Natural Flavor Powder Contains: Dextrose and Natural Flavors

Brandy Flavor Powder, Natural is a concentrated culinary ingredient that delivers the distinctive taste profile of brandy in a convenient powder format. This natural flavoring solution enables food professionals and cooking enthusiasts to incorporate brandy's characteristic notes into recipes without introducing liquid alcohol. The powder features a complex flavor profile with warm, fruity undertones and subtle oak characteristics typical of traditional brandy spirits.

Applications:

This flavoring powder integrates seamlessly into various culinary preparations including baked goods, confections, sauces, and beverage formulations. It dissolves readily in both wet and dry mixtures, making it suitable for cake batters, frosting, chocolate work, and sauce reductions. The powder can be incorporated during mixing stages for baked items or added to finished products for flavor enhancement.

Benefits:

The powder format provides consistent flavor delivery while eliminating alcohol content concerns in food preparation. Its concentrated nature allows for precise flavor control, enabling users to achieve desired taste intensity through measured additions. The shelf-stable formulation maintains flavor integrity over extended periods without refrigeration requirements, offering practical advantages for commercial and residential kitchens.

Versatility:

This ingredient adapts to diverse culinary applications across sweet and savory preparations. It complements chocolate desserts, fruit-based dishes, cream sauces, and meat glazes. The powder works effectively in both hot and cold preparations, maintaining flavor stability during cooking processes and storage periods.

Quality Assurance:

The product utilizes natural flavoring compounds combined with food-grade carriers to ensure consistent performance. Manufacturing processes follow established food safety protocols, resulting in a clean-label ingredient suitable for professional food service and retail applications. Each batch undergoes quality testing to maintain flavor consistency and purity standards.

Sustainability:

The concentrated powder format reduces packaging requirements and transportation costs compared to liquid alternatives. Extended shelf life minimizes waste potential, while the natural ingredient profile aligns with clean-label formulation preferences in contemporary food production.

Flavor Powders Product Applications: dry rubs, gelatin, powder cosmetics, powder drinks, prework outs, powder tooth paste, protein shake (powder), supplements, toothpaste, water (cloudy), yeast, bath bombs, bath salts, boxed cake mix, brewed coffee, cakes, cookies, cotton candy, dry animal feed. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Powders: Start with 0.1% - 1% by weight of recipe

Learn more with our resource guides

Brandy Flavor Powder, Natural

Size NF-3005/NAT-1/2lb

For larger sizes, please contact us.

* Eligible for reward points.

  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
Shipping calculated at checkout.

Nature's Flavors Brandy Flavor Powder features rich brandy notes for culinary applications. This powder ingredient adds brandy taste to recipes without alcohol content. Suitable for baking, desserts, and beverage preparations. The powder form offers convenient measuring and mixing. Compatible with plant-based, kosher, and wheat-free recipe requirements.

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Regular price $18.34
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Natural Flavor Powder Contains: Dextrose and Natural Flavors

Brandy Flavor Powder, Natural is a concentrated culinary ingredient that delivers the distinctive taste profile of brandy in a convenient powder format. This natural flavoring solution enables food professionals and cooking enthusiasts to incorporate brandy's characteristic notes into recipes without introducing liquid alcohol. The powder features a complex flavor profile with warm, fruity undertones and subtle oak characteristics typical of traditional brandy spirits.

Applications:

This flavoring powder integrates seamlessly into various culinary preparations including baked goods, confections, sauces, and beverage formulations. It dissolves readily in both wet and dry mixtures, making it suitable for cake batters, frosting, chocolate work, and sauce reductions. The powder can be incorporated during mixing stages for baked items or added to finished products for flavor enhancement.

Benefits:

The powder format provides consistent flavor delivery while eliminating alcohol content concerns in food preparation. Its concentrated nature allows for precise flavor control, enabling users to achieve desired taste intensity through measured additions. The shelf-stable formulation maintains flavor integrity over extended periods without refrigeration requirements, offering practical advantages for commercial and residential kitchens.

Versatility:

This ingredient adapts to diverse culinary applications across sweet and savory preparations. It complements chocolate desserts, fruit-based dishes, cream sauces, and meat glazes. The powder works effectively in both hot and cold preparations, maintaining flavor stability during cooking processes and storage periods.

Quality Assurance:

The product utilizes natural flavoring compounds combined with food-grade carriers to ensure consistent performance. Manufacturing processes follow established food safety protocols, resulting in a clean-label ingredient suitable for professional food service and retail applications. Each batch undergoes quality testing to maintain flavor consistency and purity standards.

