Blue Raspberry Flavor Emulsion, Organic is a concentrated flavoring solution designed for culinary use in baking, beverages, and dessert preparation. This organic emulsion provides the distinctive sweet-tart taste and vibrant characteristics of blue raspberry through a water-based formula that disperses evenly in recipes. Its concentrated nature allows for precise measurement control, while the organic certification ensures compliance with organic food preparation standards.

Applications:

This flavor emulsion integrates seamlessly into various culinary preparations, including baked goods, frostings, beverages, ice cream bases, and confectionery items. The water-based formula maintains stability during heating processes, making it suitable for both hot and cold applications. Professional kitchens and home baking environments can utilize this emulsion for consistent flavor delivery across multiple recipe types.

Benefits:

The organic formulation excludes artificial preservatives and synthetic additives while maintaining flavor intensity and shelf stability. The concentrated format provides economic value through reduced usage quantities compared to traditional extracts. The emulsion's consistency ensures uniform flavor distribution throughout prepared items, eliminating flavor pockets or uneven taste experiences.

Versatility:

This emulsion adapts to various preparation methods, including mixing into batters, incorporating into liquid bases, and blending with cream or dairy alternatives. The blue raspberry profile complements both sweet and mildly tart flavor combinations, allowing for creative recipe development. Temperature stability makes it appropriate for frozen desserts, heated beverages, and room-temperature preparations.

Quality Assurance:

Manufacturing follows organic certification standards with ingredient sourcing that meets regulatory requirements for organic food products. The production process maintains consistent flavor strength and color characteristics across batches. Quality control measures ensure product stability and extended shelf life when stored according to recommended conditions.

Sustainability:

The organic ingredient sourcing supports agricultural practices that avoid synthetic pesticides and fertilizers. The concentrated formulation reduces packaging materials and transportation requirements compared to less concentrated alternatives. The manufacturing process emphasizes resource efficiency while maintaining product quality standards.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners,  cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides

Blue Raspberry Flavor Emulsion, Organic

Size NF-11037/ORG-2oz

For larger sizes, please contact us.

* Eligible for reward points.

  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
Shipping calculated at checkout.

Nature's Flavors Blue Raspberry Flavor Emulsion offers a sweet, fruity taste with vibrant blue raspberry notes. This emulsion blends well in beverages, baked goods, and culinary applications. The concentrated formula provides consistent flavor distribution in various recipes and food preparations.

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Regular price $23.06
Regular price Sale price $23.06
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Blue Raspberry Flavor Emulsion, Organic is a concentrated flavoring solution designed for culinary use in baking, beverages, and dessert preparation. This organic emulsion provides the distinctive sweet-tart taste and vibrant characteristics of blue raspberry through a water-based formula that disperses evenly in recipes. Its concentrated nature allows for precise measurement control, while the organic certification ensures compliance with organic food preparation standards.

Applications:

This flavor emulsion integrates seamlessly into various culinary preparations, including baked goods, frostings, beverages, ice cream bases, and confectionery items. The water-based formula maintains stability during heating processes, making it suitable for both hot and cold applications. Professional kitchens and home baking environments can utilize this emulsion for consistent flavor delivery across multiple recipe types.

Benefits:

The organic formulation excludes artificial preservatives and synthetic additives while maintaining flavor intensity and shelf stability. The concentrated format provides economic value through reduced usage quantities compared to traditional extracts. The emulsion's consistency ensures uniform flavor distribution throughout prepared items, eliminating flavor pockets or uneven taste experiences.

Versatility:

This emulsion adapts to various preparation methods, including mixing into batters, incorporating into liquid bases, and blending with cream or dairy alternatives. The blue raspberry profile complements both sweet and mildly tart flavor combinations, allowing for creative recipe development. Temperature stability makes it appropriate for frozen desserts, heated beverages, and room-temperature preparations.

Quality Assurance:

Manufacturing follows organic certification standards with ingredient sourcing that meets regulatory requirements for organic food products. The production process maintains consistent flavor strength and color characteristics across batches. Quality control measures ensure product stability and extended shelf life when stored according to recommended conditions.

Sustainability:

The organic ingredient sourcing supports agricultural practices that avoid synthetic pesticides and fertilizers. The concentrated formulation reduces packaging materials and transportation requirements compared to less concentrated alternatives. The manufacturing process emphasizes resource efficiency while maintaining product quality standards.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners,  cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides →

Why Customers Love Nature's Flavors

Their products are the best on the market; we've tried flavor oils from every vendor we can find that meets our company's criteria, and only Nature's Flavors delivers top-quality goods consistently.

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Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

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Learn About Flavor Emulsions from The Flavor Guy

Everything you need to know about flavor emulsions: their purpose, proper usage, and expert techniques.
What Sets our Natural and Organic Flavor Emulsions Apart?

What Sets our Natural and Organic Flavor Emulsions Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Flavor Emulsions Infuse a Burst of Flavor

Emulsions can take the heat, and lock in your flavors. Don't let flavor cook out of your foods. Try flavor emulsions today.
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