Champagne Flavor Oil for Chocolate - Bulk is a premium flavoring oil designed specifically for chocolatiers and confectioners who wish to infuse their creations with the sophisticated and effervescent taste of champagne. This high-quality flavor oil captures the essence of champagne, offering a luxurious and aromatic profile that enhances the sensory experience of chocolate products. Made with carefully selected ingredients, this flavor oil is crafted to ensure that the delicate notes of champagne are perfectly balanced, providing a rich and authentic taste that complements the natural flavors of chocolate. Ideal for use in a variety of chocolateapplications, this bulk offering is perfect for professional kitchens and large-scale production environments.
Applications: This Champagne Flavor Oil is used by adding a small amount to melted chocolate or chocolate ganache to impart a champagne flavor. It is suitable for truffles, pralines, and other chocolate confections.
Ingredients: The Champagne Flavor Oil is composed of natural and artificial flavoring agents, carrier oils, and other food-grade ingredients that are safe for consumption. Each component is selected to ensure the highest quality and consistency, providing a reliable flavor profile that can be replicated in every batch.
Benefit: The primary benefit of using Champagne Flavor Oil for Chocolate is its ability to impart a unique and sophisticated flavor to chocolate products without altering their texture or consistency. This flavor oil is highly concentrated, meaning that only a small amount is needed to achieve the desired taste, making it a cost-effective solution for large-scale production. Additionally, the oil-based formulation ensures that the flavor is evenly distributed throughout the chocolate, providing a consistent taste experience in every bite.
Brewing Instructions To use the Champagne Flavor Oil, simply add a few drops to melted chocolate or chocolate ganache and stir until fully incorporated. The amount needed will vary depending on the desired intensity of the flavor, but it is recommended to start with a small amount and adjust as necessary. This flavor oil is heat-stable, making it suitable for use in both tempered and untempered chocolateapplications.
Storage: Store the Champagne Flavor Oil in a cool, dry place away from direct sunlight to maintain its quality and potency. Ensure that the container is tightly sealed when not in use to prevent contamination and preserve the freshness of the flavor. Proper storagewill extend the shelf life of the product, allowing it to be used over an extended period without loss of quality.
Caution: While the Champagne Flavor Oil is safe for consumption, it is important to use it in moderation to avoid overpowering the natural flavors of the chocolate. As with any flavoring agent, it is recommended to conduct a small test batch before full-scale production to ensure the desired flavor profile is achieved. Additionally, individuals with allergies or sensitivities to any of the ingredients should exercise caution and consult the ingredient list before use.
Made Fresh to Order
Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality
All Natural & Organic Ingredients
Sourced from nature’s finest plants and vegetables without artificial colors or synthetic additives
Made in USA
Proudly manufactured in the United States
GMP-Certified
GMP-certified facility ensures adherence to the highest quality and safety standards