What are flavor powders used for?

Flavor powders are perfect for adding to dry mixes and are even used in some old-school baking applications. Some of the best applications for flavor powders are: • Powdered energy drinks • Electrolyte powders • Superfood powders • Powdered creamers • Powdered drink mixes • Dry jello-mixes • Instant coffee mixes • Cotton candy sugar floss • Powdered toothpaste • Protein powders • Supplements • Nutritional yeast • Dry rubs • Broth powders Flavoring powders are excellent for dry food applications and are the perfect alternative to liquid flavoring.

What are the different types of flavor powders offered?

We offer regular flavor powders, sugar-free flavor powders, and super-concentrated flavor powders. Our flavor powders are: • Unsweetened- Although our regular flavors contain dextrose, they will not impart sweetness in your application because of the small usage ratio. •Concentrated (recommended usage is 0.25% - 4% based on the weight of total ingredients, depending on the application) • Water-soluble Ingredients for Regular & Super Concentrated Flavor Powders: dextrose, natural or organic flavor. Ingredients for Sugar-Free Flavor Powders: gum arabic, natural or organic flavor.

Natural Flavor Powder Contains: Dextrose and Natural Flavors

Nature’s Flavors Shortbread Flavor Powder is a premium ingredient designed to infuse a rich, buttery shortbread taste into a variety of culinary creations. This vegan, kosher, and gluten-free flavor powder is ideal for food manufacturers, R&D teams, and culinary professionals seeking to incorporate authentic shortbread flavor into their products. Its dry, powdered form makes it perfect for applications where maintaining a specific texture is crucial. Applications:

Shortbread Flavor Powder is versatile and can be used in a wide range of food products. It is particularly well-suited for baked goods such as cookies, cakes, and pastries, where it imparts a classic shortbread taste. Additionally, it can be used in instant beverage mixes, snack foods, and dry baking mixes. Its powdered form allows for easy integration into dry formulations, making it a valuable ingredient for creating consistent and appealing flavors in various food categories.

Benefit:

Using Shortbread Flavor Powder offers several functional and business benefits. It ensures flavor consistency across batches, which is crucial for maintaining product quality and consumer satisfaction. The concentrate is cost-efficient, allowing manufacturers to achieve the desired flavor profile without the need for large quantities. Its clean-label appeal is an added advantage, as it meets the growing consumer demand for transparent and simple ingredient lists.

Versatility:

The versatility of Shortbread Flavor Powder lies in its ability to be used in diverse applications. Its concentrated nature means that only small amounts are needed to achieve the desired flavor intensity, providing flexibility in flavor control and enabling product innovation. This allows culinary professionals to experiment with new recipes and product lines while maintaining control over the final taste.

Quality Assurance:

Nature’s Flavors ensures that Shortbread Flavor Powder is manufactured and tested to meet high safety and consistency standards. The production process involves rigorous quality checks to ensure that each batch meets the required specifications for flavor, aroma, and texture. This commitment to quality assurance guarantees that the product is safe and reliable for use in food applications.

Sustainability:

Nature’s Flavors is committed to environmentally responsible sourcing and manufacturing practices. The ingredients used in Shortbread Flavor Powder are selected with sustainability in mind, aligning with current trends towards eco-friendly and sustainable food production. This commitment not only supports environmental health but also meets the expectations of consumers who prioritize sustainability in their purchasing decisions.

Storage:

To maintain the freshness and potency of Shortbread Flavor Powder, it should be stored in a cool, dry place away from direct sunlight. After opening, it is recommended to keep the product in an airtight container to prevent moisture absorption and preserve its quality. Proper storage ensures that the flavor remains consistent and effective for future use.

