Water, Organic Gum Acacia, Organic Cane Sugar, Organic Cane Alcohol, Organic Glycerin, Natural Flavors and Citric Acid.

Banana Foster Flavor Concentrate, Organic is a culinary flavoring solution that delivers the distinctive taste profile of the traditional dessert. This concentrate combines notes of ripe banana, caramelized sugar, and rum essence, providing food professionals with a consistent ingredient for recipe development and production applications.

Applications:

This concentrate integrates seamlessly into baked goods, confections, beverages, ice creams, and sauce preparations. Food manufacturers can incorporate measured amounts into formulations to achieve desired flavor intensity. The liquid format allows for easy mixing and distribution throughout various food matrices, making it suitable for both small-batch artisan production and large-scale manufacturing processes.

Benefits:

The concentrate provides standardized flavor delivery across production runs, ensuring consistency in finished products. Its concentrated nature means smaller quantities are required compared to traditional flavoring methods, offering cost-effective formulation options. The organic certification meets growing consumer preferences for naturally-sourced ingredients in food products.

Versatility:

Beyond traditional dessert applications, this concentrate adapts to savory preparations where sweet and complex flavor notes complement meat glazes, marinades, and specialty sauces. Beverage formulators can utilize it in cocktail syrups, coffee blends, and specialty drink preparations. The concentrate maintains stability across various pH levels and processing temperatures.

Quality Assurance:

Each batch undergoes rigorous testing to ensure flavor consistency and purity standards. The organic ingredients are sourced from certified suppliers, and the manufacturing process follows strict quality control protocols. The concentrate is produced in facilities that maintain food safety certifications and adhere to industry best practices.

Sustainability:

The organic certification supports sustainable agricultural practices and environmental stewardship. By choosing organic ingredients, this product contributes to farming methods that prioritize soil health and biodiversity. The concentrated format reduces packaging requirements and transportation impacts compared to equivalent volumes of traditional flavoring ingredients.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides

Banana Foster Flavor Concentrate, Organic

Size NF-5434/ORG-2oz

For larger sizes, please contact us.

* Eligible for reward points.

  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
Shipping calculated at checkout.

Bananas Foster Flavor Concentrate features the classic combination of banana, rum, butter, and brown sugar notes. This concentrate offers rich, buttery, honey-like taste characteristics. Suitable for use in cakes, breads, yogurts, and gelatin desserts. Made from plant-based ingredients following traditional preparation methods without animal products or wheat-derived components.

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Regular price $19.14
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Similar products

Water, Organic Gum Acacia, Organic Cane Sugar, Organic Cane Alcohol, Organic Glycerin, Natural Flavors and Citric Acid.

Banana Foster Flavor Concentrate, Organic is a culinary flavoring solution that delivers the distinctive taste profile of the traditional dessert. This concentrate combines notes of ripe banana, caramelized sugar, and rum essence, providing food professionals with a consistent ingredient for recipe development and production applications.

Applications:

This concentrate integrates seamlessly into baked goods, confections, beverages, ice creams, and sauce preparations. Food manufacturers can incorporate measured amounts into formulations to achieve desired flavor intensity. The liquid format allows for easy mixing and distribution throughout various food matrices, making it suitable for both small-batch artisan production and large-scale manufacturing processes.

Benefits:

The concentrate provides standardized flavor delivery across production runs, ensuring consistency in finished products. Its concentrated nature means smaller quantities are required compared to traditional flavoring methods, offering cost-effective formulation options. The organic certification meets growing consumer preferences for naturally-sourced ingredients in food products.

Versatility:

Beyond traditional dessert applications, this concentrate adapts to savory preparations where sweet and complex flavor notes complement meat glazes, marinades, and specialty sauces. Beverage formulators can utilize it in cocktail syrups, coffee blends, and specialty drink preparations. The concentrate maintains stability across various pH levels and processing temperatures.

Quality Assurance:

Each batch undergoes rigorous testing to ensure flavor consistency and purity standards. The organic ingredients are sourced from certified suppliers, and the manufacturing process follows strict quality control protocols. The concentrate is produced in facilities that maintain food safety certifications and adhere to industry best practices.

