Plum Apricot Flavor Extract, Natural

Plums and apricots reign supreme in the stone fruit world. With a sweet and almost perfume-like flavor, their flavor contributes to any recipe. Perfect for sauces, fullings, beverages, and more, Plum Apricot Flavor Extract contains the ripe, juicy flavor of these two delicate fruits, but in an easy-to-use natural extract form.

Size NF-8148-2oz

$14.76 2 oz. * ( $7.38 / oz. ) $17.49 8 oz. * ( $2.19 / oz. ) $40.99 32 oz. ( $1.28 / oz. ) $140.60 1 gal. ( $1.1 / oz. ) $246.06 2 gal. ( $0.96 / oz. ) $602.79 5 gal. ( $0.94 / oz. )

For larger size, please contact us.

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Gluten Free
Kosher
Non GMO
Vegan

Natural Extracts Contain: Natural Ethyl Alcohol and Natural Flavors

Plum Apricot Flavor Extract, Natural - Bulk

Plum Apricot Flavor Extract, Natural - Bulk is a premium flavor concentrate designed for commercial food manufacturers, R&D teams, and culinary professionals seeking to infuse their products with a unique and delightful taste. This extract combines the sweet, tangy notes of ripe plums with the subtle, aromatic essence of apricots, creating a balanced and versatile flavor profile. It is widely used in food applications to impart a natural fruitiness that enhances the sensory appeal of various culinary creations.

Applications:

Plum Apricot Flavor Extract is typically used in a wide range of food products. It is particularly popular in baked goods such as cakes, pastries, and muffins, where it adds a fruity dimension to the final product. Beverage manufacturers also utilize this extract in crafting flavored waters, teas, and cocktails, providing a refreshing and natural taste. Additionally, it is suitable for use in sauces, dressings, and marinades, where it can complement both sweet and savory dishes.

Benefit:

Using Plum Apricot Flavor Extract offers several functional and business benefits. It ensures flavor consistency across batches, which is crucial for maintaining product quality and consumer satisfaction. The concentrate is cost-efficient, allowing manufacturers to achieve the desired flavor profile without the need for large quantities of fresh fruit. Furthermore, it supports clean-label initiatives, as it is derived from natural sources and free from artificial additives.

Versatility:

The versatility of Plum Apricot Flavor Extract is one of its key advantages. It can be used in a variety of applications, from enhancing the flavor of dairy products like yogurts and ice creams to adding a fruity twist to confectionery items such as candies and chocolates. The concentrated nature of the extract allows for precise flavor control, enabling product innovation and customization to meet specific consumer preferences.

Quality Assurance:

Our Plum Apricot Flavor Extract is manufactured under stringent quality control measures to ensure safety and consistency. Each batch undergoes rigorous testing to meet industry standards, guaranteeing that the product is free from contaminants and maintains a high level of purity. This commitment to quality assurance provides peace of mind to manufacturers and culinary professionals alike.

Sustainability:

We are committed to environmentally responsible sourcing and manufacturing practices. Our Plum Apricot Flavor Extract is produced using sustainable methods that minimize environmental impact. By choosing this product, manufacturers can align with sustainable ingredient trends and contribute to a more eco-friendly food industry.

Storage:

To maintain the freshness and potency of Plum Apricot Flavor Extract, it should be stored in a cool, dry place away from direct sunlight. Once opened, it is recommended to keep the container tightly sealed to prevent exposure to air and moisture, which can degrade the quality of the extract over time.

Flavor Extracts Product Applications: Bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt. See full product applications guide →

Usage Levels - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

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