Natural Flavor Oils Contain: Sunflower Oil and Natural Flavors

Grenadine Flavor Oil for Chocolate is a premium-quality flavoring oil crafted for chocolatiers and confectioners who want to infuse their creations with the rich, sweet, and tangy taste of grenadine. This flavor oil provides a consistent and robust grenadine flavor that complements the natural richness of chocolate, making it ideal for enhancing a wide range of chocolate-based products. The oil blends seamlessly with chocolate, ensuring even flavor distribution throughout the product. It is perfect for use in both professional and home kitchens, offering a versatile solution for adding a unique twist to chocolate creations. The Grenadine Flavor Oil is made from high-quality ingredients, delivering a pure and authentic taste without any artificial aftertaste. It is also heat-stable, suitable for various chocolate-making processes, including tempering and molding.

Applications: Grenadine Flavor Oil for Chocolate is used by adding a few drops to melted chocolate or chocolate ganache to impart a delightful grenadine flavor. It can also be used in chocolate truffles, pralines, and other confectionery items to create a unique taste experience.

Ingredients: The Grenadine Flavor Oil is composed of natural flavoring agents that are carefully selected to replicate the authentic taste of grenadine. It is free from allergens and suitable for a variety of dietary applications. The oil is also non-GMO and does not contain any gluten, making it a safe choice for those with specific dietary restrictions.

Benefit: One of the primary benefits of using Grenadine Flavor Oil for Chocolate is its ability to provide a consistent and intense flavor profile that enhances the overall taste of chocolate products. The oil is highly concentrated, meaning only a small amount is needed to achieve the desired flavor intensity, making it a cost-effective solution for large-scale production. Additionally, the oil's heat stability ensures that the flavor remains intact even during high-temperature processes, such as chocolate tempering and baking. This makes it an ideal choice for professional chocolatiers who require reliable and high-quality flavoring solutions.

Storage: To maintain the quality and potency of the Grenadine Flavor Oil, it should be stored in a cool, dry place away from direct sunlight. The oil should be kept in its original container with the lid tightly closed to prevent exposure to air and moisture, which can degrade the flavor over time. Proper storage will ensure that the oil retains its full flavor and aroma for an extended period, allowing for consistent results in chocolate production.

Usage Levels for Chocolate: Start with 0.5% to 3% maximum by weight in recipes

Learn more with our resource guides

Grenadine Flavor Oil for Chocolate

Size NF-4856/NAT-2oz

For larger sizes, please contact us.

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Price
Regular price $14.37
Regular price Sale price $14.37
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
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Nature's Flavors Grenadine Flavor Oil for Chocolate is specially formulated for use in oil soluble chocolate applications. This flavor works well when added to pure chocolate or cocoa bases. It will not separate as long as the application is in an oil soluble form. This flavor oil works very well for the chocolatier who is trying to add flavor to a chocolate coating.

Natural Flavor Oils Contain: Sunflower Oil and Natural Flavors

Grenadine Flavor Oil for Chocolate is a premium-quality flavoring oil crafted for chocolatiers and confectioners who want to infuse their creations with the rich, sweet, and tangy taste of grenadine. This flavor oil provides a consistent and robust grenadine flavor that complements the natural richness of chocolate, making it ideal for enhancing a wide range of chocolate-based products. The oil blends seamlessly with chocolate, ensuring even flavor distribution throughout the product. It is perfect for use in both professional and home kitchens, offering a versatile solution for adding a unique twist to chocolate creations. The Grenadine Flavor Oil is made from high-quality ingredients, delivering a pure and authentic taste without any artificial aftertaste. It is also heat-stable, suitable for various chocolate-making processes, including tempering and molding.

Applications: Grenadine Flavor Oil for Chocolate is used by adding a few drops to melted chocolate or chocolate ganache to impart a delightful grenadine flavor. It can also be used in chocolate truffles, pralines, and other confectionery items to create a unique taste experience.

Ingredients: The Grenadine Flavor Oil is composed of natural flavoring agents that are carefully selected to replicate the authentic taste of grenadine. It is free from allergens and suitable for a variety of dietary applications. The oil is also non-GMO and does not contain any gluten, making it a safe choice for those with specific dietary restrictions.

Benefit: One of the primary benefits of using Grenadine Flavor Oil for Chocolate is its ability to provide a consistent and intense flavor profile that enhances the overall taste of chocolate products. The oil is highly concentrated, meaning only a small amount is needed to achieve the desired flavor intensity, making it a cost-effective solution for large-scale production. Additionally, the oil's heat stability ensures that the flavor remains intact even during high-temperature processes, such as chocolate tempering and baking. This makes it an ideal choice for professional chocolatiers who require reliable and high-quality flavoring solutions.

Storage: To maintain the quality and potency of the Grenadine Flavor Oil, it should be stored in a cool, dry place away from direct sunlight. The oil should be kept in its original container with the lid tightly closed to prevent exposure to air and moisture, which can degrade the flavor over time. Proper storage will ensure that the oil retains its full flavor and aroma for an extended period, allowing for consistent results in chocolate production.

Flavoring for Chocolate Product Applications: Chocolate. See full product applications guide →

Usage Levels for Chocolate: Start with 0.5% to 3% maximum by weight in recipes

Learn more with our resource guides →

Why Customers Love Nature's Flavors

Their products are the best on the market; we've tried flavor oils from every vendor we can find that meets our company's criteria, and only Nature's Flavors delivers top-quality goods consistently.

Eleganza Botanica

We loooove Nature's Flavors! Great, potent flavor oils that are true to their flavor. Their customer service is always on point...Wonderful company, wonderful people, would recommend to anyone in need of natural, honest flavoring!

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