Our Bubble Gum Syrup, Natural, is a specialty flavoring syrup crafted to deliver the unique taste profile of traditional bubble gum confections. This syrup offers a sweet and fruity flavor combination that replicates the familiar taste of classic bubble gum. Made with natural ingredients, it provides consistent flavor delivery for both commercial and home use.

Applications:

This syrup blends seamlessly into various beverage and dessert creations. Mix into carbonated drinks, milkshakes, and smoothies for a distinctive flavor boost. Incorporate into cocktail and mocktail recipes for innovative drink development. Use as a topping for ice cream, frozen yogurt, and dessert presentations. It is also effective in baking and confectionery applications where bubble gum flavoring is desired.

Benefits:

The natural formulation excludes artificial colors and synthetic preservatives while maintaining flavor integrity. The liquid format ensures easy incorporation and consistent distribution throughout preparations. Measured dispensing allows for precise flavor control and portion management. The shelf-stable formula maintains quality during storage and extends usability timeframes.

Versatility:

This syrup adapts to both hot and cold preparation methods across multiple food service categories. Compatible with dairy and non-dairy bases, making it suitable for various dietary preferences. The neutral pH profile works well with acidic ingredients commonly found in beverage formulations. Concentration levels can be adjusted to achieve desired flavor intensity across different applications.

Quality Assurance:

Each batch undergoes flavor consistency testing to ensure uniform taste characteristics. Natural flavor extracts are sourced from verified suppliers meeting food safety standards. Production follows established food manufacturing protocols with regular quality control checkpoints. The packaging maintains product integrity and prevents contamination during storage and handling.

Sustainability:

Our sourcing practices prioritize suppliers committed to responsible ingredient procurement. The concentrated formula reduces packaging requirements and transportation impact compared to ready-to-drink alternatives. Recyclable packaging materials support waste reduction initiatives. Natural ingredient selection aligns with consumer preferences for cleaner label products.

Popsicles, candy popcorn, popcorn balls, dessert sauce, flavored lemonade, smoothie, frappuccino, latte, coffee, protein shake, iced tea, cold brew, iced coffee, lemonade, milkshake, slush. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Level - Syrups: 2 tbsp for every 16oz. Adjust as needed

Learn more with our resource guides →

Bubble Gum Syrup, Natural

Bubble Gum Syrup, Natural features the sweet, fruity taste reminiscent of classic bubble gum. This pink-colored syrup offers a nostalgic flavor profile suitable for beverages, desserts, and culinary applications. The syrup provides a distinctive taste experience that recalls childhood memories through its characteristic bubble gum aroma and sweetness.

Size NF-4520/NAT-32oz

For larger size, please contact us.

* Eligible for reward points.

Price
Regular price $15.60
Regular price Sale price $15.60
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
Shipping calculated at checkout.

Our Bubble Gum Syrup, Natural, is a specialty flavoring syrup crafted to deliver the unique taste profile of traditional bubble gum confections. This syrup offers a sweet and fruity flavor combination that replicates the familiar taste of classic bubble gum. Made with natural ingredients, it provides consistent flavor delivery for both commercial and home use.

Applications:

This syrup blends seamlessly into various beverage and dessert creations. Mix into carbonated drinks, milkshakes, and smoothies for a distinctive flavor boost. Incorporate into cocktail and mocktail recipes for innovative drink development. Use as a topping for ice cream, frozen yogurt, and dessert presentations. It is also effective in baking and confectionery applications where bubble gum flavoring is desired.

Benefits:

The natural formulation excludes artificial colors and synthetic preservatives while maintaining flavor integrity. The liquid format ensures easy incorporation and consistent distribution throughout preparations. Measured dispensing allows for precise flavor control and portion management. The shelf-stable formula maintains quality during storage and extends usability timeframes.

Versatility:

This syrup adapts to both hot and cold preparation methods across multiple food service categories. Compatible with dairy and non-dairy bases, making it suitable for various dietary preferences. The neutral pH profile works well with acidic ingredients commonly found in beverage formulations. Concentration levels can be adjusted to achieve desired flavor intensity across different applications.

Quality Assurance:

Each batch undergoes flavor consistency testing to ensure uniform taste characteristics. Natural flavor extracts are sourced from verified suppliers meeting food safety standards. Production follows established food manufacturing protocols with regular quality control checkpoints. The packaging maintains product integrity and prevents contamination during storage and handling.

Sustainability:

Our sourcing practices prioritize suppliers committed to responsible ingredient procurement. The concentrated formula reduces packaging requirements and transportation impact compared to ready-to-drink alternatives. Recyclable packaging materials support waste reduction initiatives. Natural ingredient selection aligns with consumer preferences for cleaner label products.

Popsicles, candy popcorn, popcorn balls, dessert sauce, flavored lemonade, smoothie, frappuccino, latte, coffee, protein shake, iced tea, cold brew, iced coffee, lemonade, milkshake, slush. See full product applications guide →

Usage Level - Syrups: 2 tbsp for every 16oz. Adjust as needed

Learn more with our resource guides →