Black Raspberry Flavor Emulsion for High Heat Applications
With the natural taste of black raspberries, Nature’s Flavors Black Raspberry Flavor Emulsion is a wonderful ingredient to have on hand for your many culinary endeavors. Water-soluble, high-heat stable, and concentrated, our emulsions are great for creative confections, beverages, candy, and more. Black Raspberry Flavor Emulsion for High Heat Applications is vegan, kosher, and gluten-free.
Nature's Flavors Black Raspberry Flavor Emulsion for High Heat Applications is an excellent way to give your baked goods an extra boost of black raspberry flavor. Cultivated in Europe for hundreds of centuries, black raspberry flavor provides an aromatic and tangy twist to your culinary creations. The emulsive property, or the combining of two typically un-mixable liquids, makes this product favorable for high-heat usage in baking products like cakes, cookies, and candies.