Organic Cane Alcohol, Organic Glycerin and Natural Flavors

Butter Nut Flavor Extract, Organic is a concentrated flavoring solution that imparts rich, creamy, and nutty notes to culinary creations. This certified organic extract blends natural butter and nut essences with alcohol and water to deliver an authentic taste profile. The concentrated formula requires only small amounts to achieve the desired flavor intensity in both sweet and savory dishes.

Applications:

This extract integrates effortlessly into baking batters, frosting, sauces, and beverages. Add small quantities during mixing for even distribution in cookies, cakes, pastries, and confections. It also enhances savory dishes like glazes, marinades, and cream-based sauces where buttery nut flavors are desired.

Benefits:

The organic certification ensures production without synthetic additives or artificial preservatives. Its concentrated nature allows for extended use from each bottle, offering economic value for frequent baking and cooking. The liquid format enables precise measurement and consistent results across various recipes.

Versatility:

Compatible with diverse cooking methods including baking, stovetop, and cold applications. The extract remains stable across different temperature ranges and pH levels. Suitable for both professional kitchens and home cooking where consistent flavor delivery is essential.

Quality Assurance:

Manufactured using certified organic ingredients that meet established quality standards. The production process preserves flavor integrity while ensuring product consistency across batches. Each bottle undergoes quality testing to verify concentration levels and taste characteristics before distribution.

Sustainability:

The organic certification supports agricultural practices that avoid synthetic pesticides and fertilizers. Packaging uses recyclable materials where possible, and the concentrated format reduces transportation impact compared to larger volume alternatives. The production methods align with environmentally conscious manufacturing standards.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels  - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides

Butter Nut Flavor Extract, Organic

This butter nut flavoring adds a rich, nutty taste with creamy butter notes to recipes. Suitable for baked goods, beverages, and various culinary applications. The concentrated liquid form blends easily into homemade creations. A versatile pantry ingredient for cooking and baking projects.

Size NF-5852/ORG-2oz

For larger size, please contact us.

* Eligible for reward points.

Price
Regular price $15.32
Regular price Sale price $15.32
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
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Organic Cane Alcohol, Organic Glycerin and Natural Flavors

Butter Nut Flavor Extract, Organic is a concentrated flavoring solution that imparts rich, creamy, and nutty notes to culinary creations. This certified organic extract blends natural butter and nut essences with alcohol and water to deliver an authentic taste profile. The concentrated formula requires only small amounts to achieve the desired flavor intensity in both sweet and savory dishes.

Applications:

This extract integrates effortlessly into baking batters, frosting, sauces, and beverages. Add small quantities during mixing for even distribution in cookies, cakes, pastries, and confections. It also enhances savory dishes like glazes, marinades, and cream-based sauces where buttery nut flavors are desired.

Benefits:

The organic certification ensures production without synthetic additives or artificial preservatives. Its concentrated nature allows for extended use from each bottle, offering economic value for frequent baking and cooking. The liquid format enables precise measurement and consistent results across various recipes.

Versatility:

Compatible with diverse cooking methods including baking, stovetop, and cold applications. The extract remains stable across different temperature ranges and pH levels. Suitable for both professional kitchens and home cooking where consistent flavor delivery is essential.

Quality Assurance:

Manufactured using certified organic ingredients that meet established quality standards. The production process preserves flavor integrity while ensuring product consistency across batches. Each bottle undergoes quality testing to verify concentration levels and taste characteristics before distribution.

Sustainability:

The organic certification supports agricultural practices that avoid synthetic pesticides and fertilizers. Packaging uses recyclable materials where possible, and the concentrated format reduces transportation impact compared to larger volume alternatives. The production methods align with environmentally conscious manufacturing standards.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

Usage Levels  - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides →

Made Fresh to Order

Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality

All Natural & Organic Ingredients

Sourced from nature’s finest plants and vegetables without artificial colors or synthetic additives

Made in USA

Proudly manufactured in the United States

GMP-Certified

GMP-certified facility ensures adherence to the highest quality and safety standards

The Flavor Guy: Best Uses for Flavor Extracts

The Flavor Guy, goes through a quick rundown of how extracts are made, their best uses and applications, and the percentages by volume that you should be using for your flavoring needs.
What Sets our Natural and Organic Flavor Extracts Apart?

What Sets our Natural and Organic Flavor Extracts Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.
Small batch production for maximum freshness
Sourced from nature’s finest growing regions
No artificial additives
Gluten-free, kosher, vegan, and non-GMO

Explore Our Flavors From A to Z