Organic Flavor Powder Contains: Organic Dextrose and Natural Flavors

Applications

Nature's Flavors Organic Macadamia Praline Flavor Powder delivers authentic praline taste without any nuts whatsoever. This allergen-free powder transforms cotton candy into gourmet confections with rich, buttery praline notes. Bakers can incorporate this nut-free flavoring into cake mixes, cookie doughs, and frosting recipes for exceptional praline flavor. The powder dissolves beautifully in beverages, creating praline-flavored lattes, smoothies, and specialty drinks. Since this product is completely nut-free, it's safe for use in commercial kitchens and home baking where nut allergies are a concern.

Ingredients

This organic flavor powder contains absolutely no actual nuts, tree nuts, or nut derivatives. The allergen-free formulation uses only natural flavor compounds that replicate the distinctive taste of macadamia praline without any nut content. Every ingredient is carefully selected to ensure the product remains completely nut-free while delivering authentic praline flavor. The organic certification guarantees quality ingredients without synthetic additives, making this allergen-free powder suitable for health-conscious consumers and those with severe nut allergies.

Benefits

The primary benefit of this nut-free flavor powder is safety for individuals with nut allergies who can enjoy praline taste without risk. Being allergen-free means peace of mind for parents, schools, and food service establishments. The vegan formulation excludes all animal products, while kosher certification ensures religious dietary compliance. Gluten-free properties make it suitable for celiac sufferers and gluten-sensitive individuals. The powder format offers extended shelf life and easy storage compared to liquid flavorings. Since it contains no actual nuts, cross-contamination concerns are eliminated, making it ideal for allergen-free facilities.

Versatility

This allergen-free macadamia praline powder excels in dry recipe applications where liquid flavorings might alter texture. The nut-free formulation works perfectly in powdered drink mixes, protein powders, and dry baking ingredients. Cotton candy makers can create unique praline-flavored spun sugar without worrying about nut allergens. The powder blends seamlessly into ice cream bases, yogurt mixes, and dessert powders. Food manufacturers appreciate this nut-free option for creating praline-flavored products in allergen-controlled environments. Home bakers can confidently use this allergen-free powder in school bake sales and community events where nut restrictions apply. The concentrated flavor means a little goes a long way, making it economical for both commercial and home use while maintaining complete nut-free integrity.

Flavor Powders Product Applications: dry rubs, gelatin, powder cosmetics, powder drinks, prework outs, powder tooth paste, protein shake (powder), supplements, toothpaste, water (cloudy), yeast, bath bombs, bath salts, boxed cake mix, brewed coffee, cakes, cookies, cotton candy, dry animal feed. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Powders: Start with 0.1% - 1% by weight of recipe

Learn more with our resource guides

Macadamia Praline Flavor Powder, Organic

Size NF-5423/ORG-1/2lb

For larger sizes, please contact us.

* Eligible for reward points.

  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
Shipping calculated at checkout.

Nature's Flavors Organic Macadamia Praline Flavor Powder adds rich praline taste to cotton candy, baking mixes, and drinks. This allergen-free, nut-free powder contains no actual nuts - just flavor. Perfect for dry recipes. Vegan, kosher, gluten-free.

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Regular price $23.85
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Organic Flavor Powder Contains: Organic Dextrose and Natural Flavors

Applications

Nature's Flavors Organic Macadamia Praline Flavor Powder delivers authentic praline taste without any nuts whatsoever. This allergen-free powder transforms cotton candy into gourmet confections with rich, buttery praline notes. Bakers can incorporate this nut-free flavoring into cake mixes, cookie doughs, and frosting recipes for exceptional praline flavor. The powder dissolves beautifully in beverages, creating praline-flavored lattes, smoothies, and specialty drinks. Since this product is completely nut-free, it's safe for use in commercial kitchens and home baking where nut allergies are a concern.

Ingredients

This organic flavor powder contains absolutely no actual nuts, tree nuts, or nut derivatives. The allergen-free formulation uses only natural flavor compounds that replicate the distinctive taste of macadamia praline without any nut content. Every ingredient is carefully selected to ensure the product remains completely nut-free while delivering authentic praline flavor. The organic certification guarantees quality ingredients without synthetic additives, making this allergen-free powder suitable for health-conscious consumers and those with severe nut allergies.

Benefits

The primary benefit of this nut-free flavor powder is safety for individuals with nut allergies who can enjoy praline taste without risk. Being allergen-free means peace of mind for parents, schools, and food service establishments. The vegan formulation excludes all animal products, while kosher certification ensures religious dietary compliance. Gluten-free properties make it suitable for celiac sufferers and gluten-sensitive individuals. The powder format offers extended shelf life and easy storage compared to liquid flavorings. Since it contains no actual nuts, cross-contamination concerns are eliminated, making it ideal for allergen-free facilities.

