Rum Coffee Syrup, Natural
Rum Coffee Syrup, Natural
Rum Coffee Syrup, Natural
Rum Coffee Syrup, Natural
Rum Coffee Syrup, Natural
Rum Coffee Syrup, Natural
Rum Coffee Syrup, Natural
Rum Coffee Syrup, Natural
Rum Coffee Syrup, Natural
Rum Coffee Syrup, Natural

Product Details

Flavor or Fragrance Rum
Product Type Coffee Syrup
Form Liquid
Designation Natural
Manufactured In USA

Attributes

  • Vegan
  • OU Kosher
  • Gluten Free
  • Non-GMO

Ingredients

Natural Cane Sugar, Water, Citric Acid, and Natural Flavors

Technical Documents

Documentation available upon request

  • • Certificate of Analysis (COA) / Specification Sheet
  • • Material Safety & Data Sheet (SDS)
Request documentation

Natural Cane Sugar, Water, Citric Acid, and Natural Flavors

Natural Rum Coffee Syrup from Nature's Flavors is a flavored syrup made with cane sugar, natural flavors, and no artificial colors or flavors. Stir it into a latte, add it to a cappuccino or mocha, or swirl it into iced coffee with a splash of cream. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It's vegan, certified kosher, gluten-free, and non-GMO.

Coffee Syrup Product Applications: Coffee, lattes, teas, iced coffee and teas, lemonade, smoothies, drinks and beverages, and more

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Syrups: Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes.

Find more Q&A in our Knowledge Base → 

Jump to FAQs ↓

Rum Coffee Syrup, Natural

NF-1381/NATC-32oz

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  • All Natural
  • Kosher
  • Gluten Free
  • Non GMO
  • Vegan
Shipping calculated at checkout.

Why You’ll Love It

  • Delivers natural, authentic flavor in every drop
  • Transforms beverages, desserts, and culinary creations
  • 32 oz crafted with recyclable glass bottles

Sweet and smooth, this syrup brings rum flavor to lattes, cappuccinos, and mochas. Made with cane sugar and natural flavors, it stirs into hot or iced coffee and drizzles over desserts.

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Product Details

Flavor or Fragrance Rum
Product Type Coffee Syrup
Form Liquid
Designation Natural
Manufactured In USA

Attributes

  • Vegan
  • OU Kosher
  • Gluten Free
  • Non-GMO

Ingredients

Natural Cane Sugar, Water, Citric Acid, and Natural Flavors

Technical Documents

Documentation available upon request

  • • Certificate of Analysis (COA) / Specification Sheet
  • • Material Safety & Data Sheet (SDS)
Request documentation

Natural Cane Sugar, Water, Citric Acid, and Natural Flavors

Natural Rum Coffee Syrup from Nature's Flavors is a flavored syrup made with cane sugar, natural flavors, and no artificial colors or flavors. Stir it into a latte, add it to a cappuccino or mocha, or swirl it into iced coffee with a splash of cream. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It's vegan, certified kosher, gluten-free, and non-GMO.

Coffee Syrup Product Applications: Coffee, lattes, teas, iced coffee and teas, lemonade, smoothies, drinks and beverages, and more

Usage Levels - Flavor Syrups: Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes.

Find more Q&A in our Knowledge Base → 

Jump to FAQs ↓

Why Customers Love Coffee Syrups By Nature's Flavors

★ ★ ★ ★ ★

Excellent

By far the loveliest coffee syrups I have encountered. I would recommend them to anyone...The flavor is full and the consistency is perfect.

Kate C.

★ ★ ★ ★ ★

Scrumptious and sumptuous!

Best caramel coffee syrup we have ever had no contest...I have an old french wine rack that I converted to a coffee bar and it is full of Nature's Flavors syrups!

Ruth B.

★ ★ ★ ★ ★

WOW!!

Absolutely in LOVE with this candy cane flavor syrup. Such an amazing peppermint flavor perfect for drinks, coffee and making my own peppermint milkshakes.

Julie B.

★ ★ ★ ★ ★

Vegan Friendly Delight

Perfect addition to ice coffee! So happy these products are Vegan Friendly!!!

Orlando

★ ★ ★ ★ ★

Tastes superb in our coffee

This is wonderfully blended & tastes superb in our coffee...I always look forward to using it seasonally too during the holidays...Highly recommend trying it!

Tracie K.

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Explore The Full List of Flavored Syrups

Download The List of 100+ Flavors

FAQs

To use our natural and organic flavored syrups, add approximately two tablespoons to your drink and taste to test. Flavored syrups add sweetness and flavor to coffee, tea, lattes, cocktails, Italian sodas, lemonades and other beverages. They can also be used in baking, desserts, ice cream, milkshakes, snow cones, oatmeal, yogurt and more. 

It depends on the bottle size, but here's an easy way to think about it: since each drink uses about one ounce (two tablespoons) of syrup, your bottle's size in ounces is roughly how many drinks you'll get — so a 32 oz bottle makes about 32 drinks, while our largest 5 gallon size makes about 640.

Of course, everyone's taste is different — some people love an extra splash of flavor, while others prefer just a hint. So feel free to adjust the amount to suit your perfect cup, and remember to always taste as you go!

