Applications: Cashew Flavor Concentrate Without Diacetyl is used by adding a small amount to your recipe to impart a rich cashew flavor. It is suitable for both commercial and home use, offering versatility in various culinary applications.
Ingredients: The concentrate is composed of natural and artificial flavoring agents, propylene glycol, and water. It is free from diacetyl, ensuring a safe and high-quality flavoring option for your culinary creations.
Benefit: This cashew flavor concentrate offers numerous benefits, including its concentrated form, which allows for cost-effective usage. The absence of diacetyl makes it a safer choice for consumers, aligning with health-conscious trends in the food industry. Its versatility makes it suitable for a wide range of applications, from enhancing the flavor profile of baked goods to adding a nutty note to beverages and sauces. The product is also stable under various cooking conditions, ensuring consistent flavor delivery in both hot and cold applications.
Storage: To maintain the quality and potency of the Cashew Flavor Concentrate Without Diacetyl, it should be stored in a cool, dry place away from direct sunlight. Ensure the container is tightly sealed after each use to prevent contamination and preserve the flavor integrity.
Caution: While the product is formulated without diacetyl, it is important to use it as directed to avoid over-flavoring. Always conduct a small test batch when using the concentrate for the first time in a new recipe to determine the optimal amount needed for your specific application.
