Water, Gum Acacia, Natural Flavors and Citric Acid

Nature’s Flavors Marjoram Flavor Concentrate

Nature’s Flavors Marjoram Flavor Concentrate is a high-quality, versatile ingredient designed for culinary professionals and food manufacturers seeking to incorporate the distinctive taste of marjoram into their products. Known for its sweet, citrusy, and slightly floral notes, marjoram is a beloved herb closely related to mint and oregano. This concentrate captures the essence of marjoram, providing a consistent and potent flavor profile that enhances a wide range of food applications.

Applications:

Marjoram Flavor Concentrate is ideal for use in a variety of food categories. It is particularly well-suited for baked goods, where it can add a unique herbal note to breads and pastries. In the beverage industry, it can be used to create innovative drink mixes, teas, and cocktails. Additionally, it is a valuable ingredient in soups, sauces, and marinades, offering a depth of flavor that complements both savory and sweet dishes. Its concentrated form allows for precise flavor adjustments, making it a favorite among R&D teams and culinary professionals.

Benefit:

Using Marjoram Flavor Concentrate offers several functional and business benefits. It ensures flavor consistency across batches, which is crucial for maintaining product quality and consumer satisfaction. The concentrate is cost-efficient, as a small amount goes a long way, reducing the need for large quantities of fresh herbs. Furthermore, it supports clean-label initiatives, being vegan, kosher, and gluten-free, which appeals to health-conscious consumers and aligns with current market trends.

Versatility:

The versatility of Marjoram Flavor Concentrate is one of its standout features. It can be used in both hot and cold applications, allowing for creative culinary exploration. Its concentrated nature means that only a small amount is needed to achieve the desired flavor intensity, providing flexibility in flavor control and enabling product innovation. This adaptability makes it an invaluable tool for chefs and product developers looking to experiment with new flavor combinations.

Quality Assurance:

Nature’s Flavors is committed to delivering high-quality products. Marjoram Flavor Concentrate is manufactured under strict quality control standards to ensure safety and consistency. Each batch undergoes rigorous testing to meet industry regulations and customer expectations. This dedication to quality assurance guarantees that the concentrate delivers the same exceptional flavor profile every time.

Sustainability:

Nature’s Flavors prioritizes environmentally responsible sourcing and manufacturing practices. The ingredients used in Marjoram Flavor Concentrate are carefully selected to support sustainable agriculture and reduce environmental impact. This commitment to sustainability not only benefits the planet but also aligns with the growing consumer demand for eco-friendly products.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides →

Jump to FAQs ↓

Marjoram Flavor Concentrate, Natural

Size NF-8469-2oz

$17.49 2 oz. * ( $8.74 / oz. ) $28.43 8 oz. * ( $3.55 / oz. ) $88.60 32 oz. ( $2.77 / oz. ) $140.60 1 gal. ( $1.1 / oz. ) $246.06 2 gal. ( $0.96 / oz. ) $574.09 5 gal. ( $0.9 / oz. )

For larger sizes, please contact us.

* Eligible for reward points.

Gluten Free
Kosher
Non GMO
Vegan

Closely related to mint and oregano, marjoram is a delightful herb that can be found in kitchen cabinets around the world. In addition, its great taste has never been easier with Nature’s Flavors Marjoram Flavor Concentrate. Try it in soups, breads, beverage mixes, and so much more! Marjoram Flavor Concentrate is vegan, kosher, and gluten-free.

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Water, Gum Acacia, Natural Flavors and Citric Acid

Nature’s Flavors Marjoram Flavor Concentrate

Nature’s Flavors Marjoram Flavor Concentrate is a high-quality, versatile ingredient designed for culinary professionals and food manufacturers seeking to incorporate the distinctive taste of marjoram into their products. Known for its sweet, citrusy, and slightly floral notes, marjoram is a beloved herb closely related to mint and oregano. This concentrate captures the essence of marjoram, providing a consistent and potent flavor profile that enhances a wide range of food applications.

Applications:

Marjoram Flavor Concentrate is ideal for use in a variety of food categories. It is particularly well-suited for baked goods, where it can add a unique herbal note to breads and pastries. In the beverage industry, it can be used to create innovative drink mixes, teas, and cocktails. Additionally, it is a valuable ingredient in soups, sauces, and marinades, offering a depth of flavor that complements both savory and sweet dishes. Its concentrated form allows for precise flavor adjustments, making it a favorite among R&D teams and culinary professionals.

Benefit:

Using Marjoram Flavor Concentrate offers several functional and business benefits. It ensures flavor consistency across batches, which is crucial for maintaining product quality and consumer satisfaction. The concentrate is cost-efficient, as a small amount goes a long way, reducing the need for large quantities of fresh herbs. Furthermore, it supports clean-label initiatives, being vegan, kosher, and gluten-free, which appeals to health-conscious consumers and aligns with current market trends.

Versatility:

The versatility of Marjoram Flavor Concentrate is one of its standout features. It can be used in both hot and cold applications, allowing for creative culinary exploration. Its concentrated nature means that only a small amount is needed to achieve the desired flavor intensity, providing flexibility in flavor control and enabling product innovation. This adaptability makes it an invaluable tool for chefs and product developers looking to experiment with new flavor combinations.

Quality Assurance:

Nature’s Flavors is committed to delivering high-quality products. Marjoram Flavor Concentrate is manufactured under strict quality control standards to ensure safety and consistency. Each batch undergoes rigorous testing to meet industry regulations and customer expectations. This dedication to quality assurance guarantees that the concentrate delivers the same exceptional flavor profile every time.

