Bubble Gum Flavor Extract, Natural is a concentrated flavoring ingredient that delivers the characteristic sweet, fruity taste reminiscent of traditional bubble gum confections. This natural extract features a carefully balanced flavor profile with notes of mixed fruit and candy-like sweetness. Formulated from natural ingredients including fruit-derived flavoring compounds, alcohol, and water, this extract provides consistent results for commercial and artisanal food production.
Applications:
This extract integrates seamlessly into various culinary applications including confectionery manufacturing, bakery products, frozen desserts, and beverage formulations. Add small quantities to candy recipes, cake batters, cookie dough, ice cream bases, and flavored drinks. For beverages, incorporate 1-2 teaspoons per gallon of liquid, adjusting concentration based on desired flavor intensity. Mix thoroughly to ensure uniform distribution throughout the final product.
Benefits:
The concentrated formulation offers economical usage rates while maintaining consistent flavor delivery across production batches. Natural ingredient sourcing supports clean label requirements and appeals to consumers seeking recognizable components. The stable liquid format facilitates easy measurement and incorporation into existing production processes without requiring specialized equipment or handling procedures.
Versatility:
This extract adapts to both hot and cold applications, maintaining flavor integrity across various processing conditions. Compatible with dairy and non-dairy bases, sugar-free formulations, and different pH environments. Suitable for small-batch artisanal production as well as large-scale commercial manufacturing, providing flexibility for diverse production requirements and recipe development.
Quality Assurance:
Each batch undergoes quality testing to ensure consistent flavor characteristics and purity standards. The natural formulation excludes artificial colors and synthetic preservatives while maintaining extended shelf stability when stored properly. Manufacturing processes follow established food safety protocols to deliver reliable, food-grade ingredients for professional use.
Storage and Handling:
Store in a cool, dry location away from direct sunlight and heat sources. Keep container tightly sealed between uses to prevent evaporation and maintain potency. Proper storage conditions preserve flavor quality and extend usable life. Handle as a concentrated ingredient, keeping away from children and using appropriate measuring tools for accurate dosing in recipes.
