Ethyl Alcohol and Natural Flavors

Cookie Dough Flavor Concentrate, Natural is a concentrated flavoring ingredient formulated for commercial and culinary use. This natural concentrate provides the characteristic taste profile of traditional cookie dough, featuring notes of vanilla, butter, and sweet dough. The liquid concentrate format allows for precise dosing and consistent flavor integration across various food and beverage applications.

Applications:

This concentrate integrates into numerous culinary applications including baked goods, frozen desserts, beverages, and confectionery products. Suitable for cookies, cakes, pastries, ice cream, milkshakes, coffee beverages, and smoothies. The concentrated formula enables flavor customization in both small-batch artisanal production and large-scale commercial manufacturing processes.

Benefits:

The concentrated format provides cost-efficient usage with extended shelf stability. Natural ingredient sourcing delivers authentic flavor characteristics while maintaining consistency across production batches. The liquid form facilitates easy incorporation into existing recipes and manufacturing processes without requiring specialized equipment or complex preparation methods.

Versatility:

Compatible with various food matrices including dairy-based products, baked goods, beverages, and frozen applications. The concentrate maintains flavor integrity across different temperature ranges and processing conditions. Suitable for both hot and cold applications, allowing flexibility in product development and seasonal menu variations.

Quality Assurance:

Manufactured using natural flavoring components with consistent quality standards. Each batch undergoes sensory evaluation to ensure flavor profile accuracy and stability. The concentrate is produced in facilities following food safety protocols and quality management systems to maintain product reliability and traceability.

Sustainability:

Natural ingredient sourcing supports sustainable flavoring practices while reducing dependency on artificial additives. The concentrated format minimizes packaging requirements and transportation impact compared to ready-to-use alternatives. Bulk packaging options reduce waste generation and support efficient inventory management for commercial users.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides →

Cookie Dough Flavor Concentrate, Natural

Cookie Dough Flavor Concentrate delivers the taste of freshly mixed cookie dough. This concentrate adds sweet, vanilla-forward notes with hints of brown sugar to cakes, ice cream bases, beverages, and desserts. The flavor profile features creamy, doughy characteristics. Suitable for various culinary applications requiring cookie dough taste.

Size NF-2240/NAT-2oz

For larger size, please contact us.

* Eligible for reward points.

Price
Regular price $17.49
Regular price Sale price $17.49
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
Shipping calculated at checkout.

Ethyl Alcohol and Natural Flavors

Cookie Dough Flavor Concentrate, Natural is a concentrated flavoring ingredient formulated for commercial and culinary use. This natural concentrate provides the characteristic taste profile of traditional cookie dough, featuring notes of vanilla, butter, and sweet dough. The liquid concentrate format allows for precise dosing and consistent flavor integration across various food and beverage applications.

Applications:

This concentrate integrates into numerous culinary applications including baked goods, frozen desserts, beverages, and confectionery products. Suitable for cookies, cakes, pastries, ice cream, milkshakes, coffee beverages, and smoothies. The concentrated formula enables flavor customization in both small-batch artisanal production and large-scale commercial manufacturing processes.

Benefits:

The concentrated format provides cost-efficient usage with extended shelf stability. Natural ingredient sourcing delivers authentic flavor characteristics while maintaining consistency across production batches. The liquid form facilitates easy incorporation into existing recipes and manufacturing processes without requiring specialized equipment or complex preparation methods.

Versatility:

Compatible with various food matrices including dairy-based products, baked goods, beverages, and frozen applications. The concentrate maintains flavor integrity across different temperature ranges and processing conditions. Suitable for both hot and cold applications, allowing flexibility in product development and seasonal menu variations.

Quality Assurance:

Manufactured using natural flavoring components with consistent quality standards. Each batch undergoes sensory evaluation to ensure flavor profile accuracy and stability. The concentrate is produced in facilities following food safety protocols and quality management systems to maintain product reliability and traceability.

Sustainability:

Natural ingredient sourcing supports sustainable flavoring practices while reducing dependency on artificial additives. The concentrated format minimizes packaging requirements and transportation impact compared to ready-to-use alternatives. Bulk packaging options reduce waste generation and support efficient inventory management for commercial users.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides →

Made Fresh to Order

Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality

All Natural & Organic Ingredients

Sourced from nature’s finest plants and vegetables without artificial colors or synthetic additives

Made in USA

Proudly manufactured in the United States

GMP-Certified

GMP-certified facility ensures adherence to the highest quality and safety standards