What are flavor powders used for?

Flavor powders are perfect for adding to dry mixes and are even used in some old-school baking applications. Some of the best applications for flavor powders are: • Powdered energy drinks • Electrolyte powders • Superfood powders • Powdered creamers • Powdered drink mixes • Dry jello-mixes • Instant coffee mixes • Cotton candy sugar floss • Powdered toothpaste • Protein powders • Supplements • Nutritional yeast • Dry rubs • Broth powders Flavoring powders are excellent for dry food applications and are the perfect alternative to liquid flavoring.

What are the different types of flavor powders offered?

We offer regular flavor powders, sugar-free flavor powders, and super-concentrated flavor powders. Our flavor powders are: • Unsweetened- Although our regular flavors contain dextrose, they will not impart sweetness in your application because of the small usage ratio. •Concentrated (recommended usage is 0.25% - 4% based on the weight of total ingredients, depending on the application) • Water-soluble Ingredients for Regular & Super Concentrated Flavor Powders: dextrose, natural or organic flavor. Ingredients for Sugar-Free Flavor Powders: gum arabic, natural or organic flavor.

Macadamia Praline Flavor Powder, Natural

Natural Flavor Powder Contains: Dextrose and Natural Flavors

Applications

Nature's Flavors Macadamia Praline Flavor Powder transforms your culinary creations with authentic praline taste while remaining completely allergen-free and nut-free. This versatile powder excels in baking mixes, delivering rich macadamia praline notes to cookies, cakes, and pastries without any actual nuts. Perfect for protein powders and nutritional supplements, it provides indulgent flavor that's safe for those with nut allergies. The powder dissolves beautifully in beverage applications, creating delicious praline-flavored drinks, smoothies, and specialty coffee blends while maintaining its nut-free formulation.

Ingredients

This carefully crafted flavor powder contains absolutely no nuts, tree nuts, or nut-derived ingredients, making it completely allergen-free for those with nut sensitivities. The formulation uses only premium flavor compounds that replicate the rich, buttery taste of macadamia praline without incorporating any actual macadamia nuts or praline containing nuts. Every ingredient is selected to ensure the product remains vegan, kosher, and gluten-free while delivering exceptional flavor intensity. The nut-free composition makes it safe for facilities with strict allergen protocols.

Benefits

The primary benefit of this macadamia praline powder is its ability to provide authentic nut flavor while being completely nut-free and allergen-free. This makes it invaluable for commercial food production where nut allergies are a serious concern. The powder format offers superior shelf stability compared to liquid flavorings, with no refrigeration required. Its concentrated formula means a little goes a long way, providing cost-effective flavoring solutions. The allergen-free nature allows manufacturers to create indulgent praline-flavored products without cross-contamination risks, expanding market reach to include consumers with nut allergies.

Versatility

This nut-free macadamia praline powder demonstrates remarkable versatility across multiple food categories. In dry applications, it blends seamlessly into cake mixes, cookie doughs, and pancake batters, providing consistent flavor distribution without adding moisture. The allergen-free formulation makes it ideal for school nutrition programs and healthcare facilities where nut restrictions are mandatory. It works exceptionally well in frozen dessert bases, ice cream mixes, and yogurt applications. The powder's stability allows for use in high-temperature baking processes while maintaining flavor integrity. Whether you're developing new product lines or enhancing existing recipes, this nut-free praline powder offers the authentic taste of macadamia praline without any allergen concerns, making it suitable for the widest possible consumer base.

