Applications: Organic Coconut Cream Flavor Oil For Chocolate is used by adding a few drops to melted chocolate or chocolate mixtures to impart a rich coconut flavor. It is ideal for use in truffles, ganaches, chocolate bars, and other confectionery items.
Ingredients: The flavor oil is made from organic coconut extract and natural flavor compounds, ensuring a high-quality and authentic coconut taste. It contains no artificial flavors, colors, or preservatives, making it a clean-label product.
Benefit: 1.
Rich Coconut Flavor : Provides a deep, authentic coconut taste that complements the natural flavors of chocolate.
2. Organic and Natural : Made from organic ingredients, ensuring a pure and natural product free from synthetic additives.
3. Highly Concentrated : A small amount goes a long way, making it cost-effective for bulk production.
4. Versatile Use : Suitable for a variety of chocolate applications, from truffles to bars.
5. Dietary Friendly : Free from common allergens and suitable for vegan and gluten-free diets.
Storage:
Store the Organic Coconut Cream Flavor Oil For Chocolate in a cool, dry place away from direct sunlight. Ensure the container is tightly sealed to maintain freshness and prevent contamination. Proper storage will extend the shelf life and preserve the quality of the flavor oil.
Caution:
This product is highly concentrated and should be used sparingly to avoid overpowering the chocolate's natural flavors. Always test a small batch before full-scale production to achieve the desired flavor balance.

Made Fresh to Order
Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality

All Natural & Organic Ingredients
Sourced from nature’s finest plants and vegetables without artificial colors or synthetic additives

Made in USA
Proudly manufactured in the United States

GMP-Certified
GMP-certified facility ensures adherence to the highest quality and safety standards