Root Beer Syrup, Organic

Nature's Flavors Organic Root Beer Syrup is a USDA certified organic flavored syrup made with organic cane sugar. This root beer flavored syrup has a rich, creamy, old-fashioned root beer taste. Use it for homemade soda and ice cream floats, or add it to milkshakes and cocktails. It works as well in a home kitchen as it does at a soda shop, café, or ice cream parlor.

Why Organic Root Beer Syrup

You get classic root beer flavor made with USDA certified organic ingredients, organic cane sugar instead of high fructose corn syrup, and no artificial colors or flavors. More shoppers read labels and look for organic options, and a certified organic syrup helps a business meet that demand. The 32 oz glass bottle fits a home kitchen or drink bar, and gallon sizes suit soda shops, cafés, and beverage makers that need an organic syrup for drinks.

Root Beer Syrup for Soda

This root beer soda syrup turns chilled sparkling water or club soda into homemade root beer. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. Stir it into the glass over ice and taste. With a home soda maker or sparkling water maker, carbonate plain water first, then add the syrup to the glass, not the machine.

Root Beer Syrup for Ice Cream and Floats

For a root beer float, pour the syrup into a tall glass, add sparkling water, and top it with a scoop of vanilla ice cream. You can also drizzle it straight over ice cream or blend it into a milkshake for float flavor without the fizz.

Root Beer Syrup for Cocktails

Root beer syrup adds sweetness and warm root beer flavor to cocktails and mocktails. Mix it with bourbon or spiced rum and top with sparkling water. It also works as a root beer simple syrup wherever a recipe calls for plain simple syrup. Coffee bars can stir it into cold brew and lattes for a float-style drink.

Organic Root Beer Syrup

Organic Root Beer Syrup is USDA certified organic, vegan, gluten-free, non-GMO, and certified kosher. It is a ready-to-pour root beer syrup concentrate, with no mixing or simmering. It needs no refrigeration in any size. Stored tightly sealed at room temperature not exceeding 70°F to 75°F, it is stable up to 3 years.

Root Beer Syrup Bulk & Wholesale

Order organic bulk root beer syrup online in 1 gallon, 2 gallon, 4 gallon, and 5 gallon sizes with no minimum order. Volume discounts are built into pricing on the product page. For larger sizes not listed, please contact us.

Looking for root beer flavor in another format? Shop our root beer collection.

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What is the best organic root beer syrup?

The best organic root beer syrup is Nature's Flavors Organic Root Beer Syrup, which delivers classic root beer flavor made with organic ingredients—no artificial colors, flavors, or dyes. USDA certified organic, vegan, certified kosher, gluten-free, and non-GMO, it gives you the clean-label root beer syrup your business needs or your family deserves.

What is root beer syrup used for?

Root beer syrup is used to make root beer soda and to add root beer flavor to drinks and desserts. Mix Organic Root Beer Syrup with sparkling water, build floats with vanilla ice cream, or use it in cocktails and milkshakes. It also flavors frostings, glazes, and baked goods.

Do I need to refrigerate root beer syrup?

No. Nature's Flavors Organic Root Beer Syrup needs no refrigeration, before or after opening, in any size. Store it in a tightly sealed container at room temperature not exceeding 70°F to 75°F.

Does root beer syrup ever go bad?

Nature's Flavors Organic Root Beer Syrup is stable up to 3 years if stored properly. Keep the container tightly sealed and store it at room temperature not exceeding 70°F to 75°F.