Cashew Flavoring System for Coffee and Tea is a specialized water-soluble concentrate designed to infuse roasted coffee beans, tea leaves, and dried herbs with rich cashew notes. This professional-grade flavoring system combines natural vegetable glycerin, natural and organic flavors, and natural ethyl alcohol to create an effective penetrating formula that distributes evenly throughout your chosen medium.
Applications:
This flavoring system works effectively with roasted coffee beans, various tea leaves, and dried herbs. Apply one-half teaspoon per pound of beans or leaves using a sprayer for optimal distribution. After application, seal the flavored product in an airtight container and allow 24 hours for complete flavor absorption. The system also mixes well with vegetable glycerin and propylene glycol for alternative applications.
Benefits:
The water-soluble formula ensures consistent flavor penetration without leaving oily residues. The natural ethyl alcohol component aids in flavor distribution and evaporates within 24 hours, leaving only the desired cashew essence. When used as directed, this system adds no calories, carbohydrates, sugar, or fat to your final product.
Versatility:
Beyond traditional coffee and tea applications, this flavoring system adapts to various dried herbs and botanical preparations. The concentrated formula allows for precise flavor control, enabling customization based on personal taste preferences or commercial requirements. Professional roasters and home enthusiasts alike can achieve consistent results.
Quality Assurance:
Each batch meets kosher certification standards and contains no common allergens. The formulation excludes gluten-containing ingredients and uses no animal-derived components, making it suitable for various dietary considerations. Natural and organic flavor components ensure authentic taste profiles.
Sustainability:
The concentrated nature of this flavoring system reduces packaging waste and shipping requirements compared to ready-flavored products. The natural ingredient profile supports environmentally conscious preparation methods while maintaining flavor integrity throughout the infusion process.
