Water, Gum Acacia, Natural Flavors and Citric Acid.

Applications

Nature's Flavors Organic Pine Nut Flavor Concentrate is the perfect allergen-free solution for creating authentic pine nut taste in countless culinary applications. This nut-free concentrate transforms ordinary breads into gourmet delights, elevates sauces with rich, nutty complexity, and adds sophisticated flavor to beverages. Professional bakers rely on this allergen-free concentrate for pine nut cookies, pastries, and artisan breads without any actual nuts. Restaurants use this nut-free flavoring in pasta sauces, pesto alternatives, and salad dressings to deliver pine nut essence safely to all customers.

Ingredients

This premium concentrate contains absolutely no nuts whatsoever, making it completely allergen-free and safe for those with nut allergies. Crafted from organic, plant-based ingredients, this nut-free formulation delivers authentic pine nut flavor through carefully selected natural compounds that mimic the taste profile without using any actual pine nuts or tree nuts. The allergen-free formula ensures zero cross-contamination risks while maintaining the rich, buttery essence that makes pine nuts so desirable in cooking and baking.

Benefits

The primary benefit of this concentrate is providing genuine pine nut flavor while being completely nut-free and allergen-free. Individuals with severe nut allergies can finally enjoy pine nut taste without health risks. This allergen-free concentrate offers consistent flavor strength, longer shelf life than actual nuts, and eliminates concerns about rancidity. The nut-free formulation means no expensive pine nuts are needed, making it cost-effective for commercial kitchens and home cooks alike. Additionally, this allergen-free product is completely vegan, kosher certified, and gluten-free, accommodating multiple dietary restrictions simultaneously.

Versatility

This nut-free concentrate demonstrates remarkable versatility across sweet and savory applications. In baking, this allergen-free flavoring enhances cookies, cakes, and muffins with pine nut richness. For savory dishes, it creates nut-free pesto, enhances rice pilafs, and adds depth to roasted vegetables. Beverage creators use this allergen-free concentrate in smoothies, cocktails, and specialty coffee drinks. The nut-free formula works equally well in hot and cold preparations, maintaining flavor integrity across temperature ranges. Whether you're developing allergen-free menu items for restaurants, creating nut-free products for retail, or simply cooking at home for family members with allergies, this concentrate delivers authentic pine nut taste without any actual nuts, ensuring everyone can enjoy the flavor safely.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides

Pine Nut Flavor Concentrate, Organic

Nature's Flavors Organic Pine Nut Flavor Concentrate delivers delicious pine nut taste without actual nuts. This allergen-free, nut-free concentrate is perfect for breads, sauces, and beverages. Completely vegan, kosher, and gluten-free - enjoy authentic pine nut flavor safely!

Size NF-8216/ORG-2oz

For larger size, please contact us.

* Eligible for reward points.

Price
Regular price $19.14
Regular price Sale price $19.14
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
Shipping calculated at checkout.

Water, Gum Acacia, Natural Flavors and Citric Acid.

Applications

Nature's Flavors Organic Pine Nut Flavor Concentrate is the perfect allergen-free solution for creating authentic pine nut taste in countless culinary applications. This nut-free concentrate transforms ordinary breads into gourmet delights, elevates sauces with rich, nutty complexity, and adds sophisticated flavor to beverages. Professional bakers rely on this allergen-free concentrate for pine nut cookies, pastries, and artisan breads without any actual nuts. Restaurants use this nut-free flavoring in pasta sauces, pesto alternatives, and salad dressings to deliver pine nut essence safely to all customers.

Ingredients

This premium concentrate contains absolutely no nuts whatsoever, making it completely allergen-free and safe for those with nut allergies. Crafted from organic, plant-based ingredients, this nut-free formulation delivers authentic pine nut flavor through carefully selected natural compounds that mimic the taste profile without using any actual pine nuts or tree nuts. The allergen-free formula ensures zero cross-contamination risks while maintaining the rich, buttery essence that makes pine nuts so desirable in cooking and baking.

Benefits

The primary benefit of this concentrate is providing genuine pine nut flavor while being completely nut-free and allergen-free. Individuals with severe nut allergies can finally enjoy pine nut taste without health risks. This allergen-free concentrate offers consistent flavor strength, longer shelf life than actual nuts, and eliminates concerns about rancidity. The nut-free formulation means no expensive pine nuts are needed, making it cost-effective for commercial kitchens and home cooks alike. Additionally, this allergen-free product is completely vegan, kosher certified, and gluten-free, accommodating multiple dietary restrictions simultaneously.

Versatility

This nut-free concentrate demonstrates remarkable versatility across sweet and savory applications. In baking, this allergen-free flavoring enhances cookies, cakes, and muffins with pine nut richness. For savory dishes, it creates nut-free pesto, enhances rice pilafs, and adds depth to roasted vegetables. Beverage creators use this allergen-free concentrate in smoothies, cocktails, and specialty coffee drinks. The nut-free formula works equally well in hot and cold preparations, maintaining flavor integrity across temperature ranges. Whether you're developing allergen-free menu items for restaurants, creating nut-free products for retail, or simply cooking at home for family members with allergies, this concentrate delivers authentic pine nut taste without any actual nuts, ensuring everyone can enjoy the flavor safely.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides →