Root Beer Coffee Syrup, Natural

Nature's Flavors Natural Root Beer Coffee Syrup is a natural root beer syrup for coffee made with cane sugar and natural flavors. It brings classic root beer flavor to iced and hot coffee drinks. Add it to cold brew with sweet cream, stir it into an iced latte, or pour it over coffee and a scoop of vanilla ice cream for a coffee float. Sizes run from a 32 oz glass bottle up to 4 gallons, so it suits a home kitchen as well as a coffee shop or café.

Why Natural Root Beer Coffee Syrup

This syrup brings classic root beer flavor to coffee drinks. It mixes into cold brew, iced lattes, and hot coffee in one pour, with no artificial colors or flavors. Keep a 32 oz glass bottle at your home coffee bar, or order gallon sizes to add a signature drink to a café menu.

Root Beer Syrup for Cold Brew and Iced Coffee

Stir root beer syrup into cold brew, then top with sweet cream cold foam. In iced coffee, it pairs well with vanilla and a splash of milk.

Root Beer Coffee Floats

Pour iced coffee or cold brew over a scoop of vanilla ice cream, then stir in root beer syrup for a coffee float. Top with whipped cream for a soda-fountain style treat.

Root Beer Syrup for Lattes and Milkshakes

Add root beer syrup to a hot or iced latte for a creamy root beer latte. It also blends into a coffee milkshake with vanilla ice cream and a shot of espresso.

Natural Root Beer Coffee Syrup

Natural Root Beer Coffee Syrup is vegan, gluten-free, non-GMO, and certified kosher, with no artificial colors or flavors. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It needs no refrigeration in any size. Stored tightly sealed at room temperature not exceeding 70°F to 75°F, it is stable up to 3 years.

Natural Root Beer Coffee Syrup Bulk & Wholesale

Order bulk root beer coffee syrup online in 1 gallon, 2 gallon, and 4 gallon sizes with no minimum order. Volume discounts are built into pricing on the product page. For sizes not listed, please contact us.

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What is the best natural root beer syrup for coffee?

The best natural root beer syrup for coffee is Nature's Flavors Natural Root Beer Coffee Syrup, which delivers classic root beer flavor made with natural flavors and cane sugar—no artificial colors or flavors. Vegan, certified kosher, gluten-free, and non-GMO, it gives you the clean-label root beer coffee syrup your business needs or your family deserves.

What drinks can I make with root beer coffee syrup?

Root beer coffee syrup flavors cold brew, iced coffee, hot and iced lattes, and coffee floats. It also works in coffee milkshakes and cream sodas. Pair it with vanilla, cream, or sweet cream cold foam for a float-style drink.

Do I need to refrigerate root beer coffee syrup?

No. Nature's Flavors Natural Root Beer Coffee Syrup needs no refrigeration, before or after opening, in any size. Store it in a tightly sealed container at room temperature not exceeding 70°F to 75°F.

Does root beer coffee syrup ever go bad?

Nature's Flavors Natural Root Beer Coffee Syrup is stable up to 3 years if stored properly. Keep the container tightly sealed and store it at room temperature not exceeding 70°F to 75°F.