Cake Batter Flavor Powder, Organic is a certified organic flavoring ingredient that imparts the classic taste of traditional cake batter to culinary creations. This natural powder offers a sweet, vanilla-forward profile with subtle buttery notes typical of classic batter formulations. Made from organic-certified ingredients, this bulk flavoring solution ensures consistent results for both commercial and home kitchen use.

Applications:

This organic flavor powder blends effortlessly into baked goods such as muffins, cookies, and layer cakes. It dissolves easily in batters, frostings, and cream-based preparations. Beverage uses include smoothies, protein shakes, and specialty coffee drinks. Ice cream manufacturers use this ingredient for cake batter-flavored frozen desserts, while confectioners add it to candy and chocolate formulations.

Benefits:

The concentrated powder format allows for precise measurement and even distribution throughout recipes. Organic certification ensures adherence to natural ingredient standards. The shelf-stable powder form eliminates the need for refrigeration and extends storage life compared to liquid alternatives. Bulk packaging offers economic benefits for high-volume users while maintaining product freshness through proper sealing.

Versatility:

This flavoring agent is suitable for both hot and cold preparation methods without losing taste integrity. The neutral powder base accommodates additional flavorings for custom profiles. Professional bakers value the consistent performance across various recipe formulations, while home users find the measured dosing straightforward for small-batch preparations.

Quality Assurance:

Each batch is tested to verify organic compliance and flavor consistency. The manufacturing process excludes artificial colors, synthetic preservatives, and non-organic additives. Quality control measures ensure particle size uniformity and moisture content standards that support proper dissolution and mixing characteristics.

Sustainability:

Organic ingredient sourcing supports agricultural practices that avoid synthetic pesticides and fertilizers. The concentrated format reduces packaging waste compared to liquid alternatives. Bulk packaging minimizes per-unit packaging materials while extending product viability through proper storage conditions in cool, dry environments away from direct light exposure.

Flavor Powders Product Applications: dry rubs, gelatin, powder cosmetics, powder drinks, prework outs, powder tooth paste, protein shake (powder), supplements, toothpaste, water (cloudy), yeast, bath bombs, bath salts, boxed cake mix, brewed coffee, cakes, cookies, cotton candy, dry animal feed. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Powders: Start with 0.25% - 4% by weight of recipe

Learn more with our resource guides

Cake Batter Flavor Powder, Organic

Organic Cake Batter Flavor Powder delivers the sweet, vanilla-rich taste of fresh cake batter. This fine powder dissolves easily into beverages, baked goods, and desserts. Features a creamy, nostalgic flavor profile reminiscent of homemade batter. Suitable for various culinary applications. Made from plant-based ingredients and certified kosher.

Size NF-10421/ORG-1/2lb

For larger size, please contact us.

* Eligible for reward points.

Price
Regular price $23.85
Regular price Sale price $23.85
Save
/
  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
Shipping calculated at checkout.

Cake Batter Flavor Powder, Organic is a certified organic flavoring ingredient that imparts the classic taste of traditional cake batter to culinary creations. This natural powder offers a sweet, vanilla-forward profile with subtle buttery notes typical of classic batter formulations. Made from organic-certified ingredients, this bulk flavoring solution ensures consistent results for both commercial and home kitchen use.

Applications:

This organic flavor powder blends effortlessly into baked goods such as muffins, cookies, and layer cakes. It dissolves easily in batters, frostings, and cream-based preparations. Beverage uses include smoothies, protein shakes, and specialty coffee drinks. Ice cream manufacturers use this ingredient for cake batter-flavored frozen desserts, while confectioners add it to candy and chocolate formulations.

Benefits:

The concentrated powder format allows for precise measurement and even distribution throughout recipes. Organic certification ensures adherence to natural ingredient standards. The shelf-stable powder form eliminates the need for refrigeration and extends storage life compared to liquid alternatives. Bulk packaging offers economic benefits for high-volume users while maintaining product freshness through proper sealing.

Versatility:

This flavoring agent is suitable for both hot and cold preparation methods without losing taste integrity. The neutral powder base accommodates additional flavorings for custom profiles. Professional bakers value the consistent performance across various recipe formulations, while home users find the measured dosing straightforward for small-batch preparations.

Quality Assurance:

Each batch is tested to verify organic compliance and flavor consistency. The manufacturing process excludes artificial colors, synthetic preservatives, and non-organic additives. Quality control measures ensure particle size uniformity and moisture content standards that support proper dissolution and mixing characteristics.

Sustainability:

Organic ingredient sourcing supports agricultural practices that avoid synthetic pesticides and fertilizers. The concentrated format reduces packaging waste compared to liquid alternatives. Bulk packaging minimizes per-unit packaging materials while extending product viability through proper storage conditions in cool, dry environments away from direct light exposure.

Flavor Powders Product Applications: dry rubs, gelatin, powder cosmetics, powder drinks, prework outs, powder tooth paste, protein shake (powder), supplements, toothpaste, water (cloudy), yeast, bath bombs, bath salts, boxed cake mix, brewed coffee, cakes, cookies, cotton candy, dry animal feed. See full product applications guide →

Usage Levels - Flavor Powders: Start with 0.25% - 4% by weight of recipe

Learn more with our resource guides →

Made Fresh to Order

Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality

All Natural & Organic Ingredients

Sourced from nature’s finest plants and vegetables without artificial colors or synthetic additives

Made in USA

Proudly manufactured in the United States

GMP-Certified

GMP-certified facility ensures adherence to the highest quality and safety standards