How do you use flavor extracts?

Start with about 0.25% to 4% by weight of the overall recipe, and build gradually. Finding the perfect amount of a natural flavor extract for your recipe is an art form and requires practice! Natural extracts are highly concentrated, so start with less than you think you need and add more if desired. Natural extracts develop and bloom in your recipes, so what seems subtle during mixing often intensifies beautifully in the finished product. This measured approach creates balanced, crave-worthy flavors that keep customers coming back for more Our natural and organic extracts are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-extracted. The art of using natural flavor extracts lies in restraint. You want to tease the taste buds, not overwhelm them. Signs you've over-flavored: Persistent flavor that lingers long after eating Overpowering taste that masks other ingredients Minty or cooling sensation on the palate Our natural flavor extracts are remarkably versatile beyond basic baking: Baking: Add to cake batters, cookie dough, frostings, and pastry creams. Start with recipe recommendations (typically ½-2 teaspoons) and adjust to taste. Natural extracts provide richer flavor than artificial alternatives, so you may need less than conventional recipes suggest. Beverages: Enhance coffee, hot chocolate, smoothies, cocktails, and homemade sodas with 2-3 drops per serving for clean, authentic flavor. No-bake desserts: Stir into whipped cream, yogurt, puddings, and ice cream bases for instant flavor transformation without artificial aftertaste. Breakfast foods: Elevate pancakes, waffles, french toast, and oatmeal with a splash during preparation. Savory applications: Some extracts (like almond or coconut) complement marinades, sauces, and glazes in unexpected ways. Food and beverage manufacturers, caterers, restaurants, bakers, brewers, and more will love using our natural flavorings and extracts to enhance the flavor profile of their desserts, culinary creations, alcoholic beverages, or products.

Organic Cane Alcohol and Natural Flavors

Pure Peppermint Extract, Organic is a premium-quality, concentrated flavoring solution designed to bring the refreshing and invigorating taste of peppermint to a wide range of culinary creations. Sourced from organically grown peppermint plants, this extract captures the essence of fresh peppermint leaves, offering a potent and pure flavor profile that is both cooling and aromatic. Ideal for both professional chefs and home cooks, this bulk-sized extract is perfect for those who require a reliable and consistent peppermint flavor in their recipes. The organic certification ensures that the extract is free from synthetic additives and pesticides, making it a healthier choice for consumers who prioritize natural ingredients. With its versatile applications, Pure Peppermint Extract is an essential addition to any kitchen, providing a burst of minty freshness to both sweet and savory dishes.

Applications: Pure Peppermint Extract, Organic is used to infuse a refreshing peppermint flavor into a variety of dishes, including baked goods, beverages, and desserts. Simply add a few drops to your recipe to achieve the desired level of minty flavor.

Ingredients: The extract is made from organic peppermint oil and alcohol, ensuring a pure and potent flavor. The use of organic ingredients guarantees that the extract is free from harmful chemicals and synthetic additives, providing a natural and wholesome option for flavoring your culinary creations.

Benefit: The primary benefit of using Pure Peppermint Extract is its ability to impart a strong and authentic peppermint flavor to a wide range of dishes. This extract is particularly beneficial for those who enjoy the cooling and refreshing taste of peppermint, as it allows them to incorporate this flavor into their cooking with ease. Additionally, the organic certification of the extract ensures that it is a healthier choice, free from synthetic additives and pesticides. The bulk size of the product is also advantageous for those who frequently use peppermint extract in their cooking, as it provides a cost-effective and convenient option for maintaining a consistent supply.

Culinary Uses: Pure Peppermint Extract is a versatile ingredient that can be used in a variety of culinary applications. It is commonly used in baking to add a minty flavor to cookies, cakes, and other desserts. The extract can also be used to flavor beverages, such as teas, cocktails, and smoothies, providing a refreshing and invigorating taste. Additionally, it can be used in savory dishes, such as sauces and marinades, to add a unique and aromatic twist. The concentrated nature of the extract means that only a small amount is needed to achieve the desired flavor, making it a cost-effective option for flavoring your dishes.

Storage: To maintain the quality and potency of Pure Peppermint Extract, it should be stored in a cool, dark place, away from direct sunlight and heat. The extract should be kept in its original container, tightly sealed, to prevent exposure to air and moisture, which can degrade the flavor over time. Proper storage will ensure that the extract retains its freshness and potency, allowing you to enjoy its minty flavor for an extended period.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides →

Pure Peppermint Extract, Organic

Q: What’s the difference between natural extracts vs. artificial extracts?

Artificial extracts are synthesized in laboratories using chemical compounds to mimic natural flavors. While less expensive, they lack the complexity and depth of natural ingredients and may contain synthetic additives. Natural extracts are derived from natural ingredients. Nature’s Flavors’ natural extracts contain complex flavor compounds that create depth and nuance in your recipes, delivering authentic taste with the integrity your customers deserve. Which is better? Nature's Flavors' natural extracts deliver superior flavor, clean ingredients, and no artificial chemicals. For businesses serving health-conscious consumers, natural extracts aren't just better, they're essential. Natural extracts offer ingredients customers feel good about, a powerful selling point for any product line.

Nature's Flavors

Nature's Flavors' organic peppermint extract brings a fresh minty flavor to the holiday season and year-round, too! Whether you're using our flavoring extracts for a holiday beverage, baking into a cheesecake, or adding to a frozen dessert, we have an organic peppermint flavor extract that will enhance the flavor profile of any beverage or food with a cooling and invigorating taste.

Size NF-3903/ORG-2oz

$15.32 2 oz. * ( $7.66 / oz. ) $19.69 8 oz. * ( $2.46 / oz. ) $49.20 32 oz. ( $1.54 / oz. ) $159.37 1 gal. ( $1.25 / oz. ) $278.90 2 gal. ( $1.09 / oz. ) $684.83 5 gal. ( $1.07 / oz. )

For larger size, please contact us.

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Gluten Free
Kosher
Non GMO
Vegan
USDA Organic

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