Sustainability:

The organic certification supports sustainable agricultural practices and environmental stewardship. By choosing organic ingredients, this product contributes to farming methods that prioritize soil health and biodiversity. The concentrated format reduces packaging requirements and transportation impacts compared to equivalent volumes of traditional flavoring ingredients.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides →

Why Customers Love Flavor Concentrates by Nature's Flavors

★★★★★ Great Flavor Concentrates for Homemade Syrups!

These work great to flavor homemade syrups with. We use these in our little mobile coffee trailer as we make all in house syrups and these are perfect. They are very concentrated so a little bit goes a long way.

Viola B.
★★★★★ Wonderful Product

This strawberry flavor concentrate has an amazing flavor and aroma...it's great for adding in cakes, muffins and more. I also love adding to my smoothies and drinks for an amazing strawberry "jamlike" flavor. It doesn't take much to achieve desired flavor. I highly recommend this product.

Julie B.
★★★★★ Used this to enhance the flavor of my blueberry bagels!

This product is amazing. Just added .25% to my recipe (of the total volume). Great berry flavor, aroma! Made my blueberry bagels taste and smell more like blueberry muffins! Excellent product!

Nicholas P.
★★★★★ Unbelievable organic concentrates.

All of the organic concentrates are unbelievable. Every side by side comparison to our products ours come out on top. It's all in using the best flavorings.

Rich C.
★★★★★ Great concentrated flavor

Much better than peach extract or syrup I’ve been using. Allowed me to reduce the sugar/sweetener in my tea recipe while preserving flavor. Very intense peach flavor.

Larry B.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

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Your Guide to Using Flavor Concentrates

Learn how flavor concentrates work and when to use them for the best results. If you're only purchasing one type of product from Nature’s Flavors, this versatile, natural flavor concentrate is the one to get.

FAQs

Nature’s Flavors' flavor concentrates are our most widely-used flavors and are best used in any water-based application.

While often used interchangeably, these products have distinct characteristics:

Concentrates are highly potent versions of flavorings, requiring less product per use. They are often water-soluble and perfect for beverages and candies.

Extracts are made by infusing natural ingredients in alcohol, creating authentic flavor profiles. They're typically alcohol-based and offer the most natural taste.

Our high-quality concentrated flavorings boost the flavor of any culinary creation you are making. Simply add a few drops of our natural flavor concentrates to your creamy homemade ice cream to create a truly mouth-watering treat. You could also add a few drops to your culinary cuisine or to any beverage to enhance its flavor!

Use our concentrated flavorings to make delicious desserts, like cookies, cake, pie, and frostings. The savory flavor concentrates could be used to cook your favorite meal, side dish, or sauce.

Flavor concentrates work well in water-based applications like:

  • • Syrups
  • • Ice Cream
  • • Baked Goods
  • • Yogurt
  • • Beverages

If you're only purchasing one type of product from Nature’s Flavors, this versatile, natural flavor concentrate is the one to get.

For our natural flavor concentrates, we recommend that our customers follow these guidelines to get the most from our premium line of concentrated flavors. Our recommended starting usage amount for flavor concentrates is about 0.25% to 3% by weight in recipes. These concentrated flavorings are affected by fat, sugar, and bulking agent content, so a little experimentation may be needed to get the perfect flavor for your taste!

Our natural and organic concentrates are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-flavored. You want to tease the taste buds, not overwhelm them. 

Signs you've over-flavored:

  • • Persistent flavor that lingers long after eating
  • • Overpowering taste that masks other ingredients
  • • Minty or cooling sensation on the palate

Both work well for beverages, but the best choice depends on your specific needs. Concentrates are usually water-based. They can be more cost-effective for large-scale production, and may include functional ingredients like citric acid or gum acacia to support stability and mouthfeel—making them better suited for bold, intense flavors.

Extracts, containing alcohol and natural flavors, are best used for products containing minimal ingredients. They blend easily, and are ideal for subtle, nuanced flavoring for clean-label products. 

Extracts and concentrates have similar usage rates (extracts 0.25–4%, concentrates 0.25–3%), so start low and adjust to taste. Choose based on your desired flavor intensity, formulation base, and ingredient preferences.

What Sets our Natural and Organic Flavor Concentrates Apart?

What Sets our Natural and Organic Flavor Concentrates Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

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Explore All Our Flavors From A to Z

We carry 400+ natural and organic flavors, from essentials like vanilla, strawberry, peach, and blueberry to distinct options ranging from acai to zabaglione. Explore our extensive flavor library for new product innovations.