Water, Gum Acacia, Natural Flavors and Citric Acid

Burnt Sugar Flavor Concentrate, Natural is a concentrated flavoring ingredient that delivers the distinctive taste of caramelized sugar to food and beverage formulations. This natural concentrate features a deep, complex flavor profile with notes of toasted sweetness and subtle smokiness. Designed for commercial food production and culinary applications, it provides consistent flavor delivery in liquid form for easy incorporation into recipes.

Applications:

This concentrate integrates seamlessly into baked goods, confections, dairy products, beverages, and sauce formulations. Food manufacturers utilize it in ice cream, cookies, cakes, and specialty beverages. The liquid format allows for uniform distribution throughout batters, doughs, and liquid preparations. Recommended usage levels vary by application, with small quantities typically sufficient to achieve desired flavor intensity.

Benefits:

The concentrate offers authentic burnt sugar characteristics without the complexity of creating caramelized sugar in-house. Its concentrated nature provides economic advantages through reduced storage requirements and shipping costs. The natural formulation supports clean label initiatives while maintaining flavor consistency across production batches. Temperature-stable properties ensure reliable performance in various processing conditions.

Versatility:

Compatible with both sweet and savory applications, this concentrate adapts to diverse culinary requirements. It complements chocolate, vanilla, and fruit flavors while adding depth to marinades and glazes. The neutral carrier system allows for incorporation into water-based and fat-based systems. Suitable for hot and cold processing methods, maintaining flavor integrity throughout production.

Quality Assurance:

Manufactured under controlled conditions with consistent batch-to-batch specifications. Each lot undergoes sensory evaluation and analytical testing to ensure flavor accuracy and stability. The natural ingredient profile meets regulatory requirements for natural flavoring substances. Packaging maintains product integrity during storage and handling.

Sustainability:

Sourced from natural materials with consideration for environmental impact. Concentrated format reduces packaging waste and transportation footprint compared to diluted alternatives. Efficient production processes minimize resource consumption while maintaining product quality standards.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides

Burnt Sugar Flavor Concentrate, Natural

Size NF-10576-2oz

For larger sizes, please contact us.

* Eligible for reward points.

  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
Shipping calculated at checkout.

Burnt Sugar Flavor Concentrate offers a caramelly, smoky taste profile reminiscent of burnt sugar. This natural concentrate can be mixed into cakes, cupcakes, cookies, sauces, ice cream, and other recipes to add distinctive flavor notes. The concentrate provides consistent taste and aroma for various culinary applications and baking projects.

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Water, Gum Acacia, Natural Flavors and Citric Acid

Burnt Sugar Flavor Concentrate, Natural is a concentrated flavoring ingredient that delivers the distinctive taste of caramelized sugar to food and beverage formulations. This natural concentrate features a deep, complex flavor profile with notes of toasted sweetness and subtle smokiness. Designed for commercial food production and culinary applications, it provides consistent flavor delivery in liquid form for easy incorporation into recipes.

Applications:

This concentrate integrates seamlessly into baked goods, confections, dairy products, beverages, and sauce formulations. Food manufacturers utilize it in ice cream, cookies, cakes, and specialty beverages. The liquid format allows for uniform distribution throughout batters, doughs, and liquid preparations. Recommended usage levels vary by application, with small quantities typically sufficient to achieve desired flavor intensity.

Benefits:

The concentrate offers authentic burnt sugar characteristics without the complexity of creating caramelized sugar in-house. Its concentrated nature provides economic advantages through reduced storage requirements and shipping costs. The natural formulation supports clean label initiatives while maintaining flavor consistency across production batches. Temperature-stable properties ensure reliable performance in various processing conditions.

Versatility:

Compatible with both sweet and savory applications, this concentrate adapts to diverse culinary requirements. It complements chocolate, vanilla, and fruit flavors while adding depth to marinades and glazes. The neutral carrier system allows for incorporation into water-based and fat-based systems. Suitable for hot and cold processing methods, maintaining flavor integrity throughout production.

Quality Assurance:

Manufactured under controlled conditions with consistent batch-to-batch specifications. Each lot undergoes sensory evaluation and analytical testing to ensure flavor accuracy and stability. The natural ingredient profile meets regulatory requirements for natural flavoring substances. Packaging maintains product integrity during storage and handling.

