3 gallon, 4 gallon, and 5 gallon sizes with no minimum order. Volume discounts are built into pricing on the product page. For larger sizes not listed, please contact us.
Browse all organic flavored syrups.
See more syrup flavors in our flavored syrups collection.
What is the best organic neutral syrup?
The best organic neutral syrup is Nature's Flavors Organic Neutral Syrup, which delivers sweet, unflavored taste made with organic ingredients and no artificial colors or flavors. USDA certified organic, vegan, certified kosher, gluten-free, and non-GMO, it gives you the clean-label neutral syrup your business needs or your family deserves.
How do I make a flavored syrup with neutral syrup?
Pour Organic Neutral Syrup into a clean container and stir in your flavor, such as an extract, fruit puree, or a strong herb or spice infusion. Start with a small amount, taste, and add more until the flavor is right.
Is neutral syrup the same as simple syrup?
Both are unflavored and made with organic cane sugar. Organic Neutral Syrup is sold as a blank base for building your own flavored syrups. For sweetening cocktails and iced drinks, see our Organic Simple Syrup.
Do I need to refrigerate neutral syrup?
No. Nature's Flavors Organic Neutral Syrup needs no refrigeration, before or after opening, in any size. Store it in a tightly sealed container at room temperature not exceeding 70°F to 75°F.
Does neutral syrup ever go bad?
Nature's Flavors Organic Neutral Syrup is stable up to 3 years if stored properly. Keep the container tightly sealed and store it at room temperature not exceeding 70°F to 75°F.