Natural Emulsions Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid

Tangerine Flavor Emulsion for High Heat Applications

Nature’s Flavors Tangerine Flavor Emulsion is a vibrant and citrusy flavor concentrate designed for high-heat applications. It imparts the refreshing taste of tangerine to a variety of culinary creations, making it an essential ingredient for food manufacturers and culinary professionals. This emulsion is vegan, kosher, and gluten-free, ensuring it meets diverse dietary requirements while delivering consistent and robust flavor profiles in your recipes.

Applications:

The Tangerine Flavor Emulsion is versatile and can be used in a wide range of food products. It is particularly effective in hard and soft candies, where its high-heat stability ensures the flavor remains intact during cooking. Additionally, it is ideal for baked goods such as cakes and pastries, providing a zesty citrus note that complements sweet flavors. Beverage manufacturers can use this emulsion to create refreshing drinks, while dairy product producers can incorporate it into yogurts and ice creams for a fruity twist.

Benefit:

Using Tangerine Flavor Emulsion offers several benefits for food manufacturers. It provides consistent flavor across batches, ensuring product uniformity and customer satisfaction. The concentrate is cost-efficient, as a small amount is sufficient to achieve the desired flavor intensity, reducing overall ingredient costs. Its clean-label appeal is an added advantage, as it aligns with consumer demand for transparent and recognizable ingredients.

Versatility:

This flavor emulsion is highly versatile, allowing for creative culinary applications. Its concentrated nature means that only a small amount is needed, giving manufacturers precise control over flavor intensity. This flexibility supports product innovation, enabling the development of new and exciting flavor combinations in various food categories.

Quality Assurance:

Nature’s Flavors ensures that the Tangerine Flavor Emulsion is manufactured under strict quality control standards. The product undergoes rigorous testing to guarantee safety and consistency, meeting industry regulations and customer expectations. This commitment to quality ensures that each batch delivers the same high level of flavor and performance.

Sustainability:

Nature’s Flavors is committed to environmentally responsible practices. The Tangerine Flavor Emulsion is produced using sustainable sourcing and manufacturing methods, aligning with current trends towards eco-friendly and sustainable ingredients. This commitment not only supports environmental conservation but also enhances the brand's reputation among environmentally conscious consumers.

Storage:

To maintain the freshness and potency of the Tangerine Flavor Emulsion, it should be stored in a cool, dry place away from direct sunlight. After opening, it is recommended to keep the container tightly sealed to prevent exposure to air and moisture, which can degrade the flavor over time.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners,  cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides

Tangerine Flavor Emulsion for High Heat Applications

Size NF-8097/NAT/E-2oz

For larger sizes, please contact us.

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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
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Bright and citrusy, Nature’s Flavors Tangerine Flavor Emulsion adds the zesty notes you’re looking for to the recipes you create the most. When applied to applications for hard and soft candy, cakes, beverages, or dairy products, the great taste of tangerine will surely waken up any recipe. Tangerine Flavor Emulsion for High Heat applications is vegan, kosher, and gluten-free.

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Natural Emulsions Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid

Tangerine Flavor Emulsion for High Heat Applications

Nature’s Flavors Tangerine Flavor Emulsion is a vibrant and citrusy flavor concentrate designed for high-heat applications. It imparts the refreshing taste of tangerine to a variety of culinary creations, making it an essential ingredient for food manufacturers and culinary professionals. This emulsion is vegan, kosher, and gluten-free, ensuring it meets diverse dietary requirements while delivering consistent and robust flavor profiles in your recipes.

Applications:

The Tangerine Flavor Emulsion is versatile and can be used in a wide range of food products. It is particularly effective in hard and soft candies, where its high-heat stability ensures the flavor remains intact during cooking. Additionally, it is ideal for baked goods such as cakes and pastries, providing a zesty citrus note that complements sweet flavors. Beverage manufacturers can use this emulsion to create refreshing drinks, while dairy product producers can incorporate it into yogurts and ice creams for a fruity twist.

Benefit:

Using Tangerine Flavor Emulsion offers several benefits for food manufacturers. It provides consistent flavor across batches, ensuring product uniformity and customer satisfaction. The concentrate is cost-efficient, as a small amount is sufficient to achieve the desired flavor intensity, reducing overall ingredient costs. Its clean-label appeal is an added advantage, as it aligns with consumer demand for transparent and recognizable ingredients.

Versatility:

This flavor emulsion is highly versatile, allowing for creative culinary applications. Its concentrated nature means that only a small amount is needed, giving manufacturers precise control over flavor intensity. This flexibility supports product innovation, enabling the development of new and exciting flavor combinations in various food categories.

Quality Assurance:

Nature’s Flavors ensures that the Tangerine Flavor Emulsion is manufactured under strict quality control standards. The product undergoes rigorous testing to guarantee safety and consistency, meeting industry regulations and customer expectations. This commitment to quality ensures that each batch delivers the same high level of flavor and performance.

Sustainability:

Nature’s Flavors is committed to environmentally responsible practices. The Tangerine Flavor Emulsion is produced using sustainable sourcing and manufacturing methods, aligning with current trends towards eco-friendly and sustainable ingredients. This commitment not only supports environmental conservation but also enhances the brand's reputation among environmentally conscious consumers.

Storage:

To maintain the freshness and potency of the Tangerine Flavor Emulsion, it should be stored in a cool, dry place away from direct sunlight. After opening, it is recommended to keep the container tightly sealed to prevent exposure to air and moisture, which can degrade the flavor over time.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners,  cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides →

Why Customers Love Flavor Emulsions by Nature's Flavors

★★★★★ Finally, a Decent Strawberry Flavor

I've tried many strawberry flavors for candy application and this is the first that actually renders like a true strawberry flavor. This is a difficult flavor to get right, so kudos! And thanks for an option that actually tastes like strawberry!

Oc
★★★★★ I Love It!

This is my 3rd time ordering. I am so glad I found this emulsion. My baked goods taste and look great without red number dyes and all the other junk that was the product I was previously using.

Nicole G.
★★★★★ Great Product

We use this in our school's kitchen and it is a flavorful addition to our recipes with blueberries. The first time we used this product we could taste the difference. We like being able to purchase flavors that are organic.

Terri N.
★★★★★ Organic Orange Emulsion

The Orange flavor is outstanding! I made 100 orange flavor orange shaped sugar cookies with orange glaze for a Taproom anniversary. They were a BIG hit! Purchasing a bigger bottle!

Karen H.
★★★★★ Good Product

Very nice. Has strong flavor. My customers love it. Stands up to high heat.

Claudia S.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

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Learn About Flavor Emulsions from The Flavor Guy

Everything you need to know about flavor emulsions: their purpose, proper usage, and expert techniques.
What Sets our Natural and Organic Flavor Emulsions Apart?

What Sets our Natural and Organic Flavor Emulsions Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Flavor Emulsions Infuse a Burst of Flavor

Emulsions can take the heat, and lock in your flavors. Don't let flavor cook out of your foods. Try flavor emulsions today.
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