Organic Cane Alcohol, Organic Glycerin and Natural Flavors

The Cider Flavor Extract, Organic is a premium-quality flavoring solution designed to infuse your culinary creations with the rich, authentic taste of cider. This organic extract is perfect for those who seek to add a natural cider flavor to their recipes without the hassle of sourcing fresh cider. Ideal for both professional chefs and home cooks, this bulk offering ensures you have ample supply for all your flavoring needs. The extract is crafted from high-quality organic ingredients, ensuring a pure and potent cider flavor that enhances a wide range of dishes and beverages. Whether you're baking, brewing, or cooking, this cider flavor extract is your go-to solution for a consistent and delightful cider taste.

Product

Benefit:

The Cider Flavor Extract, Organic offers numerous benefits that make it a must-have in any kitchen. First and foremost, it provides a concentrated cider flavor that can be easily incorporated into various recipes, saving you time and effort. The organic nature of the extract ensures that you are using a product free from synthetic additives and preservatives, making it a healthier choice for you and your family. Additionally, the bulk packaging is cost-effective, providing excellent value for money, especially for businesses or avid home cooks who frequently use cider flavoring. The extract's versatility allows it to be used in both sweet and savory dishes, making it a versatile addition to your pantry.

Quality Assurance::

Our Cider Flavor Extract, Organic is produced under strict quality control standards to ensure that you receive a product of the highest quality. Each batch is carefully crafted to maintain the integrity and authenticity of the cider flavor. The organic certification guarantees that the extract is made from ingredients that are grown without the use of harmful pesticides or chemicals, aligning with sustainable and eco-friendly practices. Our commitment to quality means that you can trust this extract to deliver consistent results every time you use it.

Applications:

The Cider Flavor Extract, Organic is incredibly versatile and can be used in a variety of applications. It is perfect for adding a cider flavor to baked goods, beverages, sauces, and marinades. Simply add the desired amount to your recipe to achieve the perfect cider taste.

Brewing Instructions

To use the Cider Flavor Extract in brewing, add the extract during the fermentation process to impart a rich cider flavor to your beverages. The amount of extract needed will vary depending on the desired intensity of flavor, so it is recommended to start with a small amount and adjust according to taste. This extract is ideal for use in both alcoholic and non-alcoholic beverages, providing a natural cider taste that enhances the overall flavor profile.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels  - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides

Cider Flavor Extract, Organic

With a freshly picked from the orchard flavor, Nature's Flavors Organic Cider Flavors Extract makes a superb addition to your recipes. Perfect for fall months and autumn themed recipes, add this ingredient to cozy warm beverages, apple spice cakes, and more. Organic Cider Flavor Extract is vegan, kosher, and gluten-free.

Size NF-7245/ORG-2oz

For larger size, please contact us.

* Eligible for reward points.

Price
Regular price $15.32
Regular price Sale price $15.32
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
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Similar products

Organic Cane Alcohol, Organic Glycerin and Natural Flavors

The Cider Flavor Extract, Organic is a premium-quality flavoring solution designed to infuse your culinary creations with the rich, authentic taste of cider. This organic extract is perfect for those who seek to add a natural cider flavor to their recipes without the hassle of sourcing fresh cider. Ideal for both professional chefs and home cooks, this bulk offering ensures you have ample supply for all your flavoring needs. The extract is crafted from high-quality organic ingredients, ensuring a pure and potent cider flavor that enhances a wide range of dishes and beverages. Whether you're baking, brewing, or cooking, this cider flavor extract is your go-to solution for a consistent and delightful cider taste.

Product

Benefit:

The Cider Flavor Extract, Organic offers numerous benefits that make it a must-have in any kitchen. First and foremost, it provides a concentrated cider flavor that can be easily incorporated into various recipes, saving you time and effort. The organic nature of the extract ensures that you are using a product free from synthetic additives and preservatives, making it a healthier choice for you and your family. Additionally, the bulk packaging is cost-effective, providing excellent value for money, especially for businesses or avid home cooks who frequently use cider flavoring. The extract's versatility allows it to be used in both sweet and savory dishes, making it a versatile addition to your pantry.

Quality Assurance::

Our Cider Flavor Extract, Organic is produced under strict quality control standards to ensure that you receive a product of the highest quality. Each batch is carefully crafted to maintain the integrity and authenticity of the cider flavor. The organic certification guarantees that the extract is made from ingredients that are grown without the use of harmful pesticides or chemicals, aligning with sustainable and eco-friendly practices. Our commitment to quality means that you can trust this extract to deliver consistent results every time you use it.

Applications:

The Cider Flavor Extract, Organic is incredibly versatile and can be used in a variety of applications. It is perfect for adding a cider flavor to baked goods, beverages, sauces, and marinades. Simply add the desired amount to your recipe to achieve the perfect cider taste.