Versatility

This allergen-free macadamia praline powder excels in dry recipe applications where liquid flavorings might alter texture. The nut-free formulation works perfectly in powdered drink mixes, protein powders, and dry baking ingredients. Cotton candy makers can create unique praline-flavored spun sugar without worrying about nut allergens. The powder blends seamlessly into ice cream bases, yogurt mixes, and dessert powders. Food manufacturers appreciate this nut-free option for creating praline-flavored products in allergen-controlled environments. Home bakers can confidently use this allergen-free powder in school bake sales and community events where nut restrictions apply. The concentrated flavor means a little goes a long way, making it economical for both commercial and home use while maintaining complete nut-free integrity.

Flavor Powders Product Applications: dry rubs, gelatin, powder cosmetics, powder drinks, prework outs, powder tooth paste, protein shake (powder), supplements, toothpaste, water (cloudy), yeast, bath bombs, bath salts, boxed cake mix, brewed coffee, cakes, cookies, cotton candy, dry animal feed. See full product applications guide →

Usage Levels - Flavor Powders: Start with 0.1% - 1% by weight of recipe

Learn more with our resource guides →

Why Customers Love Flavor Powders by Nature's Flavors

★★★★★ Seasoning

I love the aroma and flavor that the bourbon powder awakens in my rub seasoning I make for smoking ribs and pork shoulders.

Bud A.
★★★★★ Love it!

Love it! Been using this in commercial flavors and treats for several years! Amazing and consistent.

Nick B.
★★★★★ Great Intense Flavor

Our secret ingredient in one of our Business products.

Steve A.
★★★★★ Good Flavor - High Quality

This is a great flavoring for smoothies and baked goods! You don’t need to use much and it is a high quality product.

Benjamin F.
★★★★★ Wonderful products!

Wonderful products! Our customers love the natural flavor of our drink mixes. Will definitely continue to purchase for our products.

Tracie K.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

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Your Guide to Flavor Powders

Flavor powders are ideal for flavoring products that must be kept dry and are the perfect option when liquid flavoring cannot be used.

FAQs

A flavor powder is a flavoring agent that comes in powder or dry form instead of liquid. Flavor powders are ideal for flavoring products that must be kept dry; they are designed for powder formulas that require dry flavoring agents. Flavor powders are the perfect option when liquid flavoring cannot be used. For example, you can use flavoring powders to flavor electrolyte powders, protein powders, and dry instant mixes.

Flavor powders are perfect for adding to dry mixes and are even used in some old-school baking applications. Some of the best applications for flavor powders are:

  • • Powdered energy drinks
  • • Electrolyte powders
  • • Superfood powders
  • • Powdered creamers
  • • Powdered drink mixes
  • • Dry jello-mixes
  • • Instant coffee mixes
  • • Cotton candy sugar floss
  • • Powdered toothpaste
  • • Protein powders
  • • Supplements
  • • Nutritional yeast
  • • Dry rubs
  • • Broth powders

Flavoring powders are excellent for dry food applications and are the perfect alternative to liquid flavoring.

We offer regular flavor powders, sugar-free flavor powders, and super-concentrated flavor powders.

Our flavor powders are:

  • • Unsweetened- Although our regular flavors contain dextrose, they will not impart sweetness in your application because of the small usage ratio.
  • •Concentrated (recommended usage is 0.25% - 4% based on the weight of total ingredients, depending on the application)
  • • Water-soluble

Ingredients for Regular & Super Concentrated Flavor Powders: dextrose, natural or organic flavor.

Ingredients for Sugar-Free Flavor Powders: gum arabic, natural or organic flavor.

The starting usage is around 0.1% to 1% by weight of total ingredients in your application and up to 4%, depending on the application.

Our natural and organic powders are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-flavored.

Signs you've over-flavored:

  • • Persistent flavor that lingers long after eating
  • • Overpowering taste that masks other ingredients
  • • Minty or cooling sensation on the palate

At Nature’s Flavors, our flavor chemists have created hundreds of savory and sweet flavoring powders, such as allspice, apricot, blackberry, bourbon, caramel corn, cayenne, cheese, garlic, Irish cream, jasmine, nutmeg, peach, rum, and more. Our flavor powders are perfect for manufacturers, caterers, restaurants, gourmet bakeries, chefs, and cooking enthusiasts. Made with natural ingredients, these natural flavoring powders and organic flavor powders will enhance the flavor of your food.

What Sets our Natural and Organic Flavor Powders Apart?

What Sets our Natural and Organic Flavor Powders Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Explore All Our Flavors From A to Z

We carry 400+ natural and organic flavors, from essentials like vanilla, strawberry, peach, and blueberry to distinct options ranging from acai to zabaglione. Explore our extensive flavor library for new product innovations.