Rhubarb Flavor Emulsion for High Heat Applications

Natural Emulsions Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid

Nature’s Flavors Rhubarb Flavor Emulsion is a concentrated flavoring agent crafted for high-heat applications, delivering a vibrant and authentic rhubarb taste. This emulsion is perfect for commercial food manufacturers, R&D teams, and culinary professionals aiming to incorporate a distinct rhubarb flavor into their products. It is vegan, kosher, and gluten-free, making it suitable for a wide range of dietary needs. The emulsion is designed to withstand high temperatures, ensuring the rhubarb flavor remains robust and consistent throughout the cooking or baking process.

Applications:

Rhubarb Flavor Emulsion is versatile and can be used in various food products. It is particularly effective in baked goods such as cakes, muffins, and pastries, where it imparts a fresh, tangy flavor. Additionally, it can be used in ice cream bases, providing a unique twist to traditional flavors. The emulsion is also suitable for candy recipes, beverages, and sauces, offering a consistent rhubarb taste that enhances the overall flavor profile of the product.

Benefit:

Using Rhubarb Flavor Emulsion offers several benefits, including flavor consistency and cost-efficiency. The concentrated nature of the emulsion ensures that a small amount is sufficient to achieve the desired flavor intensity, reducing the overall cost of flavoring. It also supports clean-label initiatives, as it does not contain any artificial additives and allergens, appealing to health-conscious consumers and aligning with current market trends.

Versatility:

The emulsion's versatility allows for a wide range of applications, making it a valuable tool for product innovation. Its concentrated form provides flexible flavor control, enabling manufacturers to adjust the intensity of the rhubarb flavor to suit different products and consumer preferences. This adaptability makes it an excellent choice for developing new and exciting food products.

Quality Assurance:

Nature’s Flavors ensures that the Rhubarb Flavor Emulsion is manufactured and tested to meet high safety and consistency standards. The production process involves rigorous quality control measures to guarantee that each batch meets the required specifications. This commitment to quality ensures that the emulsion delivers a reliable and consistent flavor experience in every application.

Sustainability:

Nature’s Flavors is committed to environmentally responsible sourcing and manufacturing practices. The ingredients used in the Rhubarb Flavor Emulsion are sourced sustainably, and the production process is designed to minimize environmental impact. This aligns with the growing trend towards sustainable ingredients and practices in the food industry.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides →

Rhubarb Flavor Emulsion for High Heat Applications

Size NF-8087/NAT/E-2oz

$18.68 2 oz. * ( $9.34 / oz. ) $31.22 8 oz. * ( $3.9 / oz. ) $62.49 32 oz. ( $1.95 / oz. ) $224.98 1 gal. ( $1.76 / oz. ) $374.96 2 gal. ( $1.46 / oz. ) $898.26 5 gal. ( $1.4 / oz. )

For larger sizes, please contact us.

* Eligible for reward points.

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Gluten Free
Kosher
Non GMO
Vegan

This spring flavor is sure to put a little spring in your step! Nature’s Flavors Rhubarb Flavor Emulsion can be added to everything from cakes and other baked goods, to ice cream bases, to candy recipes, beverages, and more. Adding great rhubarb flavor to your applications is just an ingredient away. Rhubarb Flavor Emulsion for High Heat applications is vegan, kosher, and gluten-free.

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Natural Emulsions Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid

Nature’s Flavors Rhubarb Flavor Emulsion is a concentrated flavoring agent crafted for high-heat applications, delivering a vibrant and authentic rhubarb taste. This emulsion is perfect for commercial food manufacturers, R&D teams, and culinary professionals aiming to incorporate a distinct rhubarb flavor into their products. It is vegan, kosher, and gluten-free, making it suitable for a wide range of dietary needs. The emulsion is designed to withstand high temperatures, ensuring the rhubarb flavor remains robust and consistent throughout the cooking or baking process.

Applications:

Rhubarb Flavor Emulsion is versatile and can be used in various food products. It is particularly effective in baked goods such as cakes, muffins, and pastries, where it imparts a fresh, tangy flavor. Additionally, it can be used in ice cream bases, providing a unique twist to traditional flavors. The emulsion is also suitable for candy recipes, beverages, and sauces, offering a consistent rhubarb taste that enhances the overall flavor profile of the product.

Benefit:

Using Rhubarb Flavor Emulsion offers several benefits, including flavor consistency and cost-efficiency. The concentrated nature of the emulsion ensures that a small amount is sufficient to achieve the desired flavor intensity, reducing the overall cost of flavoring. It also supports clean-label initiatives, as it does not contain any artificial additives and allergens, appealing to health-conscious consumers and aligning with current market trends.

Versatility:

The emulsion's versatility allows for a wide range of applications, making it a valuable tool for product innovation. Its concentrated form provides flexible flavor control, enabling manufacturers to adjust the intensity of the rhubarb flavor to suit different products and consumer preferences. This adaptability makes it an excellent choice for developing new and exciting food products.

Quality Assurance:

Nature’s Flavors ensures that the Rhubarb Flavor Emulsion is manufactured and tested to meet high safety and consistency standards. The production process involves rigorous quality control measures to guarantee that each batch meets the required specifications. This commitment to quality ensures that the emulsion delivers a reliable and consistent flavor experience in every application.

Sustainability:

Nature’s Flavors is committed to environmentally responsible sourcing and manufacturing practices. The ingredients used in the Rhubarb Flavor Emulsion are sourced sustainably, and the production process is designed to minimize environmental impact. This aligns with the growing trend towards sustainable ingredients and practices in the food industry.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides →

🍃 The Nature's Flavors Difference

Trusted for 45 years by America's favorite brands nationwide, our natural and organic products are sourced from nature's finest plants and vegetables and made in our GMP-Certified facility proudly in the United States.

Why Customers Love Flavor Emulsions by Nature's Flavors

★★★★★ Finally, a Decent Strawberry Flavor
I've tried many strawberry flavors for candy application and this is the first that actually renders like a true strawberry flavor. This is a difficult flavor to get right, so kudos! And thanks for an option that actually tastes like strawberry!
Oc

★★★★★ I Love It!
This is my 3rd time ordering. I am so glad I found this emulsion. My baked goods taste and look great without red number dyes and all the other junk that was the product I was previously using.
Nicole G.

★★★★★ Great Product
We use this in our school's kitchen and it is a flavorful addition to our recipes with blueberries. The first time we used this product we could taste the difference. We like being able to purchase flavors that are organic.
Terri N.

★★★★★ Organic Orange Emulsion
The Orange flavor is outstanding! I made 100 orange flavor orange shaped sugar cookies with orange glaze for a Taproom anniversary. They were a BIG hit! Purchasing a bigger bottle!
Karen H.

★★★★★ Good Product
Very nice. Has strong flavor. My customers love it. Stands up to high heat.
Claudia S.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

Learn About Flavor Emulsions from The Flavor Guy

Everything you need to know about flavor emulsions: their purpose, proper usage, and expert techniques.

What Sets our Natural and Organic Flavor Emulsions Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.