Water, Gum Acacia, Natural Flavors and Citric Acid

Burnt Sugar Flavor Concentrate, Natural is a concentrated flavoring ingredient that delivers the distinctive taste of caramelized sugar to food and beverage formulations. This natural concentrate features a deep, complex flavor profile with notes of toasted sweetness and subtle smokiness. Designed for commercial food production and culinary applications, it provides consistent flavor delivery in liquid form for easy incorporation into recipes.

Applications:

This concentrate integrates seamlessly into baked goods, confections, dairy products, beverages, and sauce formulations. Food manufacturers utilize it in ice cream, cookies, cakes, and specialty beverages. The liquid format allows for uniform distribution throughout batters, doughs, and liquid preparations. Recommended usage levels vary by application, with small quantities typically sufficient to achieve desired flavor intensity.

Benefits:

The concentrate offers authentic burnt sugar characteristics without the complexity of creating caramelized sugar in-house. Its concentrated nature provides economic advantages through reduced storage requirements and shipping costs. The natural formulation supports clean label initiatives while maintaining flavor consistency across production batches. Temperature-stable properties ensure reliable performance in various processing conditions.

Versatility:

Compatible with both sweet and savory applications, this concentrate adapts to diverse culinary requirements. It complements chocolate, vanilla, and fruit flavors while adding depth to marinades and glazes. The neutral carrier system allows for incorporation into water-based and fat-based systems. Suitable for hot and cold processing methods, maintaining flavor integrity throughout production.

Quality Assurance:

Manufactured under controlled conditions with consistent batch-to-batch specifications. Each lot undergoes sensory evaluation and analytical testing to ensure flavor accuracy and stability. The natural ingredient profile meets regulatory requirements for natural flavoring substances. Packaging maintains product integrity during storage and handling.

Sustainability:

Sourced from natural materials with consideration for environmental impact. Concentrated format reduces packaging waste and transportation footprint compared to diluted alternatives. Efficient production processes minimize resource consumption while maintaining product quality standards.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides

Burnt Sugar Flavor Concentrate, Natural

Burnt Sugar Flavor Concentrate offers a caramelly, smoky taste profile reminiscent of burnt sugar. This natural concentrate can be mixed into cakes, cupcakes, cookies, sauces, ice cream, and other recipes to add distinctive flavor notes. The concentrate provides consistent taste and aroma for various culinary applications and baking projects.

Size NF-10576-2oz

For larger size, please contact us.

* Eligible for reward points.

Price
Regular price $17.49
Regular price Sale price $17.49
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
Shipping calculated at checkout.

Water, Gum Acacia, Natural Flavors and Citric Acid

Burnt Sugar Flavor Concentrate, Natural is a concentrated flavoring ingredient that delivers the distinctive taste of caramelized sugar to food and beverage formulations. This natural concentrate features a deep, complex flavor profile with notes of toasted sweetness and subtle smokiness. Designed for commercial food production and culinary applications, it provides consistent flavor delivery in liquid form for easy incorporation into recipes.

Applications:

This concentrate integrates seamlessly into baked goods, confections, dairy products, beverages, and sauce formulations. Food manufacturers utilize it in ice cream, cookies, cakes, and specialty beverages. The liquid format allows for uniform distribution throughout batters, doughs, and liquid preparations. Recommended usage levels vary by application, with small quantities typically sufficient to achieve desired flavor intensity.

Benefits:

The concentrate offers authentic burnt sugar characteristics without the complexity of creating caramelized sugar in-house. Its concentrated nature provides economic advantages through reduced storage requirements and shipping costs. The natural formulation supports clean label initiatives while maintaining flavor consistency across production batches. Temperature-stable properties ensure reliable performance in various processing conditions.

Versatility:

Compatible with both sweet and savory applications, this concentrate adapts to diverse culinary requirements. It complements chocolate, vanilla, and fruit flavors while adding depth to marinades and glazes. The neutral carrier system allows for incorporation into water-based and fat-based systems. Suitable for hot and cold processing methods, maintaining flavor integrity throughout production.

Quality Assurance:

Manufactured under controlled conditions with consistent batch-to-batch specifications. Each lot undergoes sensory evaluation and analytical testing to ensure flavor accuracy and stability. The natural ingredient profile meets regulatory requirements for natural flavoring substances. Packaging maintains product integrity during storage and handling.

Sustainability:

Sourced from natural materials with consideration for environmental impact. Concentrated format reduces packaging waste and transportation footprint compared to diluted alternatives. Efficient production processes minimize resource consumption while maintaining product quality standards.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides →

Made Fresh to Order

Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality

All Natural & Organic Ingredients

Sourced from nature’s finest plants and vegetables without artificial colors or synthetic additives

Made in USA

Proudly manufactured in the United States

GMP-Certified

GMP-certified facility ensures adherence to the highest quality and safety standards