Cheese Flavor Emulsion for High Heat Applications, Organic

Organic Emulsions Contain: Water, Organic Gum Acacia, Natural Flavors, and Organic Citric Acid

This organic cheese flavor emulsion is a specialized culinary ingredient designed for high-temperature cooking and baking. It consistently delivers cheese taste characteristics while remaining stable under intense heat. Key features include organic certification, temperature resistance, and compatibility with various food production processes.

Applications:

The emulsion integrates seamlessly into recipes during cooking or baking. Common uses include sauces, soups, baked goods, and snack foods. Food manufacturers use this ingredient in macaroni and cheese, cheese sauces, casseroles, cheese bread, crackers, and seasoned snacks like popcorn, chips, and pretzels. It is effective in both small-batch culinary preparations and large-scale commercial food production.

Benefits:

This emulsion maintains flavor integrity throughout high-temperature processing, eliminating concerns about separation or taste degradation common with traditional dairy ingredients. The organic formulation meets consumer preferences for certified organic products. Cost-effectiveness arises from reduced ingredient waste and consistent results across production batches. The emulsion provides flavor uniformity that supports standardized recipe development and quality control processes.

Versatility:

The ingredient adapts to diverse culinary applications across savory and baked product categories. Recipe developers can incorporate the emulsion into dairy-style sauces, seasoning blends, and flavored coatings. The neutral base allows for customization with additional seasonings and spices. Processing flexibility accommodates various mixing, heating, and cooling cycles typical in commercial food manufacturing.

Quality Assurance:

The emulsion contains organic flavor compounds, natural stabilizers, and emulsifiers selected for temperature stability and taste consistency. The formulation does not include artificial additives, preservatives, or genetically modified ingredients. Each batch undergoes quality testing to ensure flavor profile consistency and organic compliance standards.

Sustainability:

Organic ingredient sourcing supports environmentally conscious agricultural practices. The concentrated format reduces packaging requirements and transportation impacts compared to equivalent amounts of traditional dairy ingredients. The shelf-stable nature minimizes food waste in commercial kitchens and manufacturing facilities.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides →

Cheese Flavor Emulsion for High Heat Applications, Organic

Size NF-6273-2oz

$22.39 2 oz. * ( $11.2 / oz. ) $37.52 8 oz. * ( $4.69 / oz. ) $74.98 32 oz. ( $2.34 / oz. ) $269.93 1 gal. ( $2.11 / oz. ) $449.88 2 gal. ( $1.76 / oz. ) $1,077.92 5 gal. ( $1.68 / oz. )

For larger sizes, please contact us.

* Eligible for reward points.

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Gluten Free
Kosher
Non GMO
Vegan
USDA Organic

Organic Cheese Flavor Emulsion offers a savory cheese taste suitable for high-heat and water-soluble applications. This emulsion works well in baked goods, dairy recipes, frozen desserts, and various culinary preparations. The concentrated formula provides consistent cheese flavor across different cooking methods and temperatures for versatile kitchen use.

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Cheese Flavor Emulsion for High Heat Applications, Organic

Organic Emulsions Contain: Water, Organic Gum Acacia, Natural Flavors, and Organic Citric Acid

This organic cheese flavor emulsion is a specialized culinary ingredient designed for high-temperature cooking and baking. It consistently delivers cheese taste characteristics while remaining stable under intense heat. Key features include organic certification, temperature resistance, and compatibility with various food production processes.

Applications:

The emulsion integrates seamlessly into recipes during cooking or baking. Common uses include sauces, soups, baked goods, and snack foods. Food manufacturers use this ingredient in macaroni and cheese, cheese sauces, casseroles, cheese bread, crackers, and seasoned snacks like popcorn, chips, and pretzels. It is effective in both small-batch culinary preparations and large-scale commercial food production.

Benefits:

This emulsion maintains flavor integrity throughout high-temperature processing, eliminating concerns about separation or taste degradation common with traditional dairy ingredients. The organic formulation meets consumer preferences for certified organic products. Cost-effectiveness arises from reduced ingredient waste and consistent results across production batches. The emulsion provides flavor uniformity that supports standardized recipe development and quality control processes.

Versatility:

The ingredient adapts to diverse culinary applications across savory and baked product categories. Recipe developers can incorporate the emulsion into dairy-style sauces, seasoning blends, and flavored coatings. The neutral base allows for customization with additional seasonings and spices. Processing flexibility accommodates various mixing, heating, and cooling cycles typical in commercial food manufacturing.

Quality Assurance:

The emulsion contains organic flavor compounds, natural stabilizers, and emulsifiers selected for temperature stability and taste consistency. The formulation does not include artificial additives, preservatives, or genetically modified ingredients. Each batch undergoes quality testing to ensure flavor profile consistency and organic compliance standards.

Sustainability:

Organic ingredient sourcing supports environmentally conscious agricultural practices. The concentrated format reduces packaging requirements and transportation impacts compared to equivalent amounts of traditional dairy ingredients. The shelf-stable nature minimizes food waste in commercial kitchens and manufacturing facilities.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides →

🍃 The Nature's Flavors Difference

Trusted for 45 years by America's favorite brands nationwide, our natural and organic products are sourced from nature's finest plants and vegetables and made in our GMP-Certified facility proudly in the United States.

Why Customers Love Flavor Emulsions by Nature's Flavors

★★★★★ Finally, a Decent Strawberry Flavor
I've tried many strawberry flavors for candy application and this is the first that actually renders like a true strawberry flavor. This is a difficult flavor to get right, so kudos! And thanks for an option that actually tastes like strawberry!
Oc

★★★★★ I Love It!
This is my 3rd time ordering. I am so glad I found this emulsion. My baked goods taste and look great without red number dyes and all the other junk that was the product I was previously using.
Nicole G.

★★★★★ Great Product
We use this in our school's kitchen and it is a flavorful addition to our recipes with blueberries. The first time we used this product we could taste the difference. We like being able to purchase flavors that are organic.
Terri N.

★★★★★ Organic Orange Emulsion
The Orange flavor is outstanding! I made 100 orange flavor orange shaped sugar cookies with orange glaze for a Taproom anniversary. They were a BIG hit! Purchasing a bigger bottle!
Karen H.

★★★★★ Good Product
Very nice. Has strong flavor. My customers love it. Stands up to high heat.
Claudia S.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

Learn About Flavor Emulsions from The Flavor Guy

Everything you need to know about flavor emulsions: their purpose, proper usage, and expert techniques.

What Sets our Natural and Organic Flavor Emulsions Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.