Eggnog Flavor Concentrate For Frozen Yogurt without Diacetyl

Size NF-temp70856/ND-2oz

$20.53 2 oz. * ( $10.26 / oz. ) $37.46 8 oz. * ( $4.68 / oz. ) $74.98 32 oz. ( $2.34 / oz. ) $112.45 1 gal. ( $0.88 / oz. ) $187.42 2 gal. ( $0.73 / oz. )

For larger size, please contact us.

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Gluten Free
Kosher
Non GMO
Vegan

Eggnog Flavor Concentrate for Frozen Yogurt is a specialized ingredient designed to impart the rich, creamy, and spicy notes of traditional eggnog into frozen yogurt applications. This concentrate captures the essence of holiday nostalgia without the use of diacetyl, making it a safer choice for food manufacturers and culinary professionals. Its balanced profile of nutmeg, cinnamon, and vanilla creates a comforting and indulgent taste experience, ideal for seasonal offerings or year-round enjoyment. Applications:

Eggnog Flavor Concentrate is versatile and can be used in a variety of food applications beyond frozen yogurt. It is particularly suitable for dairy products, including ice creams and milkshakes, as well as baked goods like cakes and cookies. Beverage manufacturers can incorporate it into lattes, smoothies, and holiday-themed drinks. Additionally, it can be used in sauces and custards to add a festive twist.

Benefit:

Using this concentrate offers several benefits, including flavor consistency across batches, which is crucial for maintaining product quality. It is cost-efficient, as a small amount goes a long way, reducing the need for multiple flavoring agents. The absence of diacetyl aligns with clean-label trends, appealing to health-conscious consumers and regulatory requirements.

Versatility:

The concentrate's potency allows for flexible flavor control, enabling culinary professionals to adjust the intensity to suit different product formulations. This versatility supports product innovation, allowing manufacturers to create unique offerings that stand out in the market. Whether used in small or large-scale production, it provides a reliable flavor profile.

Quality Assurance:

Manufactured under stringent quality control measures, Eggnog Flavor Concentrate is tested to ensure it meets safety and consistency standards. Each batch undergoes rigorous testing for flavor accuracy and purity, ensuring that it delivers the expected taste profile every time. This commitment to quality makes it a dependable choice for food manufacturers.

Sustainability:

The concentrate is produced with environmentally responsible practices, including sustainable sourcing of raw materials. The manufacturing process is designed to minimize waste and energy consumption, aligning with the growing demand for sustainable ingredients in the food industry.

Storage:

To maintain its freshness and potency, the concentrate should be stored in a cool, dry place away from direct sunlight. Once opened, it is recommended to keep the container tightly sealed and refrigerated to preserve its quality. Proper storage ensures a longer shelf life and consistent flavor delivery.

Caution:

Due to its high potency, Eggnog Flavor Concentrate should be used in moderation. It is important to follow usage guidelines to avoid overpowering the formulation. A small amount is sufficient to achieve the desired flavor profile, ensuring a balanced and enjoyable taste experience.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

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