Water, Gum Acacia, Natural Flavors and Citric Acid

Parmesan Flavor Concentrate Without Diacetyl is a premium flavoring solution crafted for commercial food manufacturers, R&D teams, and culinary professionals aiming to infuse their products with the rich, savory taste of Parmesan cheese. This concentrate provides an authentic cheese flavor profile without diacetyl, making it an ideal choice for clean-label applications. It is perfect for enhancing the taste of various food products, offering a consistent and robust Parmesan flavor that can elevate culinary creations.

Applications:

This Parmesan flavor concentrate is versatile and suitable for numerous food applications. It is especially effective in baked goods, such as cheese breads and crackers, where a strong cheese flavor is desired. Additionally, it can be used in sauces, dressings, and dips to impart a rich, cheesy taste. The concentrate is also beneficial in snack foods, ready meals, and even certain beverage formulations where a hint of cheese flavor can add a unique twist.

Benefit:

Using Parmesan Flavor Concentrate Without Diacetyl offers several benefits. It ensures flavor consistency across batches, which is crucial for maintaining product quality and consumer satisfaction. The concentrate is cost-efficient, allowing manufacturers to achieve the desired flavor intensity without needing large quantities of real cheese. Its clean-label appeal is an added advantage, catering to the growing consumer demand for products free from artificial ingredients.

Versatility:

The concentrate's versatility is one of its key strengths. It allows for precise flavor control, enabling culinary professionals to adjust the intensity of the Parmesan taste according to specific product requirements. This flexibility supports product innovation, allowing for the development of new and exciting flavor combinations. A small amount of the concentrate goes a long way, making it a practical choice for diverse culinary applications.

Quality Assurance:

Our Parmesan Flavor Concentrate is manufactured under stringent quality control standards to ensure safety and consistency. Each batch undergoes rigorous testing to meet industry regulations and quality benchmarks. This commitment to quality assurance guarantees that the concentrate delivers a reliable and high-quality flavor experience in every application.

Sustainability:

We are committed to environmentally responsible sourcing and manufacturing practices. Our Parmesan Flavor Concentrate is produced with sustainability in mind, aligning with current trends towards eco-friendly and sustainable ingredients. This approach not only supports environmental conservation but also meets the expectations of consumers who prioritize sustainability in their purchasing decisions.

Storage:

To maintain the freshness and potency of the Parmesan Flavor Concentrate, it should be stored in a cool, dry place away from direct sunlight. After opening, it is recommended to keep the concentrate tightly sealed and refrigerated to preserve its quality and extend its shelf life.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides

Parmesan Flavor Concentrate Without Diacetyl

Size NF-9947/ND-2oz

For larger sizes, please contact us.

* Eligible for reward points.

  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
Shipping calculated at checkout.

Nature's Flavors Parmesan Flavor Concentrate contains the richly aromatic and classic notes of Parmesan Flavor. This high heat stable, water based concentrate contains no sweeteners.

Price
Regular price $22.50
Regular price Sale price $22.50
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Water, Gum Acacia, Natural Flavors and Citric Acid

Parmesan Flavor Concentrate Without Diacetyl is a premium flavoring solution crafted for commercial food manufacturers, R&D teams, and culinary professionals aiming to infuse their products with the rich, savory taste of Parmesan cheese. This concentrate provides an authentic cheese flavor profile without diacetyl, making it an ideal choice for clean-label applications. It is perfect for enhancing the taste of various food products, offering a consistent and robust Parmesan flavor that can elevate culinary creations.

Applications:

This Parmesan flavor concentrate is versatile and suitable for numerous food applications. It is especially effective in baked goods, such as cheese breads and crackers, where a strong cheese flavor is desired. Additionally, it can be used in sauces, dressings, and dips to impart a rich, cheesy taste. The concentrate is also beneficial in snack foods, ready meals, and even certain beverage formulations where a hint of cheese flavor can add a unique twist.

Benefit:

Using Parmesan Flavor Concentrate Without Diacetyl offers several benefits. It ensures flavor consistency across batches, which is crucial for maintaining product quality and consumer satisfaction. The concentrate is cost-efficient, allowing manufacturers to achieve the desired flavor intensity without needing large quantities of real cheese. Its clean-label appeal is an added advantage, catering to the growing consumer demand for products free from artificial ingredients.

Versatility:

The concentrate's versatility is one of its key strengths. It allows for precise flavor control, enabling culinary professionals to adjust the intensity of the Parmesan taste according to specific product requirements. This flexibility supports product innovation, allowing for the development of new and exciting flavor combinations. A small amount of the concentrate goes a long way, making it a practical choice for diverse culinary applications.

Quality Assurance:

Our Parmesan Flavor Concentrate is manufactured under stringent quality control standards to ensure safety and consistency. Each batch undergoes rigorous testing to meet industry regulations and quality benchmarks. This commitment to quality assurance guarantees that the concentrate delivers a reliable and high-quality flavor experience in every application.