Flavor Powders Product Applications: dry rubs, gelatin, powder cosmetics, powder drinks, prework outs, powder tooth paste, protein shake (powder), supplements, toothpaste, water (cloudy), yeast, bath bombs, bath salts, boxed cake mix, brewed coffee, cakes, cookies, cotton candy, dry animal feed. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Powders: Start with 0.1% - 1% by weight of recipe

Learn more with our resource guides →

Jump to FAQs ↓

Macadamia Praline Flavor Powder, Natural

Size NF-5423/NAT-1/2lb

$18.34 1/2 lb. * ( $2.29 / oz. ) $27.73 1 lb. * ( $1.73 / oz. ) $136.69 5 lb. ( $1.71 / oz. ) $269.89 10 lb. ( $1.69 / oz. ) $671.74 25 lb. ( $1.68 / oz. ) $1,320.08 50 lb. ( $1.65 / oz. )

For larger sizes, please contact us.

* Eligible for reward points.

Gluten Free
Kosher
Non GMO
Vegan

Nature's Flavors Macadamia Praline Flavor Powder delivers rich praline taste without actual nuts. This allergen-free, nut-free powder is perfect for baking mixes, beverages, and protein powders. Vegan, kosher, gluten-free - ideal for dry applications needing authentic flavor safely.

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Similar products

Natural Flavor Powder Contains: Dextrose and Natural Flavors

Applications

Nature's Flavors Macadamia Praline Flavor Powder transforms your culinary creations with authentic praline taste while remaining completely allergen-free and nut-free. This versatile powder excels in baking mixes, delivering rich macadamia praline notes to cookies, cakes, and pastries without any actual nuts. Perfect for protein powders and nutritional supplements, it provides indulgent flavor that's safe for those with nut allergies. The powder dissolves beautifully in beverage applications, creating delicious praline-flavored drinks, smoothies, and specialty coffee blends while maintaining its nut-free formulation.

Ingredients

This carefully crafted flavor powder contains absolutely no nuts, tree nuts, or nut-derived ingredients, making it completely allergen-free for those with nut sensitivities. The formulation uses only premium flavor compounds that replicate the rich, buttery taste of macadamia praline without incorporating any actual macadamia nuts or praline containing nuts. Every ingredient is selected to ensure the product remains vegan, kosher, and gluten-free while delivering exceptional flavor intensity. The nut-free composition makes it safe for facilities with strict allergen protocols.

Benefits

The primary benefit of this macadamia praline powder is its ability to provide authentic nut flavor while being completely nut-free and allergen-free. This makes it invaluable for commercial food production where nut allergies are a serious concern. The powder format offers superior shelf stability compared to liquid flavorings, with no refrigeration required. Its concentrated formula means a little goes a long way, providing cost-effective flavoring solutions. The allergen-free nature allows manufacturers to create indulgent praline-flavored products without cross-contamination risks, expanding market reach to include consumers with nut allergies.

Versatility

This nut-free macadamia praline powder demonstrates remarkable versatility across multiple food categories. In dry applications, it blends seamlessly into cake mixes, cookie doughs, and pancake batters, providing consistent flavor distribution without adding moisture. The allergen-free formulation makes it ideal for school nutrition programs and healthcare facilities where nut restrictions are mandatory. It works exceptionally well in frozen dessert bases, ice cream mixes, and yogurt applications. The powder's stability allows for use in high-temperature baking processes while maintaining flavor integrity. Whether you're developing new product lines or enhancing existing recipes, this nut-free praline powder offers the authentic taste of macadamia praline without any allergen concerns, making it suitable for the widest possible consumer base.

Flavor Powders Product Applications: dry rubs, gelatin, powder cosmetics, powder drinks, prework outs, powder tooth paste, protein shake (powder), supplements, toothpaste, water (cloudy), yeast, bath bombs, bath salts, boxed cake mix, brewed coffee, cakes, cookies, cotton candy, dry animal feed. See full product applications guide →

Usage Levels - Flavor Powders: Start with 0.1% - 1% by weight of recipe

Learn more with our resource guides →

Jump to FAQs ↓

🍃 The Nature's Flavors Difference

Trusted for 45 years by America's favorite brands nationwide, our natural and organic products are sourced from nature's finest plants and vegetables and made in our GMP-Certified facility proudly in the United States.