Brewing Instructions

To use the Cider Flavor Extract in brewing, add the extract during the fermentation process to impart a rich cider flavor to your beverages. The amount of extract needed will vary depending on the desired intensity of flavor, so it is recommended to start with a small amount and adjust according to taste. This extract is ideal for use in both alcoholic and non-alcoholic beverages, providing a natural cider taste that enhances the overall flavor profile.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

Usage Levels  - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides →

The Flavor Guy: Best Uses for Flavor Extracts

The Flavor Guy, goes through a quick rundown of how extracts are made, their best uses and applications, and the percentages by volume that you should be using for your flavoring needs.

FAQs

A flavor extract is a concentrated liquid that captures the essence of natural ingredients like vanilla beans, almonds, or citrus fruits. Made by extracting flavors through organic alcohol or glycerin-based solutions, these potent extracts deliver authentic taste to your recipes with just a few drops. Nature’s Flavors natural and organic flavor extracts elevate your creations without any artificial ingredients or synthetic additives.

While often used interchangeably, these products have distinct characteristics:

Extracts are made by infusing natural ingredients in alcohol, creating authentic flavor profiles. They're typically alcohol-based and offer the most natural taste.

Concentrates are highly potent versions of flavorings, requiring less product per use. They are often water-soluble and perfect for beverages and candies.

Artificial extracts are synthesized in laboratories using chemical compounds to mimic natural flavors. While less expensive, they lack the complexity and depth of natural ingredients and may contain synthetic additives.

Natural extracts are derived from natural ingredients. Nature’s Flavors’ natural extracts contain complex flavor compounds that create depth and nuance in your recipes, delivering authentic taste with the integrity your customers deserve.

Which is better? Nature's Flavors' natural extracts deliver superior flavor, clean ingredients, and no artificial chemicals. For businesses serving health-conscious consumers, natural extracts aren't just better, they're essential. Natural extracts offer ingredients customers feel good about, a powerful selling point for any product line.

Proper storage preserves your natural extracts' potency and extends their lifespan:

Store in a cool, dark place away from heat sources and direct sunlight. A pantry or cupboard away from your stove is ideal since heat and light degrade delicate flavors over time.

Keep bottles tightly sealed between uses to prevent alcohol evaporation and maintain concentration.

Avoid temperature fluctuations, so DO NOT refrigerate extracts; condensation can introduce moisture and dilute the product.

Use clean utensils when measuring to prevent contamination.

Maintain original packaging when possible, as dark glass bottles protect against light exposure better than clear containers.

Our made-to-order natural and organic extracts are best used within three years from purchase for optimal flavor potency, though the alcohol acts as a natural preservative that prevents true spoilage.

Start with about 0.25% to 4% by weight of the overall recipe, and build gradually.  Finding the perfect amount of a natural flavor extract for your recipe is an art form and requires practice! Natural extracts are highly concentrated, so start with less than you think you need and add more if desired. Natural extracts develop and bloom in your recipes, so what seems subtle during mixing often intensifies beautifully in the finished product. This measured approach creates balanced, crave-worthy flavors that keep customers coming back for more

Our natural and organic extracts are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-extracted. The art of using natural flavor extracts lies in restraint. You want to tease the taste buds, not overwhelm them. 

Signs you've over-flavored:

  • Persistent flavor that lingers long after eating
  • Overpowering taste that masks other ingredients
  • Minty or cooling sensation on the palate

Our natural flavor extracts are remarkably versatile beyond basic baking:

Baking: Add to cake batters, cookie dough, frostings, and pastry creams. Start with recipe recommendations (typically ½-2 teaspoons) and adjust to taste. Natural extracts provide richer flavor than artificial alternatives, so you may need less than conventional recipes suggest.

Beverages: Enhance coffee, hot chocolate, smoothies, cocktails, and homemade sodas with 2-3 drops per serving for clean, authentic flavor.

No-bake desserts: Stir into whipped cream, yogurt, puddings, and ice cream bases for instant flavor transformation without artificial aftertaste.

Breakfast foods: Elevate pancakes, waffles, french toast, and oatmeal with a splash during preparation.

Savory applications: Some extracts (like almond or coconut) complement marinades, sauces, and glazes in unexpected ways.

Food and beverage manufacturers, caterers, restaurants, bakers, brewers, and more will love using our natural flavorings and extracts to enhance the flavor profile of their desserts, culinary creations, alcoholic beverages, or products.

What Sets our Natural and Organic Flavor Extracts Apart?

What Sets our Natural and Organic Flavor Extracts Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Explore Our Flavors From A to Z