Natural CFOs Contain: Natural Ethyl Alcohol, Glycerin, and Natural Flavors

Caramel Cream Coffee and Tea Flavoring is a commercial-grade flavoring concentrate formulated for beverage enhancement in foodservice establishments. This liquid flavoring delivers authentic caramel and cream notes through a balanced blend of natural and artificial flavor compounds. Key features include consistent flavor delivery, bulk packaging for high-volume operations, and compatibility with both hot and cold beverage preparations.

Applications:

This flavoring concentrate integrates seamlessly into coffee-based beverages, tea preparations, and specialty drinks. Add measured amounts to achieve desired flavor intensity in lattes, cappuccinos, iced teas, and blended beverages. The liquid format allows for precise portioning and uniform distribution throughout the beverage. Compatible with espresso machines, brewing equipment, and manual preparation methods across commercial and institutional settings.

Benefits:

The concentrated formula provides cost-effective flavor enhancement while maintaining consistent taste profiles across multiple servings. Bulk packaging reduces inventory management requirements and ensures continuous availability for high-volume operations. The shelf-stable formulation maintains flavor integrity throughout extended storage periods, supporting operational efficiency in busy foodservice environments.

Versatility:

Beyond traditional beverage applications, this flavoring adapts to various culinary uses including dessert preparations, baking applications, and frozen treat formulations. The neutral base allows for creative menu development while maintaining the distinctive caramel cream character. Suitable for both alcoholic and non-alcoholic beverage programs, expanding menu possibilities across different service segments.

Quality Assurance:

Manufactured using standardized flavor extraction and blending processes to ensure batch-to-batch consistency. The formulation undergoes quality testing for flavor accuracy, stability, and safety compliance. Packaging materials protect against contamination and preserve flavor compounds during storage and handling. Each batch meets established specifications for commercial foodservice applications.

Sustainability:

Concentrated format reduces packaging waste compared to ready-to-use alternatives while minimizing transportation requirements. The efficient formulation allows operators to create multiple servings from smaller quantities, supporting resource conservation efforts. Bulk packaging options further reduce per-serving packaging materials, aligning with environmentally conscious operational practices.

Usage Levels - Flavorings for Coffee & Tea: 6-8g per pound (recommended). Adjust to your liking.

Learn more with our resource guides

Caramel Cream Coffee and Tea Flavoring

Caramel Cream Flavoring System adds sweet, creamy caramel notes to coffee, tea, and dried herbs. This water-soluble formula blends smoothly with vegetable glycerin and propylene glycol. Features rich caramel aroma with smooth cream undertones. Suitable for various beverage applications and compatible with plant-based ingredients.

Size NF-3440/CFO-2oz

For larger size, please contact us.

* Eligible for reward points.

Price
Regular price $23.40
Regular price Sale price $23.40
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
Shipping calculated at checkout.

Natural CFOs Contain: Natural Ethyl Alcohol, Glycerin, and Natural Flavors

Caramel Cream Coffee and Tea Flavoring is a commercial-grade flavoring concentrate formulated for beverage enhancement in foodservice establishments. This liquid flavoring delivers authentic caramel and cream notes through a balanced blend of natural and artificial flavor compounds. Key features include consistent flavor delivery, bulk packaging for high-volume operations, and compatibility with both hot and cold beverage preparations.

Applications:

This flavoring concentrate integrates seamlessly into coffee-based beverages, tea preparations, and specialty drinks. Add measured amounts to achieve desired flavor intensity in lattes, cappuccinos, iced teas, and blended beverages. The liquid format allows for precise portioning and uniform distribution throughout the beverage. Compatible with espresso machines, brewing equipment, and manual preparation methods across commercial and institutional settings.

Benefits:

The concentrated formula provides cost-effective flavor enhancement while maintaining consistent taste profiles across multiple servings. Bulk packaging reduces inventory management requirements and ensures continuous availability for high-volume operations. The shelf-stable formulation maintains flavor integrity throughout extended storage periods, supporting operational efficiency in busy foodservice environments.

Versatility:

Beyond traditional beverage applications, this flavoring adapts to various culinary uses including dessert preparations, baking applications, and frozen treat formulations. The neutral base allows for creative menu development while maintaining the distinctive caramel cream character. Suitable for both alcoholic and non-alcoholic beverage programs, expanding menu possibilities across different service segments.

Quality Assurance:

Manufactured using standardized flavor extraction and blending processes to ensure batch-to-batch consistency. The formulation undergoes quality testing for flavor accuracy, stability, and safety compliance. Packaging materials protect against contamination and preserve flavor compounds during storage and handling. Each batch meets established specifications for commercial foodservice applications.

Sustainability:

Concentrated format reduces packaging waste compared to ready-to-use alternatives while minimizing transportation requirements. The efficient formulation allows operators to create multiple servings from smaller quantities, supporting resource conservation efforts. Bulk packaging options further reduce per-serving packaging materials, aligning with environmentally conscious operational practices.

Flavorings for Coffee & Tea Product Application: Coffee and tea. See full product applications guide →

Usage Levels - Flavorings for Coffee & Tea: 6-8g per pound (recommended). Adjust to your liking.

Learn more with our resource guides →

How to Use Coffee & Tea Flavoring with The Flavor Guy

Watch how to use our coffee & tea flavoring

Made Fresh to Order

Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality

All Natural & Organic Ingredients

Sourced from nature’s finest plants and vegetables without artificial colors or synthetic additives

Made in USA

Proudly manufactured in the United States

GMP-Certified

GMP-certified facility ensures adherence to the highest quality and safety standards