Flavor Powders Product Applications: dry rubs, gelatin, powder cosmetics, powder drinks, prework outs, powder tooth paste, protein shake (powder), supplements, toothpaste, water (cloudy), yeast, bath bombs, bath salts, boxed cake mix, brewed coffee, cakes, cookies, cotton candy, dry animal feed. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Powders: Start with 0.1% - 1% by weight of recipe

Learn more with our resource guides →

Jump to FAQs ↓

Shortbread Flavor Powder, Natural

Size NF-8367/NAT-1/2lb

$18.34 1/2 lb. * ( $2.29 / oz. ) $27.73 1 lb. * ( $1.73 / oz. ) $136.69 5 lb. ( $1.71 / oz. ) $269.89 10 lb. ( $1.69 / oz. ) $671.74 25 lb. ( $1.68 / oz. ) $1,320.08 50 lb. ( $1.65 / oz. )

For larger sizes, please contact us.

* Eligible for reward points.

Gluten Free
Kosher
Non GMO
Vegan

Nature’s Flavors’ flavor powders are the perfect ingredient to add to recipes with a dry or powdered texture. Adding great shortbread taste, Nature’s Flavors Shortbread Flavor Powder is a great ingredient to incorporate into baking mixes, instant beverages, snack foods, and so much more. The list is virtually endless. Shortbread Flavor Powder is vegan, kosher, and gluten-free.

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Natural Flavor Powder Contains: Dextrose and Natural Flavors

Nature’s Flavors Shortbread Flavor Powder is a premium ingredient designed to infuse a rich, buttery shortbread taste into a variety of culinary creations. This vegan, kosher, and gluten-free flavor powder is ideal for food manufacturers, R&D teams, and culinary professionals seeking to incorporate authentic shortbread flavor into their products. Its dry, powdered form makes it perfect for applications where maintaining a specific texture is crucial. Applications:

Shortbread Flavor Powder is versatile and can be used in a wide range of food products. It is particularly well-suited for baked goods such as cookies, cakes, and pastries, where it imparts a classic shortbread taste. Additionally, it can be used in instant beverage mixes, snack foods, and dry baking mixes. Its powdered form allows for easy integration into dry formulations, making it a valuable ingredient for creating consistent and appealing flavors in various food categories.

Benefit:

Using Shortbread Flavor Powder offers several functional and business benefits. It ensures flavor consistency across batches, which is crucial for maintaining product quality and consumer satisfaction. The concentrate is cost-efficient, allowing manufacturers to achieve the desired flavor profile without the need for large quantities. Its clean-label appeal is an added advantage, as it meets the growing consumer demand for transparent and simple ingredient lists.

Versatility:

The versatility of Shortbread Flavor Powder lies in its ability to be used in diverse applications. Its concentrated nature means that only small amounts are needed to achieve the desired flavor intensity, providing flexibility in flavor control and enabling product innovation. This allows culinary professionals to experiment with new recipes and product lines while maintaining control over the final taste.

Quality Assurance:

Nature’s Flavors ensures that Shortbread Flavor Powder is manufactured and tested to meet high safety and consistency standards. The production process involves rigorous quality checks to ensure that each batch meets the required specifications for flavor, aroma, and texture. This commitment to quality assurance guarantees that the product is safe and reliable for use in food applications.

Sustainability:

Nature’s Flavors is committed to environmentally responsible sourcing and manufacturing practices. The ingredients used in Shortbread Flavor Powder are selected with sustainability in mind, aligning with current trends towards eco-friendly and sustainable food production. This commitment not only supports environmental health but also meets the expectations of consumers who prioritize sustainability in their purchasing decisions.

Storage:

To maintain the freshness and potency of Shortbread Flavor Powder, it should be stored in a cool, dry place away from direct sunlight. After opening, it is recommended to keep the product in an airtight container to prevent moisture absorption and preserve its quality. Proper storage ensures that the flavor remains consistent and effective for future use.

Flavor Powders Product Applications: dry rubs, gelatin, powder cosmetics, powder drinks, prework outs, powder tooth paste, protein shake (powder), supplements, toothpaste, water (cloudy), yeast, bath bombs, bath salts, boxed cake mix, brewed coffee, cakes, cookies, cotton candy, dry animal feed. See full product applications guide →

Usage Levels - Flavor Powders: Start with 0.1% - 1% by weight of recipe

Learn more with our resource guides →

Jump to FAQs ↓

🍃 The Nature's Flavors Difference

Trusted for 45 years by America's favorite brands nationwide, our natural and organic products are sourced from nature's finest plants and vegetables and made in our GMP-Certified facility proudly in the United States.

