Anise Flavor Emulsion for High Heat Applications, Organic

Organic Emulsions Contain: Water, Organic Gum Acacia, Natural Flavors, and Organic Citric Acid

This organic anise flavor emulsion is a professional-grade culinary ingredient engineered for high-temperature cooking and baking applications. The water-based formulation maintains flavor stability during intense heat exposure, delivering consistent anise notes characterized by sweet, aromatic qualities with subtle spice undertones. Bulk packaging serves commercial kitchens, bakeries, and food manufacturing operations requiring reliable flavor consistency.

Applications:

Incorporate this emulsion during the mixing stage of recipe preparation. Suitable for baked goods including breads, pastries, and cookies where high-temperature stability is essential. Works effectively in confectionery production, savory sauces, marinades, and specialty beverages. The heat-resistant properties make it appropriate for extended cooking processes and commercial food production environments.

Benefits:

The water-based formulation resists flavor degradation at elevated temperatures, unlike alcohol-based extracts that may evaporate during cooking. Organic certification ensures ingredient purity and traceability. The emulsion disperses evenly throughout batters and mixtures, providing uniform flavor distribution. Concentrated formulation offers cost-effective usage rates for large-scale production.

Versatility:

This emulsion adapts to diverse culinary applications across sweet and savory preparations. Compatible with various cooking methods including baking, sautéing, and slow-cooking processes. Works in both traditional and contemporary recipe formulations, from European-style breads to modern fusion cuisine. The neutral base allows for creative pairing with complementary flavors and spices.

Quality Assurance:

Manufactured from certified organic anise oil with natural stabilizers to ensure consistent performance. Each batch undergoes quality testing for flavor intensity, stability, and purity standards. The production process maintains strict temperature controls and sanitary conditions. Packaging protects against contamination and preserves flavor integrity during storage and transport.

Sustainability:

Organic certification supports environmentally responsible farming practices and soil conservation. The concentrated formulation reduces packaging waste compared to traditional extracts. Bulk packaging options minimize container usage for commercial operations. Sourcing practices prioritize suppliers committed to sustainable agricultural methods and fair trade principles.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides →

Anise Flavor Emulsion for High Heat Applications, Organic

Size NF-6115/ORG/E-2oz

$22.39 2 oz. * ( $11.2 / oz. ) $37.52 8 oz. * ( $4.69 / oz. ) $74.98 32 oz. ( $2.34 / oz. ) $269.93 1 gal. ( $2.11 / oz. ) $449.88 2 gal. ( $1.76 / oz. ) $1,077.92 5 gal. ( $1.68 / oz. )

For larger sizes, please contact us.

* Eligible for reward points.

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Gluten Free
Kosher
Non GMO
Vegan
USDA Organic

Nature's Flavors Organic Anise Flavor Emulsion adds distinctive anise taste to recipes. This emulsion works well in high-heat and water-based applications. Suitable for candy, beverages, cakes, and various culinary creations. The product is made from plant-based ingredients and meets certain dietary standards.

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Anise Flavor Emulsion for High Heat Applications, Organic

Organic Emulsions Contain: Water, Organic Gum Acacia, Natural Flavors, and Organic Citric Acid

This organic anise flavor emulsion is a professional-grade culinary ingredient engineered for high-temperature cooking and baking applications. The water-based formulation maintains flavor stability during intense heat exposure, delivering consistent anise notes characterized by sweet, aromatic qualities with subtle spice undertones. Bulk packaging serves commercial kitchens, bakeries, and food manufacturing operations requiring reliable flavor consistency.

Applications:

Incorporate this emulsion during the mixing stage of recipe preparation. Suitable for baked goods including breads, pastries, and cookies where high-temperature stability is essential. Works effectively in confectionery production, savory sauces, marinades, and specialty beverages. The heat-resistant properties make it appropriate for extended cooking processes and commercial food production environments.

Benefits:

The water-based formulation resists flavor degradation at elevated temperatures, unlike alcohol-based extracts that may evaporate during cooking. Organic certification ensures ingredient purity and traceability. The emulsion disperses evenly throughout batters and mixtures, providing uniform flavor distribution. Concentrated formulation offers cost-effective usage rates for large-scale production.

Versatility:

This emulsion adapts to diverse culinary applications across sweet and savory preparations. Compatible with various cooking methods including baking, sautéing, and slow-cooking processes. Works in both traditional and contemporary recipe formulations, from European-style breads to modern fusion cuisine. The neutral base allows for creative pairing with complementary flavors and spices.

Quality Assurance:

Manufactured from certified organic anise oil with natural stabilizers to ensure consistent performance. Each batch undergoes quality testing for flavor intensity, stability, and purity standards. The production process maintains strict temperature controls and sanitary conditions. Packaging protects against contamination and preserves flavor integrity during storage and transport.

Sustainability:

Organic certification supports environmentally responsible farming practices and soil conservation. The concentrated formulation reduces packaging waste compared to traditional extracts. Bulk packaging options minimize container usage for commercial operations. Sourcing practices prioritize suppliers committed to sustainable agricultural methods and fair trade principles.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides →

🍃 The Nature's Flavors Difference

Trusted for 45 years by America's favorite brands nationwide, our natural and organic products are sourced from nature's finest plants and vegetables and made in our GMP-Certified facility proudly in the United States.

Why Customers Love Flavor Emulsions by Nature's Flavors

★★★★★ Finally, a Decent Strawberry Flavor
I've tried many strawberry flavors for candy application and this is the first that actually renders like a true strawberry flavor. This is a difficult flavor to get right, so kudos! And thanks for an option that actually tastes like strawberry!
Oc

★★★★★ I Love It!
This is my 3rd time ordering. I am so glad I found this emulsion. My baked goods taste and look great without red number dyes and all the other junk that was the product I was previously using.
Nicole G.

★★★★★ Great Product
We use this in our school's kitchen and it is a flavorful addition to our recipes with blueberries. The first time we used this product we could taste the difference. We like being able to purchase flavors that are organic.
Terri N.

★★★★★ Organic Orange Emulsion
The Orange flavor is outstanding! I made 100 orange flavor orange shaped sugar cookies with orange glaze for a Taproom anniversary. They were a BIG hit! Purchasing a bigger bottle!
Karen H.

★★★★★ Good Product
Very nice. Has strong flavor. My customers love it. Stands up to high heat.
Claudia S.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

Learn About Flavor Emulsions from The Flavor Guy

Everything you need to know about flavor emulsions: their purpose, proper usage, and expert techniques.

What Sets our Natural and Organic Flavor Emulsions Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.