Applications: The Cheesecake Flavor Concentrate is used by adding a small amount to your recipe to achieve the desired cheesecake flavor. It is perfect for use in baking, confectionery, ice creams, and beverages.
Ingredients: The concentrate is made from organic ingredients, ensuring a natural and authentic cheesecake flavor. It contains organic flavor compounds derived from real cheesecake, along with a blend of natural carriers to ensure optimal solubility and stability in various applications.
Benefit: 1.
Rich Flavor Profile : Delivers the authentic taste of cheesecake, enhancing the sensory experience of your culinary creations.
2. Organic Certification : Made from organic ingredients, free from artificial additives, and suitable for health-conscious consumers.
3. Versatile Use : Ideal for a wide range of applications, including baking, confectionery, ice creams, and beverages.
4. Cost-Effective : Available in bulk, providing a cost-efficient solution for large-scale production needs.
5. Consistent Quality : Ensures a reliable and consistent flavor in every batch, maintaining the integrity of your recipes.
Brewing Instructions
To achieve the best results, it is recommended to start with a small amount of the concentrate and gradually increase to taste. Typically, 0.1% to 0.5% of the total recipe weight is sufficient to impart a rich cheesecake flavor. Mix thoroughly to ensure even distribution throughout the product.
Storage:
Store the Cheesecake Flavor Concentrate in a cool, dry place away from direct sunlight. Ensure the container is tightly sealed to maintain freshness and prevent contamination. Proper storage will extend the shelf life and preserve the quality of the concentrate.
Caution:
This product is highly concentrated and should be used sparingly. Avoid direct consumption of the concentrate without dilution. Keep out of reach of children and pets.