Cantaloupe Flavor Powder, Organic
Sweet, juicy, and floral, the flavor of a ripe cantaloupe is like nothing else. And, when this fresh and fruity flavor is applied to a flavor powder, greatness ensues. Use Nature’s Flavors Organic Cantaloupe Flavor Powder in your dry or powdered applications. Organic Cantaloupe Flavor Powder is vegan, kosher, and gluten-free.
Flavor powders are ideal in any sort of applications where you need to preserve a dry or powdered texture. Nature’s Flavors Organic Cantaloupe Flavor Powder is ideal for products like powdered beverage mixes like juices and energy supplements, protein powders, or powdered baking mixes for pancakes, waffles, muffins, cakes, cupcakes, and more. Cantaloupe provides a great taste to your foods and beverage that is light and summery. And, because our powders are concentrated, a little will go a long way. When first using a new flavor of any kind, a little experimentation will be necessary to determine the correct ratios. Begin with using a little and then increasingly add more until you achieve an overall flavor profile that is ideal for your product, your demographics, and your palate. With flavor powders, the general rule of thumb is you shouldn’t need to use more than 5% flavor versus your total ingredients. The flavor should be be light; if your product has a medicinal taste, you have simply over-flavored. Be sure to record your notes, so you have records of your findings and analyses to compare one recipe to the next.