Sustainability:

We are committed to environmentally responsible sourcing and manufacturing practices. Our Parmesan Flavor Concentrate is produced with sustainability in mind, aligning with current trends towards eco-friendly and sustainable ingredients. This approach not only supports environmental conservation but also meets the expectations of consumers who prioritize sustainability in their purchasing decisions.

Storage:

To maintain the freshness and potency of the Parmesan Flavor Concentrate, it should be stored in a cool, dry place away from direct sunlight. After opening, it is recommended to keep the concentrate tightly sealed and refrigerated to preserve its quality and extend its shelf life.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides →

Why Customers Love Flavor Concentrates by Nature's Flavors

★★★★★ Great Flavor Concentrates for Homemade Syrups!

These work great to flavor homemade syrups with. We use these in our little mobile coffee trailer as we make all in house syrups and these are perfect. They are very concentrated so a little bit goes a long way.

Viola B.
★★★★★ Wonderful Product

This strawberry flavor concentrate has an amazing flavor and aroma...it's great for adding in cakes, muffins and more. I also love adding to my smoothies and drinks for an amazing strawberry "jamlike" flavor. It doesn't take much to achieve desired flavor. I highly recommend this product.

Julie B.
★★★★★ Used this to enhance the flavor of my blueberry bagels!

This product is amazing. Just added .25% to my recipe (of the total volume). Great berry flavor, aroma! Made my blueberry bagels taste and smell more like blueberry muffins! Excellent product!

Nicholas P.
★★★★★ Unbelievable organic concentrates.

All of the organic concentrates are unbelievable. Every side by side comparison to our products ours come out on top. It's all in using the best flavorings.

Rich C.
★★★★★ Great concentrated flavor

Much better than peach extract or syrup I’ve been using. Allowed me to reduce the sugar/sweetener in my tea recipe while preserving flavor. Very intense peach flavor.

Larry B.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

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Your Guide to Using Flavor Concentrates

Learn how flavor concentrates work and when to use them for the best results. If you're only purchasing one type of product from Nature’s Flavors, this versatile, natural flavor concentrate is the one to get.

FAQs

Nature’s Flavors' flavor concentrates are our most widely-used flavors and are best used in any water-based application.

While often used interchangeably, these products have distinct characteristics:

Concentrates are highly potent versions of flavorings, requiring less product per use. They are often water-soluble and perfect for beverages and candies.

Extracts are made by infusing natural ingredients in alcohol, creating authentic flavor profiles. They're typically alcohol-based and offer the most natural taste.

Our high-quality concentrated flavorings boost the flavor of any culinary creation you are making. Simply add a few drops of our natural flavor concentrates to your creamy homemade ice cream to create a truly mouth-watering treat. You could also add a few drops to your culinary cuisine or to any beverage to enhance its flavor!

Use our concentrated flavorings to make delicious desserts, like cookies, cake, pie, and frostings. The savory flavor concentrates could be used to cook your favorite meal, side dish, or sauce.

Flavor concentrates work well in water-based applications like:

  • • Syrups
  • • Ice Cream
  • • Baked Goods
  • • Yogurt
  • • Beverages

If you're only purchasing one type of product from Nature’s Flavors, this versatile, natural flavor concentrate is the one to get.

For our natural flavor concentrates, we recommend that our customers follow these guidelines to get the most from our premium line of concentrated flavors. Our recommended starting usage amount for flavor concentrates is about 0.25% to 3% by weight in recipes. These concentrated flavorings are affected by fat, sugar, and bulking agent content, so a little experimentation may be needed to get the perfect flavor for your taste!

Our natural and organic concentrates are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-flavored. You want to tease the taste buds, not overwhelm them. 

Signs you've over-flavored:

  • • Persistent flavor that lingers long after eating
  • • Overpowering taste that masks other ingredients
  • • Minty or cooling sensation on the palate

Both work well for beverages, but the best choice depends on your specific needs. Concentrates are usually water-based. They can be more cost-effective for large-scale production, and may include functional ingredients like citric acid or gum acacia to support stability and mouthfeel—making them better suited for bold, intense flavors.

Extracts, containing alcohol and natural flavors, are best used for products containing minimal ingredients. They blend easily, and are ideal for subtle, nuanced flavoring for clean-label products. 

Extracts and concentrates have similar usage rates (extracts 0.25–4%, concentrates 0.25–3%), so start low and adjust to taste. Choose based on your desired flavor intensity, formulation base, and ingredient preferences.

What Sets our Natural and Organic Flavor Concentrates Apart?

What Sets our Natural and Organic Flavor Concentrates Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Make Pie Filling Taste Better with Flavor Concentrates

The Flavor Guy breaks down how to make a bold, easy, bakery-style homemade cherry pie that holds its flavor from oven to plate.

Explore All Our Flavors From A to Z

We carry 400+ natural and organic flavors, from essentials like vanilla, strawberry, peach, and blueberry to distinct options ranging from acai to zabaglione. Explore our extensive flavor library for new product innovations.