Why Customers Love Flavor Powders by Nature's Flavors

★★★★★ Seasoning
I love the aroma and flavor that the bourbon powder awakens in my rub seasoning I make for smoking ribs and pork shoulders.
Bud A.

★★★★★ Love it!
Love it! Been using this in commercial flavors and treats for several years! Amazing and consistent.
Nick B.

★★★★★ Great Intense Flavor
Our secret ingredient in one of our Business products.
Steve A.

★★★★★ Good Flavor - High Quality
This is a great flavoring for smoothies and baked goods! You don’t need to use much and it is a high quality product.
Benjamin F.

★★★★★ Wonderful products!
Wonderful products! Our customers love the natural flavor of our drink mixes. Will definitely continue to purchase for our products.
Tracie K.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

Your Guide to Flavor Powders

Flavor powders are ideal for flavoring products that must be kept dry and are the perfect option when liquid flavoring cannot be used.

FAQs

A flavor powder is a flavoring agent that comes in powder or dry form instead of liquid. Flavor powders are ideal for flavoring products that must be kept dry; they are designed for powder formulas that require dry flavoring agents. Flavor powders are the perfect option when liquid flavoring cannot be used. For example, you can use flavoring powders to flavor electrolyte powders, protein powders, and dry instant mixes.

Flavor powders are perfect for adding to dry mixes and are even used in some old-school baking applications. Some of the best applications for flavor powders are:

• Powdered energy drinks
• Electrolyte powders
• Superfood powders
• Powdered creamers
• Powdered drink mixes
• Dry jello-mixes
• Instant coffee mixes
• Cotton candy sugar floss
• Powdered toothpaste
• Protein powders
• Supplements
• Nutritional yeast
• Dry rubs
• Broth powders

Flavoring powders are excellent for dry food applications and are the perfect alternative to liquid flavoring.

We offer regular flavor powders, sugar-free flavor powders, and super-concentrated flavor powders.

Our flavor powders are:

• Unsweetened- Although our regular flavors contain dextrose, they will not impart sweetness in your application because of the small usage ratio.
•Concentrated (recommended usage is 0.25% - 4% based on the weight of total ingredients, depending on the application)
• Water-soluble

Ingredients for Regular & Super Concentrated Flavor Powders: dextrose, natural or organic flavor.

Ingredients for Sugar-Free Flavor Powders: gum arabic, natural or organic flavor.

The starting usage is around 0.1% to 1% by weight of total ingredients in your application and up to 4%, depending on the application.

Our natural and organic powders are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-flavored.

Signs you've over-flavored:

• Persistent flavor that lingers long after eating
• Overpowering taste that masks other ingredients
• Minty or cooling sensation on the palate

At Nature’s Flavors, our flavor chemists have created hundreds of savory and sweet flavoring powders, such as allspice, apricot, blackberry, bourbon, caramel corn, cayenne, cheese, garlic, Irish cream, jasmine, nutmeg, peach, rum, and more. Our flavor powders are perfect for manufacturers, caterers, restaurants, gourmet bakeries, chefs, and cooking enthusiasts. Made with natural ingredients, these natural flavoring powders and organic flavor powders will enhance the flavor of your food.

What Sets our Natural and Organic Flavor Powders Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Small batch production for maximum freshness

Sourced from nature’s finest growing regions

No artificial additives

Gluten-free, kosher, vegan, and non-GMO

Buy Our Flavor Powder Sample Kit

Our Flavor Powder sample pack provides 4 best-selling flavors to enhance your food and beverage creations. Indulge in strawberry, french vanilla, banana, and caramel.

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Explore All Our Flavors From A to Z

We carry 400+ natural and organic flavors, from essentials like vanilla, strawberry, peach, and blueberry to distinct options ranging from acai to zabaglione. Explore our extensive flavor library for new product innovations.

See The List of 400+ Flavors →