Sustainability:

Sourced from natural materials with consideration for environmental impact. Concentrated format reduces packaging waste and transportation footprint compared to diluted alternatives. Efficient production processes minimize resource consumption while maintaining product quality standards.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides →

Why Customers Love Flavor Concentrates by Nature's Flavors

★★★★★ Great Flavor Concentrates for Homemade Syrups!

These work great to flavor homemade syrups with. We use these in our little mobile coffee trailer as we make all in house syrups and these are perfect. They are very concentrated so a little bit goes a long way.

Viola B.
★★★★★ Wonderful Product

This strawberry flavor concentrate has an amazing flavor and aroma...it's great for adding in cakes, muffins and more. I also love adding to my smoothies and drinks for an amazing strawberry "jamlike" flavor. It doesn't take much to achieve desired flavor. I highly recommend this product.

Julie B.
★★★★★ Used this to enhance the flavor of my blueberry bagels!

This product is amazing. Just added .25% to my recipe (of the total volume). Great berry flavor, aroma! Made my blueberry bagels taste and smell more like blueberry muffins! Excellent product!

Nicholas P.
★★★★★ Unbelievable organic concentrates.

All of the organic concentrates are unbelievable. Every side by side comparison to our products ours come out on top. It's all in using the best flavorings.

Rich C.
★★★★★ Great concentrated flavor

Much better than peach extract or syrup I’ve been using. Allowed me to reduce the sugar/sweetener in my tea recipe while preserving flavor. Very intense peach flavor.

Larry B.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

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Your Guide to Using Flavor Concentrates

Learn how flavor concentrates work and when to use them for the best results. If you're only purchasing one type of product from Nature’s Flavors, this versatile, natural flavor concentrate is the one to get.

FAQs

Nature’s Flavors' flavor concentrates are our most widely-used flavors and are best used in any water-based application.

While often used interchangeably, these products have distinct characteristics:

Concentrates are highly potent versions of flavorings, requiring less product per use. They are often water-soluble and perfect for beverages and candies.

Extracts are made by infusing natural ingredients in alcohol, creating authentic flavor profiles. They're typically alcohol-based and offer the most natural taste.

Our high-quality concentrated flavorings boost the flavor of any culinary creation you are making. Simply add a few drops of our natural flavor concentrates to your creamy homemade ice cream to create a truly mouth-watering treat. You could also add a few drops to your culinary cuisine or to any beverage to enhance its flavor!

Use our concentrated flavorings to make delicious desserts, like cookies, cake, pie, and frostings. The savory flavor concentrates could be used to cook your favorite meal, side dish, or sauce.

Flavor concentrates work well in water-based applications like:

  • • Syrups
  • • Ice Cream
  • • Baked Goods
  • • Yogurt
  • • Beverages

If you're only purchasing one type of product from Nature’s Flavors, this versatile, natural flavor concentrate is the one to get.

For our natural flavor concentrates, we recommend that our customers follow these guidelines to get the most from our premium line of concentrated flavors. Our recommended starting usage amount for flavor concentrates is about 0.25% to 3% by weight in recipes. These concentrated flavorings are affected by fat, sugar, and bulking agent content, so a little experimentation may be needed to get the perfect flavor for your taste!

Our natural and organic concentrates are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-flavored. You want to tease the taste buds, not overwhelm them. 

Signs you've over-flavored:

  • • Persistent flavor that lingers long after eating
  • • Overpowering taste that masks other ingredients
  • • Minty or cooling sensation on the palate

Both work well for beverages, but the best choice depends on your specific needs. Concentrates are usually water-based. They can be more cost-effective for large-scale production, and may include functional ingredients like citric acid or gum acacia to support stability and mouthfeel—making them better suited for bold, intense flavors.

Extracts, containing alcohol and natural flavors, are best used for products containing minimal ingredients. They blend easily, and are ideal for subtle, nuanced flavoring for clean-label products. 

Extracts and concentrates have similar usage rates (extracts 0.25–4%, concentrates 0.25–3%), so start low and adjust to taste. Choose based on your desired flavor intensity, formulation base, and ingredient preferences.

What Sets our Natural and Organic Flavor Concentrates Apart?

What Sets our Natural and Organic Flavor Concentrates Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Make Pie Filling Taste Better with Flavor Concentrates

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Explore All Our Flavors From A to Z

We carry 400+ natural and organic flavors, from essentials like vanilla, strawberry, peach, and blueberry to distinct options ranging from acai to zabaglione. Explore our extensive flavor library for new product innovations.