Kiwi Flavor Emulsion for High Heat Applications

Natural Emulsions Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid

Kiwi Flavor Emulsion for High Heat Applications

Kiwi Flavor Emulsion is a concentrated flavoring solution designed for culinary professionals and food manufacturers seeking to incorporate the vibrant taste of kiwi into their products. This emulsion captures the essence of fresh, green fuzzy fruits, offering a robust and authentic kiwi flavor. It is particularly suited for high-heat and water-soluble applications, making it a versatile choice for a wide range of food products. The emulsion is vegan, kosher, and gluten-free, ensuring it meets diverse dietary requirements.

Applications:

Kiwi Flavor Emulsion is ideal for use in various food categories. It is commonly utilized in the production of hard and soft candies, where its heat stability ensures the flavor remains intact during cooking. Bakers can incorporate it into cakes, cookies, and pastries to infuse a refreshing kiwi taste. Additionally, it is suitable for dairy applications such as yogurts and ice creams, as well as beverages like smoothies and flavored waters. The emulsion's water-soluble nature makes it an excellent choice for sauces and dressings, providing a consistent kiwi flavor throughout.

Benefit:

Using Kiwi Flavor Emulsion offers several functional and business advantages. It provides consistent flavor delivery, ensuring each batch of product maintains the same taste profile. This consistency is crucial for brand reliability and consumer satisfaction. The emulsion is cost-efficient, as its concentrated form means only small amounts are needed to achieve the desired flavor intensity. Furthermore, it supports clean-label initiatives, being free from gluten and animal products, which can appeal to health-conscious consumers.

Versatility:

The emulsion's versatility is one of its key strengths. It allows for precise flavor control, enabling culinary professionals to adjust the intensity to suit different products and consumer preferences. This flexibility supports product innovation, allowing manufacturers to experiment with new flavor combinations and applications. Whether used in small-scale artisanal products or large-scale commercial manufacturing, the emulsion adapts to various production needs.

Quality Assurance:

Kiwi Flavor Emulsion is manufactured under stringent quality control standards to ensure safety and consistency. Each batch undergoes rigorous testing to verify its flavor profile, stability, and compliance with food safety regulations. This commitment to quality assurance provides manufacturers with confidence in the product's reliability and performance.

Sustainability:

The emulsion aligns with sustainable ingredient trends, as it is produced using environmentally responsible sourcing and manufacturing practices. This commitment to sustainability not only supports ecological balance but also enhances the product's appeal to environmentally conscious consumers and businesses.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides →

Kiwi Flavor Emulsion for High Heat Applications

Size NF-8065/NAT/E-2oz

$18.68 2 oz. * ( $9.34 / oz. ) $31.22 8 oz. * ( $3.9 / oz. ) $62.49 32 oz. ( $1.95 / oz. ) $224.98 1 gal. ( $1.76 / oz. ) $374.96 2 gal. ( $1.46 / oz. ) $898.26 5 gal. ( $1.4 / oz. )

For larger sizes, please contact us.

* Eligible for reward points.

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Gluten Free
Kosher
Non GMO
Vegan

These green fuzzy fruits are jam-packed with wonderful fruity flavor. Kiwi Flavor Emulsion has all the flavor of the real deal in an easy-to-use emulsion that's ideal for high-heat and water-soluble applications. Try it in everything from hard and soft candy, to cakes and cookies, to dairy applications, and more. Kiwi Flavor Emulsion for High Heat applications is vegan, kosher, and gluten-free.

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Natural Emulsions Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid

Kiwi Flavor Emulsion for High Heat Applications

Kiwi Flavor Emulsion is a concentrated flavoring solution designed for culinary professionals and food manufacturers seeking to incorporate the vibrant taste of kiwi into their products. This emulsion captures the essence of fresh, green fuzzy fruits, offering a robust and authentic kiwi flavor. It is particularly suited for high-heat and water-soluble applications, making it a versatile choice for a wide range of food products. The emulsion is vegan, kosher, and gluten-free, ensuring it meets diverse dietary requirements.

Applications:

Kiwi Flavor Emulsion is ideal for use in various food categories. It is commonly utilized in the production of hard and soft candies, where its heat stability ensures the flavor remains intact during cooking. Bakers can incorporate it into cakes, cookies, and pastries to infuse a refreshing kiwi taste. Additionally, it is suitable for dairy applications such as yogurts and ice creams, as well as beverages like smoothies and flavored waters. The emulsion's water-soluble nature makes it an excellent choice for sauces and dressings, providing a consistent kiwi flavor throughout.

Benefit:

Using Kiwi Flavor Emulsion offers several functional and business advantages. It provides consistent flavor delivery, ensuring each batch of product maintains the same taste profile. This consistency is crucial for brand reliability and consumer satisfaction. The emulsion is cost-efficient, as its concentrated form means only small amounts are needed to achieve the desired flavor intensity. Furthermore, it supports clean-label initiatives, being free from gluten and animal products, which can appeal to health-conscious consumers.

Versatility:

The emulsion's versatility is one of its key strengths. It allows for precise flavor control, enabling culinary professionals to adjust the intensity to suit different products and consumer preferences. This flexibility supports product innovation, allowing manufacturers to experiment with new flavor combinations and applications. Whether used in small-scale artisanal products or large-scale commercial manufacturing, the emulsion adapts to various production needs.

Quality Assurance:

Kiwi Flavor Emulsion is manufactured under stringent quality control standards to ensure safety and consistency. Each batch undergoes rigorous testing to verify its flavor profile, stability, and compliance with food safety regulations. This commitment to quality assurance provides manufacturers with confidence in the product's reliability and performance.

Sustainability:

The emulsion aligns with sustainable ingredient trends, as it is produced using environmentally responsible sourcing and manufacturing practices. This commitment to sustainability not only supports ecological balance but also enhances the product's appeal to environmentally conscious consumers and businesses.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides →

🍃 The Nature's Flavors Difference

Trusted for 45 years by America's favorite brands nationwide, our natural and organic products are sourced from nature's finest plants and vegetables and made in our GMP-Certified facility proudly in the United States.

Why Customers Love Flavor Emulsions by Nature's Flavors

★★★★★ Finally, a Decent Strawberry Flavor
I've tried many strawberry flavors for candy application and this is the first that actually renders like a true strawberry flavor. This is a difficult flavor to get right, so kudos! And thanks for an option that actually tastes like strawberry!
Oc

★★★★★ I Love It!
This is my 3rd time ordering. I am so glad I found this emulsion. My baked goods taste and look great without red number dyes and all the other junk that was the product I was previously using.
Nicole G.

★★★★★ Great Product
We use this in our school's kitchen and it is a flavorful addition to our recipes with blueberries. The first time we used this product we could taste the difference. We like being able to purchase flavors that are organic.
Terri N.

★★★★★ Organic Orange Emulsion
The Orange flavor is outstanding! I made 100 orange flavor orange shaped sugar cookies with orange glaze for a Taproom anniversary. They were a BIG hit! Purchasing a bigger bottle!
Karen H.

★★★★★ Good Product
Very nice. Has strong flavor. My customers love it. Stands up to high heat.
Claudia S.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

Learn About Flavor Emulsions from The Flavor Guy

Everything you need to know about flavor emulsions: their purpose, proper usage, and expert techniques.

What Sets our Natural and Organic Flavor Emulsions Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.