Our flavored syrups are stable for up to 3 years if stored properly. Some syrups require refrigeration after opening, and others can be stored at ambient temperatures not exceeding 70º-75º Fahrenheit. Check the product label for each syrup’s storage instructions. Be sure to keep the natural and organic syrups tightly sealed.

Yes, our flavored syrups can be used in both hot and cold beverages. Syrups are a popular choice for adding sweetness and flavor to coffee, sparkling water, cocktails, and more.

Most flavored syrups are allergen-free and do not contain actual nut material, even for flavors like almond, hazelnut, pistachio, or peanut butter. These flavors are typically created using natural flavor compounds, not whole nuts.

If allergen-free compliance is critical, always review the product’s allergen statement and specification sheet.

Yes, many popular flavors are available in sugar-free versions using alternative sweeteners. 

Some syrups are sweetened with erythritol, and others are sweetened with SweetenFX, our  proprietary blend of erythritol and stevia. Shop sugar free syrups now →

All Nature’s Flavors syrups are certified Kosher by Orthodox Union. The OU Kosher certification ensures every ingredient in our syrups and the way in which they are processed is kosher compliant.

There is no minimum order requirement when purchasing syrups from Nature’s Flavors. Customers who are sampling new flavors can order as little as one 32 oz bottle of syrup.
Find more Q&A in our Knowledge Base → 

The Nature's Flavors Difference

Trusted for 45 years by America's favorite brands nationwide, our natural and organic products are sourced from nature's finest plants and vegetables and made in our GMP-Certified facility proudly in the United States.
Made Fresh to Order
Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality
All Natural & Organic Ingredients
Sourced from nature's finest plants and vegetables without artificial colors or synthetic additives
Made in the USA
Proudly manufactured in the United States in California
GMP-Certified
GMP-certified facility ensures adherence to the highest quality and safety standards

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

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Explore All Our Flavors From A to Z

We carry 500+ natural and organic flavors, from essentials like vanilla, strawberry, peach, and blueberry to distinct options ranging from acai to zabaglione. Explore our extensive flavor library for new product innovations.

See The List of 500+ Flavors →

PRODUCT GUIDE

Nature's Flavors Natural Rum Coffee Syrup is a rum syrup for coffee made with cane sugar and natural flavors. It adds sweet rum flavor to lattes, cappuccinos, and mochas. Stir it into hot or iced coffee, or drizzle it over desserts like ice cream and pound cake. Sizes run from a 32 oz glass bottle up to 4 gallons, so it suits a home kitchen as well as a café or bakery.

Why Natural Rum Coffee Syrup

Rum syrup turns a plain latte into a dessert-style coffee drink in one step. It mixes into hot and iced coffee, has no artificial colors or flavors, and is vegan and gluten-free. Keep a 32 oz glass bottle at home for weekend lattes, or order gallon sizes to add a rum latte to a café or bakery menu.

Rum Lattes and Cappuccinos

Add rum syrup to the cup, pull a shot of espresso over it, and stir. Top it with steamed milk for a latte or foamed milk for a cappuccino. For an iced version, pour it over ice with cold milk.

Rum Mochas and Hot Chocolate

Stir rum syrup into a mocha or a cup of hot chocolate for a sweet dessert drink. Top it with whipped cream and a drizzle of the syrup.

Rum Syrup for Desserts

Drizzle rum syrup over ice cream, brownies, or pound cake, or swirl it into whipped cream and frosting. Bakers can brush it on cake layers for extra rum flavor.

Natural Rum Coffee Syrup

Natural Rum Coffee Syrup is vegan, gluten-free, non-GMO, and certified kosher, with no artificial colors or flavors. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It needs no refrigeration in any size. Stored tightly sealed at room temperature not exceeding 70°F to 75°F, it is stable up to 3 years.

Natural Rum Coffee Syrup Bulk & Wholesale

Order bulk rum coffee syrup online in 1 gallon, 2 gallon, and 4 gallon sizes with no minimum order. Volume discounts are built into pricing on the product page. For sizes not listed, please contact us.

Browse all coffee and creamer flavorings.

What is the best rum syrup for coffee?

The best rum syrup for coffee is Nature's Flavors Natural Rum Coffee Syrup, which delivers sweet rum flavor made with natural flavors and cane sugar—no artificial colors or flavors. Vegan, certified kosher, gluten-free, and non-GMO, it gives you the clean-label rum coffee syrup your business needs or your family deserves.

How do I make a rum latte at home?

Add rum syrup to a mug, pour in a shot of espresso or coffee, and stir. Top it with steamed milk. For an iced latte, use cold milk and ice instead, and adjust the syrup to taste.

Do I need to refrigerate rum coffee syrup?

No. Nature's Flavors Natural Rum Coffee Syrup needs no refrigeration, before or after opening, in any size. Store it in a tightly sealed container at room temperature not exceeding 70°F to 75°F.

Does rum coffee syrup ever go bad?

Nature's Flavors Natural Rum Coffee Syrup is stable up to 3 years if stored properly. Keep the container tightly sealed and store it at room temperature not exceeding 70°F to 75°F.