Natural Flavor Oils Contain: Sunflower Oil and Natural Flavors

Black Currant Flavor Oil, Natural is a concentrated flavoring agent that delivers the distinctive taste and aroma of black currants to food and beverage formulations. This natural oil provides an authentic tartness with deep, fruity notes characteristic of black currants. The concentrated formulation requires minimal usage quantities while maintaining consistent flavor delivery across production batches.

Applications:

This flavoring oil integrates seamlessly into baked goods, confectionery items, beverages, dairy products, and sauces. Food manufacturers utilize it in ice cream, yogurt, candies, and fruit-flavored beverages. Bakeries incorporate it into muffins, cakes, and pastries, while beverage producers add it to juices, smoothies, and flavored waters. The oil remains stable during standard food processing temperatures and maintains its flavor profile throughout typical shelf life periods.

Benefits:

The concentrated nature allows for economical usage rates while delivering consistent flavor intensity. Its natural composition aligns with clean-label formulation requirements. The oil provides uniform flavor distribution and maintains stability during processing and storage. Cost-effectiveness emerges from the small quantities needed to achieve desired flavor levels in large-scale production environments.

Versatility:

Compatible with various food matrices including water-based and oil-based systems. Functions effectively in both hot and cold applications. Suitable for products requiring extended shelf life without flavor degradation. Adapts to different pH levels commonly found in food formulations while maintaining flavor integrity.

Quality Assurance:

Manufactured following standard food safety protocols with consistent batch-to-batch specifications. Each production lot undergoes sensory evaluation to ensure flavor accuracy and intensity. The extraction process preserves the natural flavor compounds while removing unwanted components. Documentation accompanies each shipment detailing specifications and recommended usage levels.

Sustainability:

Sourced from natural black currant materials through environmentally conscious extraction methods. The concentrated format reduces packaging requirements and transportation impact compared to diluted alternatives. Production processes minimize waste generation while maximizing yield from raw materials. Packaging materials are selected to reduce environmental footprint while maintaining product integrity.

Flavor Oils Product Applications: cakes, candles, chocolate, coconut oil, bath bombs, bath oil, butter, oil based frosting, cookies, gummy candy, peanut butter, cold process soaps, sugar scrubs, conditioners, hot processed soaps, lip balm, lotions, massage oil, olive oil, room spray, salt scrubs, shampoo, tooth paste. See our full Nature's Flavors product applications compatibility guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Oils: Start with 0.5% to 3% maximum by weight in recipes

Learn more with our resource guides →

Black Currant Flavor Oil, Natural

Nature's Flavors Black Currant Flavor Oil adds tangy black currant taste to culinary creations including baked goods and salad dressings. This aromatic oil features a robust flavor profile characteristic of flavor oils. The concentrated formula allows for easy application in various recipes and food preparations.

Size NF-3741/NAT-2oz

For larger size, please contact us.

* Eligible for reward points.

Price
Regular price $14.49
Regular price Sale price $14.49
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
Shipping calculated at checkout.

Natural Flavor Oils Contain: Sunflower Oil and Natural Flavors

Black Currant Flavor Oil, Natural is a concentrated flavoring agent that delivers the distinctive taste and aroma of black currants to food and beverage formulations. This natural oil provides an authentic tartness with deep, fruity notes characteristic of black currants. The concentrated formulation requires minimal usage quantities while maintaining consistent flavor delivery across production batches.

Applications:

This flavoring oil integrates seamlessly into baked goods, confectionery items, beverages, dairy products, and sauces. Food manufacturers utilize it in ice cream, yogurt, candies, and fruit-flavored beverages. Bakeries incorporate it into muffins, cakes, and pastries, while beverage producers add it to juices, smoothies, and flavored waters. The oil remains stable during standard food processing temperatures and maintains its flavor profile throughout typical shelf life periods.

Benefits:

The concentrated nature allows for economical usage rates while delivering consistent flavor intensity. Its natural composition aligns with clean-label formulation requirements. The oil provides uniform flavor distribution and maintains stability during processing and storage. Cost-effectiveness emerges from the small quantities needed to achieve desired flavor levels in large-scale production environments.

Versatility:

Compatible with various food matrices including water-based and oil-based systems. Functions effectively in both hot and cold applications. Suitable for products requiring extended shelf life without flavor degradation. Adapts to different pH levels commonly found in food formulations while maintaining flavor integrity.

Quality Assurance:

Manufactured following standard food safety protocols with consistent batch-to-batch specifications. Each production lot undergoes sensory evaluation to ensure flavor accuracy and intensity. The extraction process preserves the natural flavor compounds while removing unwanted components. Documentation accompanies each shipment detailing specifications and recommended usage levels.

Sustainability:

Sourced from natural black currant materials through environmentally conscious extraction methods. The concentrated format reduces packaging requirements and transportation impact compared to diluted alternatives. Production processes minimize waste generation while maximizing yield from raw materials. Packaging materials are selected to reduce environmental footprint while maintaining product integrity.

Flavor Oils Product Applications: cakes, candles, chocolate, coconut oil, bath bombs, bath oil, butter, oil based frosting, cookies, gummy candy, peanut butter, cold process soaps, sugar scrubs, conditioners, hot processed soaps, lip balm, lotions, massage oil, olive oil, room spray, salt scrubs, shampoo, tooth paste. See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Oils: Start with 0.5% to 3% maximum by weight in recipes

Learn more with our resource guides →

Made Fresh to Order

Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality

All Natural & Organic Ingredients

Sourced from nature’s finest plants and vegetables without artificial colors or synthetic additives

Made in USA

Proudly manufactured in the United States

GMP-Certified

GMP-certified facility ensures adherence to the highest quality and safety standards