Organic Cantaloupe Coffee and Tea Flavoring Without Diacetyl

Organic CFOs Contain: Organic Cane Alcohol, Organic Glycerin, and Natural Flavors

Cantaloupe Flavoring System for Coffee and Tea is a specialized flavor concentrate designed to infuse the sweet, refreshing taste of cantaloupe into coffee beans, tea leaves, and other dried herbs. This water-soluble flavoring system is crafted to seamlessly blend with vegetable glycerin and propylene glycol, making it an ideal choice for culinary professionals and food manufacturers seeking to innovate with unique flavor profiles. Applications:

The Cantaloupe Flavoring System is versatile and can be used across a variety of food and beverage categories. It is particularly effective in enhancing the flavor of coffee and tea, providing a unique twist to traditional brews. Additionally, it can be incorporated into baked goods, sauces, and even confectionery products, offering a refreshing cantaloupe note that complements a wide range of culinary creations.

Benefit:

Using this flavor concentrate offers several benefits, including consistent flavor delivery and cost-efficiency. It allows manufacturers to achieve a uniform cantaloupe taste in every batch, reducing variability and ensuring product quality. The concentrate also supports clean-label initiatives, as it is crafted to meet the demands of modern consumers seeking natural and recognizable ingredients.

Versatility:

The Cantaloupe Flavoring System is highly versatile, allowing for precise flavor control and product innovation. Its concentrated nature means that only small amounts are needed to achieve the desired flavor intensity, providing flexibility in formulation and enabling culinary professionals to experiment with new and exciting flavor combinations.

Quality Assurance:

This product is manufactured under stringent quality control standards to ensure safety and consistency. Each batch undergoes rigorous testing to meet industry regulations and deliver a reliable flavor profile, giving manufacturers confidence in the quality and safety of their products.

Sustainability:

The Cantaloupe Flavoring System aligns with sustainable ingredient trends, as it is produced with environmentally responsible sourcing and manufacturing practices. This commitment to sustainability not only supports the environment but also appeals to eco-conscious consumers.

Storage:

To maintain the freshness and potency of the Cantaloupe Flavoring System, it should be stored in a cool, dry place away from direct sunlight. Once opened, it is recommended to keep the container tightly sealed to preserve its quality and extend its shelf life.

Caution:

Due to its potency, the Cantaloupe Flavoring System should be used in moderation. It is important to follow usage guidelines to avoid overpowering a formulation. Proper dosing ensures that the cantaloupe flavor enhances rather than dominates the final product, allowing for a balanced and enjoyable taste experience.

Usage Levels - Flavorings for Coffee & Tea: 6-8g per pound (recommended). Adjust to your liking.

Learn more with our resource guides

Organic Cantaloupe Coffee and Tea Flavoring Without Diacetyl

Cantaloupe Flavoring System for Coffee and Tea is a unique recipe specially tailored to penetrate coffee beans, tea leaves, and any other dried herbs. Nature's Flavors Flavoring Systems are water soluble, and will also mix well with vegetable glycerin and propylene glycol.

Size NF-7449/ND/C-2oz

For larger size, please contact us.

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Price
Regular price $15.64
Regular price Sale price $15.64
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
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Organic CFOs Contain: Organic Cane Alcohol, Organic Glycerin, and Natural Flavors

Cantaloupe Flavoring System for Coffee and Tea is a specialized flavor concentrate designed to infuse the sweet, refreshing taste of cantaloupe into coffee beans, tea leaves, and other dried herbs. This water-soluble flavoring system is crafted to seamlessly blend with vegetable glycerin and propylene glycol, making it an ideal choice for culinary professionals and food manufacturers seeking to innovate with unique flavor profiles. Applications:

The Cantaloupe Flavoring System is versatile and can be used across a variety of food and beverage categories. It is particularly effective in enhancing the flavor of coffee and tea, providing a unique twist to traditional brews. Additionally, it can be incorporated into baked goods, sauces, and even confectionery products, offering a refreshing cantaloupe note that complements a wide range of culinary creations.

Benefit:

Using this flavor concentrate offers several benefits, including consistent flavor delivery and cost-efficiency. It allows manufacturers to achieve a uniform cantaloupe taste in every batch, reducing variability and ensuring product quality. The concentrate also supports clean-label initiatives, as it is crafted to meet the demands of modern consumers seeking natural and recognizable ingredients.

Versatility:

The Cantaloupe Flavoring System is highly versatile, allowing for precise flavor control and product innovation. Its concentrated nature means that only small amounts are needed to achieve the desired flavor intensity, providing flexibility in formulation and enabling culinary professionals to experiment with new and exciting flavor combinations.

Quality Assurance:

This product is manufactured under stringent quality control standards to ensure safety and consistency. Each batch undergoes rigorous testing to meet industry regulations and deliver a reliable flavor profile, giving manufacturers confidence in the quality and safety of their products.

Sustainability:

The Cantaloupe Flavoring System aligns with sustainable ingredient trends, as it is produced with environmentally responsible sourcing and manufacturing practices. This commitment to sustainability not only supports the environment but also appeals to eco-conscious consumers.

Storage:

To maintain the freshness and potency of the Cantaloupe Flavoring System, it should be stored in a cool, dry place away from direct sunlight. Once opened, it is recommended to keep the container tightly sealed to preserve its quality and extend its shelf life.

Caution:

Due to its potency, the Cantaloupe Flavoring System should be used in moderation. It is important to follow usage guidelines to avoid overpowering a formulation. Proper dosing ensures that the cantaloupe flavor enhances rather than dominates the final product, allowing for a balanced and enjoyable taste experience.

Flavorings for Coffee & Tea Product Application: Coffee and tea. See full product applications guide →

Usage Levels - Flavorings for Coffee & Tea: 6-8g per pound (recommended). Adjust to your liking.

Learn more with our resource guides →

How to Use Coffee & Tea Flavoring with The Flavor Guy

Watch how to use our coffee & tea flavoring

Made Fresh to Order

Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality

All Natural & Organic Ingredients

Sourced from nature’s finest plants and vegetables without artificial colors or synthetic additives

Made in USA

Proudly manufactured in the United States

GMP-Certified

GMP-certified facility ensures adherence to the highest quality and safety standards