Sustainability:

Nature’s Flavors prioritizes environmentally responsible sourcing and manufacturing practices. The ingredients used in Marjoram Flavor Concentrate are carefully selected to support sustainable agriculture and reduce environmental impact. This commitment to sustainability not only benefits the planet but also aligns with the growing consumer demand for eco-friendly products.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides →

Jump to FAQs ↓

🍃 The Nature's Flavors Difference

Trusted for 45 years by America's favorite brands nationwide, our natural and organic products are sourced from nature's finest plants and vegetables and made in our GMP-Certified facility proudly in the United States.

Why Customers Love Flavor Concentrates by Nature's Flavors

★★★★★ Great Flavor Concentrates for Homemade Syrups!
These work great to flavor homemade syrups with. We use these in our little mobile coffee trailer as we make all in house syrups and these are perfect. They are very concentrated so a little bit goes a long way.
Viola B.

★★★★★ Wonderful Product
This strawberry flavor concentrate has an amazing flavor and aroma...it's great for adding in cakes, muffins and more. I also love adding to my smoothies and drinks for an amazing strawberry "jamlike" flavor. It doesn't take much to achieve desired flavor. I highly recommend this product.
Julie B.

★★★★★ Used this to enhance the flavor of my blueberry bagels!
This product is amazing. Just added .25% to my recipe (of the total volume). Great berry flavor, aroma! Made my blueberry bagels taste and smell more like blueberry muffins! Excellent product!
Nicholas P.

★★★★★ Unbelievable organic concentrates.
All of the organic concentrates are unbelievable. Every side by side comparison to our products ours come out on top. It's all in using the best flavorings.
Rich C.

★★★★★ Great concentrated flavor
Much better than peach extract or syrup I’ve been using. Allowed me to reduce the sugar/sweetener in my tea recipe while preserving flavor. Very intense peach flavor.
Larry B.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

Your Guide to Using Flavor Concentrates

Learn how flavor concentrates work and when to use them for the best results. If you're only purchasing one type of product from Nature’s Flavors, this versatile, natural flavor concentrate is the one to get.

FAQs

Nature’s Flavors' flavor concentrates are our most widely-used flavors and are best used in any water-based application.

While often used interchangeably, these products have distinct characteristics:

Concentrates are highly potent versions of flavorings, requiring less product per use. They are often water-soluble and perfect for beverages and candies.

Extracts are made by infusing natural ingredients in alcohol, creating authentic flavor profiles. They're typically alcohol-based and offer the most natural taste.

Our high-quality concentrated flavorings boost the flavor of any culinary creation you are making. Simply add a few drops of our natural flavor concentrates to your creamy homemade ice cream to create a truly mouth-watering treat. You could also add a few drops to your culinary cuisine or to any beverage to enhance its flavor!

Use our concentrated flavorings to make delicious desserts, like cookies, cake, pie, and frostings. The savory flavor concentrates could be used to cook your favorite meal, side dish, or sauce.

Flavor concentrates work well in water-based applications like:

• Syrups
• Ice Cream
• Baked Goods
• Yogurt
• Beverages

If you're only purchasing one type of product from Nature’s Flavors, this versatile, natural flavor concentrate is the one to get.

For our natural flavor concentrates, we recommend that our customers follow these guidelines to get the most from our premium line of concentrated flavors. Our recommended starting usage amount for flavor concentrates is about 0.25% to 3% by weight in recipes. These concentrated flavorings are affected by fat, sugar, and bulking agent content, so a little experimentation may be needed to get the perfect flavor for your taste!

Our natural and organic concentrates are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-flavored. You want to tease the taste buds, not overwhelm them.

Signs you've over-flavored:

• Persistent flavor that lingers long after eating
• Overpowering taste that masks other ingredients
• Minty or cooling sensation on the palate

Both work well for beverages, but the best choice depends on your specific needs. Concentrates are usually water-based. They can be more cost-effective for large-scale production, and may include functional ingredients like citric acid or gum acacia to support stability and mouthfeel—making them better suited for bold, intense flavors.

Extracts, containing alcohol and natural flavors, are best used for products containing minimal ingredients. They blend easily, and are ideal for subtle, nuanced flavoring for clean-label products.

Extracts and concentrates have similar usage rates (extracts 0.25–4%, concentrates 0.25–3%), so start low and adjust to taste. Choose based on your desired flavor intensity, formulation base, and ingredient preferences.

What Sets our Natural and Organic Flavor Concentrates Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Small batch production for maximum freshness

Sourced from nature’s finest growing regions

No artificial additives

Gluten-free, kosher, vegan, and non-GMO

Make Pie Filling Taste Better with Flavor Concentrates

The Flavor Guy breaks down how to make a bold, easy, bakery-style homemade cherry pie that holds its flavor from oven to plate.

Buy Our Flavor Concentrate Sample Kit

Our Flavor Concentrate sample pack provides 6 best-selling flavors to enhance your food and beverage creations. Indulge in blueberry, vanilla, coconut, banana, cherry, and raspberry.

Shop now

Explore All Our Flavors From A to Z

We carry 400+ natural and organic flavors, from essentials like vanilla, strawberry, peach, and blueberry to distinct options ranging from acai to zabaglione. Explore our extensive flavor library for new product innovations.

View The List of 400+ Flavors →