Natural Emulsions Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid

This Blueberry Flavor Emulsion is a water-based culinary ingredient specifically designed for high-temperature cooking and baking applications. The concentrated formula delivers consistent blueberry taste and aroma while maintaining stability during intense heat exposure. Formulated with natural flavoring compounds, this alcohol-free emulsion provides reliable performance across diverse recipe requirements.

Applications:

This emulsion integrates seamlessly into baked goods, confections, frostings, and sauces requiring high-heat processing. Add directly to batters, doughs, or mixtures during preparation. The water-based composition distributes evenly throughout recipes, ensuring uniform flavor distribution in finished products. Suitable for commercial food production and artisanal cooking environments.

Benefits:

The heat-stable formulation maintains flavor integrity throughout baking and cooking processes where traditional extracts may deteriorate. Concentrated composition requires minimal quantities per batch, supporting cost-efficient production. The alcohol-free profile accommodates various dietary considerations and regulatory requirements. Consistent flavor delivery reduces batch-to-batch variation in commercial applications.

Versatility:

Compatible with multiple culinary applications including pastries, cakes, muffins, cookies, glazes, and beverage preparations. Functions effectively in both sweet and savory applications where blueberry notes complement the flavor profile. Suitable for incorporation into dairy-based products, batters, and cooked preparations. Adapts to various recipe scales from small-batch artisanal production to large-scale manufacturing.

Quality Assurance:

Manufactured using food-grade ingredients including water, propylene glycol, natural flavors, and approved food coloring. Each batch undergoes quality testing to ensure consistent flavor characteristics and stability parameters. The emulsion maintains sensory properties when stored properly in cool, dry conditions away from direct light exposure.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners,  cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides

Blueberry Flavor Emulsion for High Heat Applications

Size NF-6358/NAT/E-2oz

For larger sizes, please contact us.

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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
Shipping calculated at checkout.

Nature's Flavors Blueberry Flavor Emulsion adds berry taste to recipes. This water-soluble emulsion works well in high-heat applications including dairy products, beverages, and candy making. The emulsion provides blueberry flavor for various culinary uses and baking applications where consistent taste is desired.

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Natural Emulsions Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid

This Blueberry Flavor Emulsion is a water-based culinary ingredient specifically designed for high-temperature cooking and baking applications. The concentrated formula delivers consistent blueberry taste and aroma while maintaining stability during intense heat exposure. Formulated with natural flavoring compounds, this alcohol-free emulsion provides reliable performance across diverse recipe requirements.

Applications:

This emulsion integrates seamlessly into baked goods, confections, frostings, and sauces requiring high-heat processing. Add directly to batters, doughs, or mixtures during preparation. The water-based composition distributes evenly throughout recipes, ensuring uniform flavor distribution in finished products. Suitable for commercial food production and artisanal cooking environments.

Benefits:

The heat-stable formulation maintains flavor integrity throughout baking and cooking processes where traditional extracts may deteriorate. Concentrated composition requires minimal quantities per batch, supporting cost-efficient production. The alcohol-free profile accommodates various dietary considerations and regulatory requirements. Consistent flavor delivery reduces batch-to-batch variation in commercial applications.

Versatility:

Compatible with multiple culinary applications including pastries, cakes, muffins, cookies, glazes, and beverage preparations. Functions effectively in both sweet and savory applications where blueberry notes complement the flavor profile. Suitable for incorporation into dairy-based products, batters, and cooked preparations. Adapts to various recipe scales from small-batch artisanal production to large-scale manufacturing.

Quality Assurance:

Manufactured using food-grade ingredients including water, propylene glycol, natural flavors, and approved food coloring. Each batch undergoes quality testing to ensure consistent flavor characteristics and stability parameters. The emulsion maintains sensory properties when stored properly in cool, dry conditions away from direct light exposure.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners,  cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides →

Why Customers Love Flavor Emulsions by Nature's Flavors

★★★★★ Finally, a Decent Strawberry Flavor

I've tried many strawberry flavors for candy application and this is the first that actually renders like a true strawberry flavor. This is a difficult flavor to get right, so kudos! And thanks for an option that actually tastes like strawberry!

Oc
★★★★★ I Love It!

This is my 3rd time ordering. I am so glad I found this emulsion. My baked goods taste and look great without red number dyes and all the other junk that was the product I was previously using.

Nicole G.
★★★★★ Great Product

We use this in our school's kitchen and it is a flavorful addition to our recipes with blueberries. The first time we used this product we could taste the difference. We like being able to purchase flavors that are organic.

Terri N.
★★★★★ Organic Orange Emulsion

The Orange flavor is outstanding! I made 100 orange flavor orange shaped sugar cookies with orange glaze for a Taproom anniversary. They were a BIG hit! Purchasing a bigger bottle!

Karen H.
★★★★★ Good Product

Very nice. Has strong flavor. My customers love it. Stands up to high heat.

Claudia S.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

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Learn About Flavor Emulsions from The Flavor Guy

Everything you need to know about flavor emulsions: their purpose, proper usage, and expert techniques.
What Sets our Natural and Organic Flavor Emulsions Apart?

What Sets our Natural and Organic Flavor Emulsions Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Flavor Emulsions Infuse a Burst of Flavor

Emulsions can take the heat, and lock in your flavors. Don't let flavor cook out of your foods. Try flavor emulsions today.
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