Organic Emulsions Contain: Water, Organic Gum Acacia, Natural Flavors, and Organic Citric Acid

Applications

This Organic Hazelnut Flavor Emulsion transforms your culinary creations with rich, warm nutty flavor while remaining completely allergen-free and nut-free. Perfect for coffee shops, bakeries, and home kitchens, this emulsion delivers authentic hazelnut taste in beverages like lattes, cappuccinos, and smoothies. Bakers will appreciate how this nut-free formula enhances cakes, cookies, muffins, and pastries without compromising safety for those with nut allergies. The emulsion also excels in savory cooking applications, adding depth to sauces, marinades, and glazes.

Ingredients

Crafted with organic, carefully selected ingredients, this allergen-free hazelnut emulsion contains absolutely no actual nuts or nut-derived components. The formula uses natural flavor compounds that replicate hazelnut's distinctive taste profile without any tree nuts, peanuts, or nut oils. Every ingredient is thoroughly vetted to ensure the product remains completely nut-free and safe for individuals with severe nut allergies. The organic certification guarantees quality and purity in every drop.

Benefits

The primary benefit of this nut-free hazelnut emulsion is providing authentic nutty flavor while maintaining complete safety for those with nut allergies. Unlike traditional hazelnut products, this allergen-free alternative eliminates cross-contamination risks in commercial and home kitchens. The emulsion retains its robust flavor profile even in high-heat applications, making it superior to extracts that may lose potency during baking or cooking. Additionally, the product is vegan-friendly, kosher-certified, and gluten-free, accommodating multiple dietary restrictions simultaneously.

Versatility

This allergen-free hazelnut emulsion offers unmatched versatility across culinary applications. In beverages, it creates café-quality hazelnut lattes, iced coffees, and specialty drinks without nut contamination concerns. Bakers can confidently use this nut-free emulsion in schools, hospitals, and other nut-restricted environments while delivering the beloved hazelnut flavor customers crave. The emulsion works equally well in cold preparations like ice creams and frostings, as well as hot applications such as bread baking and candy making. Its concentrated formula means a little goes a long way, providing excellent value and consistent results. Whether you're operating a commercial kitchen with strict allergen protocols or cooking at home for family members with nut allergies, this versatile, allergen-free emulsion ensures everyone can enjoy delicious hazelnut flavor safely.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners,  cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides

Hazelnut Flavor Emulsion for High Heat Applications, Organic

Organic Hazelnut Flavor Emulsion delivers warm, nutty taste without actual nuts. This allergen-free, nut-free emulsion is perfect for beverages, baking, and cooking. Retains flavor in high-heat applications. Vegan, kosher, gluten-free. Safe for those with nut allergies while providing authentic hazelnut flavor.

Size NF-6356/ORG/E-2oz

For larger size, please contact us.

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Price
Regular price $22.39
Regular price Sale price $22.39
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
Shipping calculated at checkout.

Organic Emulsions Contain: Water, Organic Gum Acacia, Natural Flavors, and Organic Citric Acid

Applications

This Organic Hazelnut Flavor Emulsion transforms your culinary creations with rich, warm nutty flavor while remaining completely allergen-free and nut-free. Perfect for coffee shops, bakeries, and home kitchens, this emulsion delivers authentic hazelnut taste in beverages like lattes, cappuccinos, and smoothies. Bakers will appreciate how this nut-free formula enhances cakes, cookies, muffins, and pastries without compromising safety for those with nut allergies. The emulsion also excels in savory cooking applications, adding depth to sauces, marinades, and glazes.

Ingredients

Crafted with organic, carefully selected ingredients, this allergen-free hazelnut emulsion contains absolutely no actual nuts or nut-derived components. The formula uses natural flavor compounds that replicate hazelnut's distinctive taste profile without any tree nuts, peanuts, or nut oils. Every ingredient is thoroughly vetted to ensure the product remains completely nut-free and safe for individuals with severe nut allergies. The organic certification guarantees quality and purity in every drop.

Benefits

The primary benefit of this nut-free hazelnut emulsion is providing authentic nutty flavor while maintaining complete safety for those with nut allergies. Unlike traditional hazelnut products, this allergen-free alternative eliminates cross-contamination risks in commercial and home kitchens. The emulsion retains its robust flavor profile even in high-heat applications, making it superior to extracts that may lose potency during baking or cooking. Additionally, the product is vegan-friendly, kosher-certified, and gluten-free, accommodating multiple dietary restrictions simultaneously.

Versatility

This allergen-free hazelnut emulsion offers unmatched versatility across culinary applications. In beverages, it creates café-quality hazelnut lattes, iced coffees, and specialty drinks without nut contamination concerns. Bakers can confidently use this nut-free emulsion in schools, hospitals, and other nut-restricted environments while delivering the beloved hazelnut flavor customers crave. The emulsion works equally well in cold preparations like ice creams and frostings, as well as hot applications such as bread baking and candy making. Its concentrated formula means a little goes a long way, providing excellent value and consistent results. Whether you're operating a commercial kitchen with strict allergen protocols or cooking at home for family members with nut allergies, this versatile, allergen-free emulsion ensures everyone can enjoy delicious hazelnut flavor safely.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners,  cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides →

Made Fresh to Order

Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality

All Natural & Organic Ingredients

Sourced from nature’s finest plants and vegetables without artificial colors or synthetic additives

Made in USA

Proudly manufactured in the United States

GMP-Certified

GMP-certified facility ensures adherence to the highest quality and safety standards