Sustainability:

The concentrated powder format reduces packaging requirements and transportation costs compared to liquid alternatives. Extended shelf life minimizes waste potential, while the natural ingredient profile aligns with clean-label formulation preferences in contemporary food production.

Flavor Powders Product Applications: dry rubs, gelatin, powder cosmetics, powder drinks, prework outs, powder tooth paste, protein shake (powder), supplements, toothpaste, water (cloudy), yeast, bath bombs, bath salts, boxed cake mix, brewed coffee, cakes, cookies, cotton candy, dry animal feed. See full product applications guide →

Usage Levels - Flavor Powders: Start with 0.1% - 1% by weight of recipe

Learn more with our resource guides →

Why Customers Love Flavor Powders by Nature's Flavors

★★★★★ Seasoning

I love the aroma and flavor that the bourbon powder awakens in my rub seasoning I make for smoking ribs and pork shoulders.

Bud A.
★★★★★ Love it!

Love it! Been using this in commercial flavors and treats for several years! Amazing and consistent.

Nick B.
★★★★★ Great Intense Flavor

Our secret ingredient in one of our Business products.

Steve A.
★★★★★ Good Flavor - High Quality

This is a great flavoring for smoothies and baked goods! You don’t need to use much and it is a high quality product.

Benjamin F.
★★★★★ Wonderful products!

Wonderful products! Our customers love the natural flavor of our drink mixes. Will definitely continue to purchase for our products.

Tracie K.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

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Your Guide to Flavor Powders

Flavor powders are ideal for flavoring products that must be kept dry and are the perfect option when liquid flavoring cannot be used.

FAQs

A flavor powder is a flavoring agent that comes in powder or dry form instead of liquid. Flavor powders are ideal for flavoring products that must be kept dry; they are designed for powder formulas that require dry flavoring agents. Flavor powders are the perfect option when liquid flavoring cannot be used. For example, you can use flavoring powders to flavor electrolyte powders, protein powders, and dry instant mixes.

Flavor powders are perfect for adding to dry mixes and are even used in some old-school baking applications. Some of the best applications for flavor powders are:

  • • Powdered energy drinks
  • • Electrolyte powders
  • • Superfood powders
  • • Powdered creamers
  • • Powdered drink mixes
  • • Dry jello-mixes
  • • Instant coffee mixes
  • • Cotton candy sugar floss
  • • Powdered toothpaste
  • • Protein powders
  • • Supplements
  • • Nutritional yeast
  • • Dry rubs
  • • Broth powders

Flavoring powders are excellent for dry food applications and are the perfect alternative to liquid flavoring.

We offer regular flavor powders, sugar-free flavor powders, and super-concentrated flavor powders.

Our flavor powders are:

  • • Unsweetened- Although our regular flavors contain dextrose, they will not impart sweetness in your application because of the small usage ratio.
  • •Concentrated (recommended usage is 0.25% - 4% based on the weight of total ingredients, depending on the application)
  • • Water-soluble

Ingredients for Regular & Super Concentrated Flavor Powders: dextrose, natural or organic flavor.

Ingredients for Sugar-Free Flavor Powders: gum arabic, natural or organic flavor.

The starting usage is around 0.1% to 1% by weight of total ingredients in your application and up to 4%, depending on the application.

Our natural and organic powders are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-flavored.

Signs you've over-flavored:

  • • Persistent flavor that lingers long after eating
  • • Overpowering taste that masks other ingredients
  • • Minty or cooling sensation on the palate

At Nature’s Flavors, our flavor chemists have created hundreds of savory and sweet flavoring powders, such as allspice, apricot, blackberry, bourbon, caramel corn, cayenne, cheese, garlic, Irish cream, jasmine, nutmeg, peach, rum, and more. Our flavor powders are perfect for manufacturers, caterers, restaurants, gourmet bakeries, chefs, and cooking enthusiasts. Made with natural ingredients, these natural flavoring powders and organic flavor powders will enhance the flavor of your food.

What Sets our Natural and Organic Flavor Powders Apart?

What Sets our Natural and Organic Flavor Powders Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Explore All Our Flavors From A to Z

We carry 400+ natural and organic flavors, from essentials like vanilla, strawberry, peach, and blueberry to distinct options ranging from acai to zabaglione. Explore our extensive flavor library for new product innovations.