The Chestnut Flavoring System transforms beverages and culinary creations with its rich, authentic nutty taste while remaining completely allergen-free and nut-free. Perfect for coffee shops, restaurants, and home kitchens, this versatile flavoring enhances hot coffee, iced lattes, specialty teas, and gourmet cooking applications. Food service professionals trust this nut-free formula to deliver consistent chestnut flavor without compromising safety for customers with nut allergies.
IngredientsOur carefully crafted nut-free formula combines premium flavoring compounds with glycerin and propylene glycol as carrier agents. This allergen-free blend contains absolutely no tree nuts, peanuts, or nut-derived ingredients, making it completely safe for individuals with severe nut allergies. The water-soluble formulation ensures easy mixing and consistent flavor distribution in both hot and cold applications while maintaining its nut-free integrity.
BenefitsExperience authentic chestnut flavor without any nut-related health risks. This allergen-free system provides peace of mind for consumers with nut allergies while delivering the rich, warm, and slightly sweet taste profile associated with roasted chestnuts. The nut-free formulation eliminates cross-contamination concerns in commercial kitchens and allows establishments to offer chestnut-flavored items safely. Unlike actual chestnuts or nut-based flavorings, this allergen-free alternative maintains consistent potency and shelf stability.
VersatilityThe Chestnut Flavoring System adapts seamlessly to diverse culinary applications while remaining completely nut-free. Create signature beverages like chestnut lattes, flavored teas, and seasonal drinks without allergen concerns. In baking and dessert preparation, this allergen-free flavoring enhances cakes, cookies, ice creams, and confections with authentic chestnut notes. The nut-free formula works equally well in hot preparations like soups and sauces or cold applications such as smoothies and cocktails. Professional chefs appreciate how this allergen-free system maintains flavor integrity across temperature ranges while ensuring complete safety for diners with nut allergies. Whether used in commercial food production or artisanal cooking, this nut-free chestnut flavoring delivers consistent results without compromising on taste or safety standards.