Water, Organic Gum Acacia, Natural Flavors and Citric Acid.

Applications

Nature's Flavors Banana Nut Flavor Concentrate enhances your culinary creations with the authentic taste of banana nut bread while being completely nut-free. This allergen-free concentrate is ideal for baking applications such as breads, muffins, cookies, cakes, and pastries. Both professional bakers and home cooks trust this nut-free solution for consistent flavor in beverages, smoothies, ice creams, and dessert sauces. The concentrate is suitable for both hot and cold preparations, ensuring your allergen-free products maintain exceptional taste without compromising safety.

Ingredients

This carefully crafted nut-free concentrate contains no tree nuts, peanuts, or nut-derived ingredients. Our allergen-free formulation uses natural flavoring compounds that replicate the beloved taste of banana nut bread without any actual nuts or artificial ingredients. The concentrate is manufactured in facilities with strict allergen-free protocols, ensuring complete separation from nut-containing products. Every batch undergoes rigorous testing to guarantee this nut-free concentrate meets the highest safety standards for those with nut allergies.

Benefits

The primary benefit of this allergen-free concentrate is providing delicious banana nut flavor without the risk of nut allergies. This nut-free solution allows bakeries, restaurants, and food manufacturers to offer banana nut flavored products to customers with nut sensitivities. The concentrate delivers consistent, professional-grade results while maintaining complete allergen-free integrity. Cost-effective and shelf-stable, this nut-free concentrate reduces waste and inventory concerns while expanding your menu options for allergen-conscious consumers.

Versatility

Nature's Flavors Banana Nut Concentrate offers unlimited versatility in allergen-free cooking and baking. This nut-free concentrate adapts seamlessly to various recipes, from traditional banana nut bread to innovative dessert creations. Food service professionals appreciate how this allergen-free solution maintains flavor consistency across large batches. The concentrate works equally well in gluten-free, dairy-free, and other specialty diet formulations, making it an essential nut-free ingredient for inclusive menu development. Whether creating signature beverages, artisan baked goods, or commercial food products, this allergen-free concentrate ensures everyone can enjoy banana nut flavor safely.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides

Banana Nut Flavor Concentrate, Organic

Nature's Flavors Banana Nut Flavor Concentrate delivers fresh banana nut bread taste without actual nuts. This allergen-free, nut-free concentrate safely adds distinctive flavor to breads, cookies, cakes, and beverages. Perfect for consistent taste in culinary applications without nut allergens.

Size NF-9294/ORG-2oz

For larger size, please contact us.

* Eligible for reward points.

Price
Regular price $19.14
Regular price Sale price $19.14
Save
/
  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
Shipping calculated at checkout.

Water, Organic Gum Acacia, Natural Flavors and Citric Acid.

Applications

Nature's Flavors Banana Nut Flavor Concentrate enhances your culinary creations with the authentic taste of banana nut bread while being completely nut-free. This allergen-free concentrate is ideal for baking applications such as breads, muffins, cookies, cakes, and pastries. Both professional bakers and home cooks trust this nut-free solution for consistent flavor in beverages, smoothies, ice creams, and dessert sauces. The concentrate is suitable for both hot and cold preparations, ensuring your allergen-free products maintain exceptional taste without compromising safety.

Ingredients

This carefully crafted nut-free concentrate contains no tree nuts, peanuts, or nut-derived ingredients. Our allergen-free formulation uses natural flavoring compounds that replicate the beloved taste of banana nut bread without any actual nuts or artificial ingredients. The concentrate is manufactured in facilities with strict allergen-free protocols, ensuring complete separation from nut-containing products. Every batch undergoes rigorous testing to guarantee this nut-free concentrate meets the highest safety standards for those with nut allergies.

Benefits

The primary benefit of this allergen-free concentrate is providing delicious banana nut flavor without the risk of nut allergies. This nut-free solution allows bakeries, restaurants, and food manufacturers to offer banana nut flavored products to customers with nut sensitivities. The concentrate delivers consistent, professional-grade results while maintaining complete allergen-free integrity. Cost-effective and shelf-stable, this nut-free concentrate reduces waste and inventory concerns while expanding your menu options for allergen-conscious consumers.

Versatility

Nature's Flavors Banana Nut Concentrate offers unlimited versatility in allergen-free cooking and baking. This nut-free concentrate adapts seamlessly to various recipes, from traditional banana nut bread to innovative dessert creations. Food service professionals appreciate how this allergen-free solution maintains flavor consistency across large batches. The concentrate works equally well in gluten-free, dairy-free, and other specialty diet formulations, making it an essential nut-free ingredient for inclusive menu development. Whether creating signature beverages, artisan baked goods, or commercial food products, this allergen-free concentrate ensures everyone can enjoy banana nut flavor safely.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides →

Made Fresh to Order

Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality

All Natural & Organic Ingredients

Sourced from nature’s finest plants and vegetables without artificial colors or synthetic additives

Made in USA

Proudly manufactured in the United States

GMP-Certified

GMP-certified facility ensures adherence to the highest quality and safety standards