Natural Emulsions Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid

Sangria Flavor Emulsion for High Heat Applications

The Sangria Flavor Emulsion for High Heat Applications is a robust and versatile flavor concentrate designed for commercial food manufacturers, R&D teams, and culinary professionals. This emulsion captures the essence of traditional sangria, offering a balanced blend of fruity and wine-like notes that withstands high-temperature processing. It is used to impart a consistent and authentic sangria flavor in various food applications, ensuring that the desired taste profile is achieved even in challenging production environments.

Applications:

The Sangria Flavor Emulsion is typically used in a wide range of food products, including baked goods, beverages, sauces, and marinades. Its stability under high heat makes it ideal for applications such as cakes, muffins, and pastries, where baking temperatures can often diminish flavor intensity. Additionally, it is suitable for use in ready-to-drink beverages, frozen desserts, and savory sauces, providing a unique twist to traditional recipes.

Benefit:

Using this flavor concentrate offers several functional and business benefits. It ensures flavor consistency across batches, which is crucial for maintaining product quality and consumer satisfaction. The concentrate is cost-efficient, allowing manufacturers to achieve the desired flavor profile without the need for expensive raw ingredients. Furthermore, it supports clean-label initiatives by providing a natural and recognizable flavor component that aligns with consumer demand for transparency in food labeling.

Versatility:

The Sangria Flavor Emulsion is highly versatile, allowing for a broad range of applications. Its concentrated nature means that only small amounts are needed to achieve the desired flavor intensity, providing flexibility in flavor control and enabling product innovation. This adaptability makes it an excellent choice for culinary professionals looking to experiment with new flavor combinations or enhance existing product lines.

Quality Assurance:

This product is manufactured under stringent quality control measures to ensure safety and consistency. Each batch undergoes rigorous testing to meet industry standards, guaranteeing that the emulsion delivers the same high-quality flavor every time. The production process adheres to food safety regulations, providing peace of mind to manufacturers and consumers alike.

Sustainability:

The Sangria Flavor Emulsion is produced with a commitment to sustainability. The ingredients are sourced responsibly, and the manufacturing process is designed to minimize environmental impact. This aligns with the growing trend towards sustainable food production, making it an attractive option for companies looking to reduce their ecological footprint.

Storage:

To maintain the freshness and potency of the Sangria Flavor Emulsion, it should be stored in a cool, dry place away from direct sunlight. Once opened, it is recommended to keep the container tightly sealed and refrigerated to preserve its quality. Proper storage ensures that the emulsion retains its flavor characteristics for an extended period.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners,  cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides

Sangria Flavor Emulsion for High Heat Applications

Size NF-8091/NAT/E-2oz

For larger sizes, please contact us.

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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
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Create a party atmosphere in any recipe you make with Sangria Flavor Emulsion. A sign of any great fiesta is the presence of terrific flavor—and that’s exactly what you’ll find in this sophisticated and fruity taste. Try this red wine flavor in beverage applications, candy making, baking, and much more. Sangria Flavor Emulsion for High Heat applications is vegan, kosher, and gluten-free.

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Natural Emulsions Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid

Sangria Flavor Emulsion for High Heat Applications

The Sangria Flavor Emulsion for High Heat Applications is a robust and versatile flavor concentrate designed for commercial food manufacturers, R&D teams, and culinary professionals. This emulsion captures the essence of traditional sangria, offering a balanced blend of fruity and wine-like notes that withstands high-temperature processing. It is used to impart a consistent and authentic sangria flavor in various food applications, ensuring that the desired taste profile is achieved even in challenging production environments.

Applications:

The Sangria Flavor Emulsion is typically used in a wide range of food products, including baked goods, beverages, sauces, and marinades. Its stability under high heat makes it ideal for applications such as cakes, muffins, and pastries, where baking temperatures can often diminish flavor intensity. Additionally, it is suitable for use in ready-to-drink beverages, frozen desserts, and savory sauces, providing a unique twist to traditional recipes.

Benefit:

Using this flavor concentrate offers several functional and business benefits. It ensures flavor consistency across batches, which is crucial for maintaining product quality and consumer satisfaction. The concentrate is cost-efficient, allowing manufacturers to achieve the desired flavor profile without the need for expensive raw ingredients. Furthermore, it supports clean-label initiatives by providing a natural and recognizable flavor component that aligns with consumer demand for transparency in food labeling.

Versatility:

The Sangria Flavor Emulsion is highly versatile, allowing for a broad range of applications. Its concentrated nature means that only small amounts are needed to achieve the desired flavor intensity, providing flexibility in flavor control and enabling product innovation. This adaptability makes it an excellent choice for culinary professionals looking to experiment with new flavor combinations or enhance existing product lines.

Quality Assurance:

This product is manufactured under stringent quality control measures to ensure safety and consistency. Each batch undergoes rigorous testing to meet industry standards, guaranteeing that the emulsion delivers the same high-quality flavor every time. The production process adheres to food safety regulations, providing peace of mind to manufacturers and consumers alike.

Sustainability:

The Sangria Flavor Emulsion is produced with a commitment to sustainability. The ingredients are sourced responsibly, and the manufacturing process is designed to minimize environmental impact. This aligns with the growing trend towards sustainable food production, making it an attractive option for companies looking to reduce their ecological footprint.

Storage:

To maintain the freshness and potency of the Sangria Flavor Emulsion, it should be stored in a cool, dry place away from direct sunlight. Once opened, it is recommended to keep the container tightly sealed and refrigerated to preserve its quality. Proper storage ensures that the emulsion retains its flavor characteristics for an extended period.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners,  cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides →

Why Customers Love Flavor Emulsions by Nature's Flavors

★★★★★ Finally, a Decent Strawberry Flavor

I've tried many strawberry flavors for candy application and this is the first that actually renders like a true strawberry flavor. This is a difficult flavor to get right, so kudos! And thanks for an option that actually tastes like strawberry!

Oc
★★★★★ I Love It!

This is my 3rd time ordering. I am so glad I found this emulsion. My baked goods taste and look great without red number dyes and all the other junk that was the product I was previously using.

Nicole G.
★★★★★ Great Product

We use this in our school's kitchen and it is a flavorful addition to our recipes with blueberries. The first time we used this product we could taste the difference. We like being able to purchase flavors that are organic.

Terri N.
★★★★★ Organic Orange Emulsion

The Orange flavor is outstanding! I made 100 orange flavor orange shaped sugar cookies with orange glaze for a Taproom anniversary. They were a BIG hit! Purchasing a bigger bottle!

Karen H.
★★★★★ Good Product

Very nice. Has strong flavor. My customers love it. Stands up to high heat.

Claudia S.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

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Learn About Flavor Emulsions from The Flavor Guy

Everything you need to know about flavor emulsions: their purpose, proper usage, and expert techniques.
What Sets our Natural and Organic Flavor Emulsions Apart?

What Sets our Natural and Organic Flavor Emulsions Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Flavor Emulsions Infuse a Burst of Flavor

Emulsions can take the heat, and lock in your flavors. Don't let flavor cook out of your foods. Try flavor emulsions today.
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