Chardonnay Flavor Concentrate, Organic

Nature's Flavors

Perhaps the most famous of all white wines, chardonnay is a light, crisp, and refreshing beverage adored the world over. Expressing intricate subtleties, the taste of Nature's Flavors Organic Chardonnay Flavor Concentrate can quite simply present your foods and beverages with the classic and wonderful taste of chardonnay. Organic Chardonnay Flavor Concentrate is vegan, kosher, and gluten-free.

Size NF-9508/ORG-2oz

$19.14 2 oz. * ( $9.57 / oz. ) $31.74 8 oz. * ( $3.97 / oz. ) $106.61 32 oz. ( $3.33 / oz. ) $168.76 1 gal. ( $1.32 / oz. ) $295.32 2 gal. ( $1.15 / oz. ) $722.10 5 gal. ( $1.13 / oz. )

For larger size, please contact us.

* Eligible for reward points.

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Gluten Free
Kosher
Non GMO
Vegan
USDA Organic

Water, Organic Gum Acacia, Natural Flavors, and Organic Citric Acid.

Chardonnay Flavor Concentrate, Organic, is a premium ingredient designed for culinary professionals and food manufacturers seeking to infuse their products with the distinct taste of Chardonnay wine. This concentrate captures the essence of Chardonnay, offering a rich, fruity profile with subtle notes of apple, pear, and a hint of oak. It is used in various food applications to impart a sophisticated wine flavor without the need for alcohol, making it ideal for both alcoholic and non-alcoholic products. Applications:

Chardonnay Flavor Concentrate is versatile and can be used in a wide range of food and beverage applications. It is particularly popular in the creation of gourmet sauces, dressings, and marinades, where it adds depth and complexity. In the beverage industry, it is used to craft non-alcoholic wines, cocktails, and mocktails. Additionally, it finds its place in baked goods, such as cakes and pastries, where it enhances the flavor profile with a touch of elegance. Dairy products, including ice creams and yogurts, also benefit from its unique taste.

Benefit:

Using Chardonnay Flavor Concentrate offers several functional and business advantages. It ensures flavor consistency across batches, which is crucial for maintaining product quality. The concentrate is cost-efficient, allowing manufacturers to achieve the desired flavor profile without the expense of using actual wine. Its organic certification appeals to the growing demand for clean-label products, providing a competitive edge in the market.

Versatility:

The concentrate's versatility is one of its key attributes. It allows for precise flavor control, enabling culinary professionals to adjust the intensity of the Chardonnay flavor to suit different formulations. This flexibility supports product innovation, allowing for the development of new and exciting offerings. A small amount of concentrate is sufficient to achieve the desired taste, making it an economical choice for large-scale production.

Quality Assurance:

Chardonnay Flavor Concentrate is manufactured under strict quality control standards to ensure safety and consistency. Each batch undergoes rigorous testing to meet industry regulations and customer expectations. The production process is designed to preserve the natural flavors and aromas, resulting in a high-quality product that delivers reliable performance in various applications.

Sustainability:

The concentrate is produced with a commitment to sustainability. The sourcing of raw materials prioritizes environmentally responsible practices, supporting the trend towards sustainable ingredients. The manufacturing process is designed to minimize waste and reduce environmental impact, aligning with the values of eco-conscious consumers and businesses.

Storage:

To maintain the freshness and potency of Chardonnay Flavor Concentrate, it should be stored in a cool, dry place away from direct sunlight. Once opened, it is recommended to keep the container tightly sealed and refrigerated to extend its shelf life. Proper storage ensures that the concentrate retains its quality and flavor integrity over time.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

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