Why Customers Love Flavor Powders by Nature's Flavors

★★★★★ Seasoning
I love the aroma and flavor that the bourbon powder awakens in my rub seasoning I make for smoking ribs and pork shoulders.
Bud A.

★★★★★ Love it!
Love it! Been using this in commercial flavors and treats for several years! Amazing and consistent.
Nick B.

★★★★★ Great Intense Flavor
Our secret ingredient in one of our Business products.
Steve A.

★★★★★ Good Flavor - High Quality
This is a great flavoring for smoothies and baked goods! You don’t need to use much and it is a high quality product.
Benjamin F.

★★★★★ Wonderful products!
Wonderful products! Our customers love the natural flavor of our drink mixes. Will definitely continue to purchase for our products.
Tracie K.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

Your Guide to Flavor Powders

Flavor powders are ideal for flavoring products that must be kept dry and are the perfect option when liquid flavoring cannot be used.

FAQs

A flavor powder is a flavoring agent that comes in powder or dry form instead of liquid. Flavor powders are ideal for flavoring products that must be kept dry; they are designed for powder formulas that require dry flavoring agents. Flavor powders are the perfect option when liquid flavoring cannot be used. For example, you can use flavoring powders to flavor electrolyte powders, protein powders, and dry instant mixes.

Flavor powders are perfect for adding to dry mixes and are even used in some old-school baking applications. Some of the best applications for flavor powders are:

• Powdered energy drinks
• Electrolyte powders
• Superfood powders
• Powdered creamers
• Powdered drink mixes
• Dry jello-mixes
• Instant coffee mixes
• Cotton candy sugar floss
• Powdered toothpaste
• Protein powders
• Supplements
• Nutritional yeast
• Dry rubs
• Broth powders

Flavoring powders are excellent for dry food applications and are the perfect alternative to liquid flavoring.

We offer regular flavor powders, sugar-free flavor powders, and super-concentrated flavor powders.

Our flavor powders are:

• Unsweetened- Although our regular flavors contain dextrose, they will not impart sweetness in your application because of the small usage ratio.
•Concentrated (recommended usage is 0.25% - 4% based on the weight of total ingredients, depending on the application)
• Water-soluble

Ingredients for Regular & Super Concentrated Flavor Powders: dextrose, natural or organic flavor.

Ingredients for Sugar-Free Flavor Powders: gum arabic, natural or organic flavor.

The starting usage is around 0.1% to 1% by weight of total ingredients in your application and up to 4%, depending on the application.

Our natural and organic powders are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-flavored.

Signs you've over-flavored:

• Persistent flavor that lingers long after eating
• Overpowering taste that masks other ingredients
• Minty or cooling sensation on the palate

At Nature’s Flavors, our flavor chemists have created hundreds of savory and sweet flavoring powders, such as allspice, apricot, blackberry, bourbon, caramel corn, cayenne, cheese, garlic, Irish cream, jasmine, nutmeg, peach, rum, and more. Our flavor powders are perfect for manufacturers, caterers, restaurants, gourmet bakeries, chefs, and cooking enthusiasts. Made with natural ingredients, these natural flavoring powders and organic flavor powders will enhance the flavor of your food.

What Sets our Natural and Organic Flavor Powders Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Small batch production for maximum freshness

Sourced from nature’s finest growing regions

No artificial additives

Gluten-free, kosher, vegan, and non-GMO

Buy Our Flavor Powder Sample Kit

Our Flavor Powder sample pack provides 4 best-selling flavors to enhance your food and beverage creations. Indulge in strawberry, french vanilla, banana, and caramel.

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Explore All Our Flavors From A to Z

We carry 400+ natural and organic flavors, from essentials like vanilla, strawberry, peach, and blueberry to distinct options ranging from acai to zabaglione. Explore our extensive flavor library for new product innovations.

See The List of 400+ Flavors →